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Pan-frying the button mushrooms

Cooking the sugar peas

Cannellonis stuffed with chards

Spaghttis with rocket pesto

Rice vermicellis with Brussels sprouts,red peppers and shiitakes

Cheese raviolis with mushrooms and peas

Vegetable salad

Potatoes with diced bacon

Soaking chickpeas

Fresh pasta with parmesan cream and spinach

Sauteed sweet potatoes and broccolis

Cauliflower with bechamel sauce and hazelnuts

Ricotta,spinach and pine nut raviolis

Chickpeas with spinach

Stewed dried beans with herbs and carrots

Lasagnes a la macedoine

Spaghetti with fresh tomatoes,dill and parmesan

Spaghettis with tomato sauce

Spaghettis with sun-dried tomato puree,basil and parmesan

Spaghettis with sun-dried tomato puree,basil and parmesan

Vegetarian salad

Pasta with marinated artichokes and vegetables

Fusillis with fresh morels

Spinach-flavored tagliatelles with egg and creamy parmesan sauce

Bowl of plain japanese rice

Bowl of mushrooms

Leek and onion sprouts

Chopped leeks

fried spicy chickpeas

green beans

celery, tomato, cashew nut and fourme d'Ambert salad (topic: colored salads)

broccoli puree with olive oil (topic : broccolis)

Pureed carrots and egg

Mashed zucchini and potatoes

Pureed zucchinis with herbs

sauteed Chinese rice pasta

Gorgonzola and cauliflower souffle

pods of peas

peas and pods

Hummus

Bowl of noodles and vegetables saute with shrimp

penne pasta with rabbit

Autumn penne with ceps and parmesan

Tagliatelles witn pecun nuts,broccoli and parmesan

Pasta with broccoli and parmesan

Lentil and pepper salad

Quadruccis with pumpkin and broad beans

Creole salad

Seafood marmitako

Macaronis,diced bacon and mozzarella gratin

Adding the diced potatoes and diced mozzarella to the pasta

Putting the pasta and the beaten egg yolks in a gratin dish

Adding the butter,the parmesan and the bread crumbs to the macaronis

Eine Pizza backen

Green beans a la carbonara

Linguini with mozzarella, tomatoes and herbs

Pan-fried vegetables and shrimps

Bo bun (topic: chinese noodles)

Green tagliatelles with walnuts and Roquefort

Tagliatelles with zucchinis and parmesan

Ham and mushroom Reine pizza before cooking

Ham and mushroom Reine pizza

Tagliatelles with red wine and vegetables

Bowl of rice with vinaigar

Seaweed tempura

pasta with inkfish and peppers

Green vegetables and herbs cooked in wax paper

Fondue bourguignonne

Placing the wax paper and beans in the uncooked pastry mould

Eggplant gratin

Green asparagus with Hollandaise sauce

Vegetable fricassee with walnut oil

Vegetable casserole

Vegetable Korba

Round zucchinis stuffed with mozzarella

Bowl of Orzetto

Millet

Abricots

Brown sugar

Smarties and Tagada strawberry candies

Spinach Lasagna

Spinach Lasagna

Spinach Lasagna

Spinach Lasagna

Vegetable salad

Roast beef with mushrooms and sugar peas

tuna curry with fresh broad beans (topic: tuna)

petoncle scallop skewers with beansprouts

Ravioli, cheese, and tomato casserole

pasta with cockles, basil and peppercorns (topic: summer cooking)

Asparagus and pea risotto

mixed cooked rice

Ingredients for aubergine lasagne

Potato gnocchis

Penne rigate with bechamel and parmesan

Wheat semolina gnocchis with cherry tomatoes,parmesan,mushrooms and basil

pasta with red cabbage

Spring vegetable mille-feuille

Herb and ricotta gnocchi with beans

Cooked lentils

Tomato,mozzarella and rocket sandwich

Rolled and stuffed eggplants

Ravioli alla caprese

Greek soup

Three cheese puff pastry savoury tart

Ravioli with vegetables

Chinese crab soup

morel and pink mushrooms (topic: mushrooms)

Ingredients for spaghettis with cheese and vegetables

Ingredients for spaghettis with cheese and vegetables

baby spring vegetables

Mayonnaise and tomato chutney

Vegetable risotto

Cooking the spring vegetables

Fusillis with eggplants,pine nuts,basil and parmesan

Spaghettis with chorizo

Spaghettis with Chorizo

Mozzarella

Farfalle with white pesto

Roast monkfish

Malaysian vegetable curry

Pasta with broad beans

Lobster,squash,carrot and parmesan lasagnes

Carrot gnocchis

Ham and fine herb raviolis

Moroccan-style lentils with tomatoes,onions and cumin

Eggplant and mozzarella cannelloni

Green beans

Cockle and vegetable lasagnes

Vegetable lasagnes

Green tagliatelles, smoked mozzarella,celery and peppers

Pasta al pomodoro, served with tuna and artichokes

Grilled tomato,cheddar and bacon,chicory leaves filled with roquefort,cod with mayonnaise and spagettis with tomato sauce

Soba noodles with pak-choi cabbage,beans and onions

Bowl of tomato soup

Spiced chickpea and spinach pasta

Vegtables with cream sauce and dried fruit

Pizza

vegetable rice and beef

Penne with peas and green beans

Lasagnes with parmesan

Parma ham,pasta, parmesan and raviolis

Chanterelle sauce, crab sauce, and tomato and olive sauce to be served with gnocchi

Organic tomatoes

Organic Olivette tomatoes

Preparing the vegetables

Vegetable galette

Spaghettis with ricotta and spring vegetables

Camembert and celeriac mousse with three peppers

Peeling the tomatoes

Seasoning the soup

Chili con carne

Chili con carne

Cream of pea soup

Cream of pea soup

Pea and mint soup

Mixed cereals with peas

Mixed cereals with peas

Noddles with tofu and vegetables saute

Ingredients for pasta,zucchini and sun-dried tomato salad

Tagliatelles with peas,broad beans and green asparagus

Courgettes stuffed with vegetables

Ratatouille with parmesan

Vegetable and ricotta savoury crumble

Pea and bean ragout with soya cream and Grana Padano

Pan-fried vegetables

Individual mushroom baked flans

Thick piece of cod with crunchy vegetables

Vegetable Tian with mozzarella and rosemary

Eggplants with cheese

Rice pizza with tomatoes and mozzarella

Tomato,onion and mozzarella sandwich

Goat's cheese,sardine and red pepper galette

Spinach,tuna and ricotta lasagnes

Chocolate chip cookies

Lamb roasts with green beans before cooking

Dried vegetables

Selection of vegetables

Kidney bean stew with Parmesan crackers

Scallop and truffle salad with dried tomatoes and parmesan

Spinach and cheddar raviolis and mixed salad

Broccoli and tomato lasagne

Zucchini and mint savoury cake

Buffalo mozzarella omelette

Pumpkin veloute with parmesan flakes

Breakfast with soft-boiled eggs, grapes, jam, salami, cheese and caprese salad

Spinach,smoked salmon,tomato and mozzarella mille-feuille

Dressing the pasta

Green bean and chicken salad

Colourful tomato salad with mozarella and gorgonzola and basil pesto

Tomatoes with mozzarella and olives in a bread owl

Ingredients for spaghettis with cheese and vegetables

Ingredients for spaghettis with cheese and vegetables

Thinly sliced veal with lemon,green beans and broccolis

Penne and half-cooked tuna salad

Bowl of spanish mussels

Bowl of open cockles

Bowl of camomile infusion

lamb tajine with tea and figs

Pork shoulderblade bone with apples