Tempura sausages
Sausage and sauerkraut tempuras
Seaweed tempura
broccoli tempura (topic : broccolis)
Langoustine tempura
Tempura and soup
Elderflower Tempuras
Chistorra fritters
Fingers of red tuna fish breaded with sesame seeds
Fish and vegetable Tempura
Vegetable Tempuras with Prebrescu sauce
Shrimp Tempura
Cone full of vegetable Tempuras
Tempura
Green zebra tomato tempura
Asparagus Tempuras
Surimi -sesame tempuras
Oysters with fresh herb tempuras
Surimi Tempuras with lemon curd
Smelt Tempuras
Cep Tempuras
Dublin Bay prawn Tempuras
Ingredients for tempura
Vegetable tempuras
shrimp and calamar fritters
Artichoke,Serrano ham and asparagus mini skewer
Deep-fried cheese balls
Mushroom and pepper tempuras
Zucchini tempuras with mango and ginger chutney
Squid finger fritters with lemon
Frankfort cake
Gorgonzola and cauliflower souffle
Vegetable tempura with cream of anchovies
Chicken breasts coated in breadcrumbs
Deep fried small fish
Pumpkin fritters
Cheese fritters
Zucchini flower fritters
panisse chickpea flour pancakes (topic: Provence)
Udon pasta,shitake, tofu,and seaweed broth with Kabocha tempuras
Deep-fried pieces of cod
Mozzarella fritters
Scallop Tempuras
Lemon-flavored pineapple tempuras
Apple and banana tempuras
Apple Tempuras
Shrimp Tempuras
Banana tempuras
Shrimp and coconut Tempuras
carrot Tempuras and colored crisps
Strawberry fritters
Chinese-style caramelized fruit fritters
Spicy hot salt-cod and potato cakes
Asian products
Bowl of rice with vinaigar
Chicken and ginger croquettes
Piemontaise salad
Fish fritters
Bowl of raw Tempura
Bowl of plain japanese rice
Tablet of fast food products
Deep-fried boletus mushrooms coated in breadcrumbs
Onion,linseed and parmesan fritters
An arrangement of tempura, rice noodles and green tea
Buckwheat pasta salad with ceps and sesame sauce
Frog's leg Tempura and crayfish shell sauce
Crab samossas
Shrimp fritters
Shrimp fritters, raviolis and crisps
Selection of asian starters
Herb omelette fritters
Carnival donuts
Frog's leg fritters
Chicken nuggets with lime
Deep-fried artichokes, broad beans and bacon
Calamar fritters
Fried cheese balls
Cod fritters
Crumbled brownie with chestnut fritters
Pepper fried balls
Cod accras,samossas and nems
Tomato fritter stuffed with Brousse and pistou
Miso soup
Beignets Lyonnais with crystallized violets
Fish and chips
vegetables with shrimps and monkfish
Creole salad
fried spicy chickpeas
morteau smoked pork sausage with lentils
Lentil salad with sausages,dried fruit and grated apples
Alsation Emmental salad
Chinese-style Dublin Bay prawn fritters
Nems
Cheese croquettes
Bacon,zucchinis and onions on a bite-size slice of bread
Turkey sausage with banana chips
Christmas meat buffet
Marinated salmon
Whiting and mustard rillettes
Pumpkin soup with cheese dumplings
Eggplant fritters
Monkfish and shrimp croquettes
Shrimp accras
Fish fritters with white cabbage and poppy seed salad
Deep-fried battered fish ;Plate, knife and fork drawn on the table
White asparagus with tomato and sardine tartare
Fried calamar rings, Aioli sauce
Salt-cod Acras
Northern fish balls
ravioli skewers with fleur de sel sea salt
Egg,cod and Aioli on a bite-size slice of bread
Cod,Aioli and zucchinis on a bite-size slice of bread
Deep-fried onion rings
Deep-fried mussels
Beetroot fritters
Fried salmon
Deep-frying cod accras
Fennel and salmon pirojkis
Cumin-flavored potato fritters
Sage leaf fritters
Cannellonis stuffed with chards
Robiquette,sausage in a buckwheat crepe
Andouillette with french fries
Shrimp and rice vermicelli brochette,onion broth
Gratinee a l'oignon, traditional french onion soup
Duck cracklins
会席料理の揚げ物
天ぷら
Bugnes Lyonnaises
Fondue bourguignonne
Vegetable tempura
petoncle scallop skewers with beansprouts
Glass bowls with cava, dried fruit and tempura
Porridge soup
Quinoa semolina soup
Filo pastry with chanrerelles
Pea and mint soup
Pate croquettes
Potato fritters
Apple fritters
Zucchini fritters
sardine fritters (chef: Sammut Reine)
Japanese food
Deep-fried Dublin Bay prawns
Spicy oyster fritters
Morel fritters with green asparagus
Sole and shrimp mini skewer
Carrot fritters
Vegetable fritters
Turmeric -flavored zucchini fritters
Deep-fried zucchinis
miso soup (topic: japanese cooking)
Meat Friands
Chitterlings sausage Normandy open sandwich
sweet and sour pork
Pork shoulderblade bone with apples
Assorted Asian Seafood Tempura
Asparagus tempura
Potato and pea samossas
Miso seaweed soup
Squid broth with noodles
Tempura (vegetables in batter, Japan)
Pumpkin soup
Cream of pea soup
Melon and mint fruit salad
potato salad with egg mayonnaise and capers
Aperitif on the terrace
Donuts with cherries and coconut flakes
Gingerbread Doughnuts
Pumpkin donuts on baking sheet
Mini lemon doughnuts
天ぷらまんじゅう
Take out Bento
Sliced pumpkin coated in breadcrumbs and topped with emmental
Makis-style chicken sausage mini sandwiches
Omelette a la butifarra open sandwich
Melon with Yuba
Krapfen mit Ziegenkase gefullt und Blaubeeren
Gestapelte Doughnuts auf Teller
Vegane Schokoladen-Donuts mit Erdnussbutterfullung
Verschiedene Donuts auf orangefarbenem Hintergrund
Hand greift nach Donuts mit Blaubeerglasur und Glitzerpulver
Donuts mit Blaubeerglasur und Glitzerpulver
Dreierlei Donuts mit verschiedenen Glasuren, ubereinander gestapelt
Kokos-, Schoko- und Granatapfeldonut auf Papier
Zwei glutenfreie Donuts mit Chai-Glasur auf Papier
Glutenfreie Donuts mit Blaubeerglasur
Aufgeschnittener Donut mit Cremefullung
Ein Zitronendonut auf Papier