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Idiazabal cheese mousse

Almond tuile biscuit and pistachio mousse Mille-feuille

Cheese pie

Cheese savoury tart

Asparagus and cheese savoury Religieuses

Comte muffin

Cheese pie

Stewed pears and cheese mousse with poppyseeds on a slice of bread

Cantal and broad bean Mille-feuille

Bluecheese salty soufflee

Cheese and tomato tartlet

Tomato and cheese tartlet

Salty kouglofs

Aperitif cheese-flavored pastry twists

Bowls of beetroot mousse,fresh goat's cheese quenelle and alfafa

Imperial shrimp cheesecake

Scallop cappuccino

Cheese brioches

Cured meat with Parmesan and fava beans (seen from above)

Olive savoury Madeleines

Sweet potato souffle

Tuna souffle served in a tomato

Fried cheese sticks and Buendnerfleisch (air-dried meat)

Mango cubes topped with foie gras mousse

Stuffed eggplant

Apricot and pistachio semolina pudding

Appetiser platter with air-dried beef, sausage & cheese

Spicy tomato puree with cheese

Tomato sorbet

Leek tart

Provencal-style tart

Yakitori (topic: japanese cooking)

Mini paprika Palmiers

Funny mousses

Scones with mimolette cheese

Parma ham cones filled with goat's cheese

Pastry puffs filled with carrot mousse

Light lunch platter with sausages, cheese and pickles

Cheese and mushroom quiche

A corned beef and Cheddar sandwich

A corned beef and Cheddar sandwich

Button mushroom stuffed with goat's cheese mousse and herbs

Eggs with surimi mousse

Goat's cheese mousse with apple puree

Shrimp mousse

Rice cakes with beetroot tartare

Gougere from Savoie

foie gras mousse open sandwiches

Anchovy cake

Cheese flowers with Bundnerfleisch, salmon sashimi with watermelon

Pralines cheese appetizers

Cheese on toast with pickles

Three variety of tomato risotto

Strawberry jam

Coodled egg with beets,crisp parmesan stick and truffles

Parmesan and dried tomato shortbreads

Parmesan savoury scones

Fennel and dill individual savoury cakes

Olive savoury cake

Leek and curry savoury cakes

Dublin Bay prawn and basil fried lollipops

Red mullet and vegetable Mille-feuille with tapenade french dresing

Seafood pie

spinach and salmon tart (topic: savoury tarts)

plain loaf cake in tin (topic: cake)

tomato and pepper loaf

Leek flamiche

Salted sardines and potato salad

Spicy tomato crumble

Pistou cake

Basque -style tuna ventreche tartlet

Beetroot Tiramisu

Meat and sesame souffle

Pumpkin souffle

Scallop souffle

Breakfast with cheese, ham, bread, coffee, fruit etc

Almond milk dessert, pumpkin with walnuts

Vegetable mousse

Crema di robiola (Robiola cheese spread, Italy)

Cheese pie

Chocolate cream dessert with mint mousse

Rose water,pork and carrot soup

Fromage frais mousse with orchid

Baked apples with heather honey and salted butter

Carrot and cumin mousse

Root celery mousse

Savoury breakfast

Saint-Nectaire and potato pie

Cucumber and fresh goat's cheese appetizers

Fried goat's cheese balls with Lebanese tabbouleh

Peeled tomatoes stuffed with fresh goat's cheese

Small feta and olive oil savoury cakes

Smoked trout mousse cones

Bretzel

Bretzel

pistachios and almonds

Apple,pear and dried fruit puree

Blending the beaten egg whites to the mixture

Rolled goat's cheese omelette

Asian-style mixed apertitif crackers

Asian aperitif crackers

Wild garlic and potato cappuccino with cheese straws

Vegetable soup with bacon and white cabbage

Salt beef with button mushrooms and Parmesan crisps

Tonno del Chianti (pork (suckling pig) in oil), Tuscany, Italy

Serrano ham - popular delicacy from Spain

Melon carpaccio with bresaola, capers and pears

Coffee jelly, chocolate and cereal tuile biscuit

Cheese mousse and sea bream salad

Crocque Monsier; French Ham and Cheese Sandwich; Latte

Aperitif crackers

A jar of chilli and apple jam, bread and cheese

Chicken liver mousse

Chicken liver mousse

Caramelized apple meringue gratin

Artichoke cake terrine

Cake in a mould

Vegetable savoury cake

Brousse and chard savoury tart

Prague ham (ham baked in bread coating)

Cumin-flavored brown shrimp butter

Chicken liver mousse served in chicory leaves

Homemade sheep's cheese

Savoury pancakes

Zucchini and goat's cheese crumble

Feta cheese in olive oil

Dried sausages and chorizo marinated in a jar of oil

Bresaola on a Platter with Ricotta Cheese

Marinated beef fillet with manchego cheese and pine nuts

Three variety of tomato risotto

Three variety of tomato risotto

Carrot waffles with cream cheese frosting

Pouring the beaten egg yolks onto the preparation

T.V dinner tray with melon,omelette with green beans,yoghurt with raspberry puree

Sliced Bresaola Ham on Platter; Ricotta Cheese

Cheese, gherkin and ham sandwiches

Frutta con crema di mascarpone (fruit with mascarpone cream)

Reuben sandwich with pastrami, cheese and sauerkraut

Avocado,goat's cheese and radish toasted sandwich

Pickled sheep's cheese in preserving jar in open air

Savoury tomato crumble

Eggplant and coriander mousse

Mixed vegetable mousse

Marinated pepper,anchovy and tapenade Tapas

Sliced bread with toasted Comte

Grilled goat's cheese and diced tomatoes on toast

Assorted sausage products, tomatoes, cheese, horseradish, cabbage

Zucchini and mint Flan

spicy lime-marinated tuna tartare

Tomato and zucchini crumble

Grilled cockles with lemon mousse

Shrimp mousse with Espelette pepper

Plum confit with oranges served with grilled bread and soft cheese

Maroilles cheese Gougere

Espresso sponge with mascarpone cream and pistachios

Green asparagus mousse with pine nuts

Goat's cheese and vegetable savoury Charlotte

Preserved tomato and rocket mousse

Three-colored pepper and marinated sardine Mille-feuille

Bread, ham, salami, olives, cheese and salad on wooden table

Crostini Topped with Cheese, Pear Slices, Pistachios and Arugula

Ham, cured and roasted

Pork hocks, cured

vegetable garden milk shake

Pancakes with chestnut cream and crumbled meringues

Cheese turnovers

Bruschettas with cream cheese and jamon

Bread with Lox and Cream Cheese

Harzer cheese, chopped and season (Kasegehacktes)

Hearty smorrebrods with ham and cheese

Creamy cheese, walnuts and dates on a bite-size slice of bread

Crispbread with pickled goat's cheese and oven-dried tomatoes for Christmas

Scottish pancakes with chocolate sauce and small marshmallows

Cheese and raisin pudding

Three cheese Aligote tartlet

Bretzels,appertizers

Cheese and sesame seed flaky pastry sticks

Conchiglie stuffed with broccoli and pecorino cheese

Tomatoes stuffed with broad beans and small sticks of Beaufort

Tomato fritter stuffed with Brousse and pistou

Spanish Snack Tray with Olives, Marcona Almonds, Olive Oil, Manchego Cheese, Prosciutto and Crusty Bread

salmon rolls with cod roe and cream cheese,spinach

Egg and parmesan croquettes

Ham and cheese pasties

Ham and Cheese Tart

Tacos

Jerusalem artichoke and ginger savoury tatin tart

candied lemon cake

Carrot cake and almond flaky pastry pie

Salmon roe and dill whipped cream puffs

Savoury basil-flavored crackers

Foie gras and Clemence port mousse

Banana-mango puree with thinly sliced almonds

Figs

Figs

Individual panacotta moulds

Individual panacotta moulds

Sheets of gelatine

Individual panacotta moulds

Individual cheese puff pastry pies with sesame seeds