Potatoes stuffed with cheese and chives
Mashed potatoes with chives
Small casserole dish of tuna and potatoes
Potato in it's jacket with mustard-flavored fromage blanc
Truffade Auvergnate
potato with blue cheese (topic : potato)
Winter salad
Penne with tuna and caper sauce
Funny potatoes
Potatoes with herbs
Quadruccis with pumpkin and broad beans
Green rice with hers and garlic
Potato and ham salad
Potatoes and mussels
Sliced roast beef and a baked potato with herbs
Squid and shrimps with fried garlic and chives
Sea bream with tomatoes and fried potatoes
Flaked cod with potatoes
Cold cabbage and cod
Potatoes with herb butter,leeks with mustard sauce,vegetable casserole
Potato and parmesan salad
Butter beans with chives
Tuna Escabeche with tomatoes,onions and chives
Smoked salmon with potatoes
Squid and potato skewer
Salmon,broccoli and potato cheese-topped dish
Tomato and red onion salad
Assorted steamed oraganic vegetables with butter
round baby courgettes stuffed with cheese
Candy shaped veal stuffed with almonds
Saddle of rabbit stuffed with cheese
Gnocchis
Salt-cod with rosemary flowers and chives
Beef flank with shallots and sauteed potatoes with bay leaves
Rabbit with herbs and vegetables in a casserole dish
Rabbit coated in breadcrumbs with cucumber in yoghurt
baby rabbit with parsley and Grenaille potatoes
Sole with mushrooms,dried tomatoes,garlic and chives
Aligot from Aubrac
Cod Parmentier
Scrambled eggs with herbs and spinach leaves
Mashed potatoes with parsley
Pan-fried potatoes with fried herbs
chanterelle mushroom potato cakes (topic : potato)
Cooked glass eel with potatoes
Ham,cheese and chive toasted sandwich
Grilled cheese on individual small breads
Red mullets with rosemary and lemon and potatoes with garlic
Scallops with mousserons
Cod with capers and potatoes
Baked potatoes with butter and salt
Cod with tomatoes and leeks
Turbot with vegetables
Potato,white asparagus,chicory and almond salad
Artichokes filled with potato and salmon salad
Potatoes and salted pork
Cottage pie with truffles
Potato and salmon cheese-topped dish
Bayenne de pommes de terre
Diced potatoes sauteed in a frying pan
Roast diced apples
Ancenis chicken Parmentier
Fish,pepper and potato salad
Minced crab meat with tomatoes
Beef and citronella Hachis
Ceviche sea bream stew with red onions
Scrambled eggs with mushrooms and chives
Fish fingers with chive mayonnaise
Tagliatelles with salmon
Potato filled pierogies (Pirogi) with sour cream and chives clos
Veal rib roast with asparagus and fresh pasta
Red tuna Carpaccio
Spicy herb blood sausage meatballs
Baked potatoes with yoghurt dip and chive rolls
Truffade
Pan-fried gambas with sechuan pepper and chives
A slice of potato bread topped with butter, tomatoes and chives
Tartiflette
Gratin dauphinois
Grilled sausage with Aligot from Aubrac
Mixing togerther the Tomme cheese and the mashed potatoes until obtaining a sticky paste
Aligot
Stuffed vegetables a la bolognaise
Alsation-style gnocchis
Orloff roast veal
Bird-shaped mashed potatoes and turnips
Using a fork to mash a potato with butter
Chve panacotta,shallots and diced vegetables
Pan-fried potatoes
Potatoes stuffed with snails
Adding chopped parsley to the frozen diced potatoes in the frying pan
Cod Hashis with tomatoes and pistou sauce
Parmentiere pancake with crisps
Cod in beer sauce
French fries
Tomatoes stuffed with Pierre Robert
Agneau de 7 heures, lamb cooked for 7 hours
Minced duck and spinach Hachis
Cheese spread on crackers with radish and chives
Baked potato with cottage cheese and chives
Truffle twice baked potato, cheese and chives
Jacket potato with chive quark
Boeuf Bourguignon,mashed potatoes and sweet potatoes
Potato and apple Rosti
Stuffed roast veal with dauphine potatoes
Potato stuffed with grated carrots and roquefort
Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt
Pan-fried bass in red wine sauce with mashed potatoes
Shepherd's pie with wafer potatoes
Cut potatoes in a saucepan of water
Mashing the potatoes in the puree maker
Potato with sun-dried tomatoes and fried quail's egg
Veal stew
Shepherd's pie
Haddock Parmentier
Pan-frying the potatoes
Slicing the cooked potatoes
Beef,carrot and potato stew
Pork sausages with broccoli and Ratte potatoes
Skate with herbs
Duck Hachis Parmentier
Stuffed potato dumplings with chives
Chicken legs with potatoes and sage,grilled with cheese
Courgette and herb gratin
larded salmon paupiette with noodles
Blood sausage with Jerusalem artichokes, crushed hazelnuts and pistachios (topic: jerusalem artichoke)
Lentil salad
half-cooked tuna with herb crust
Fresh herb pancake with marinated salmon
sea bream timbale
Pumpkin tart
Omelette with frog's legs
Tomatoes stuffed with scrambled eggs and fresh herbs
Radish gratin
Veal escalope with breaded avocados
Chicken with paprika sauce
Brouillade normande
Smoked salmon and haddock carpaccio,soft-boiled egg
Purple potato,carrot and spinach croquettes
Cabbage and salmon Parmentier
Spicy potato waffles with creme fraiche and chives
How to prepare potato bread rolls with fennel and chives
A baked potato with chive creme fraiche
Plated lamb shank in a rich gravy on potato mash garnished with chives on a wooden background
Crispy potatoes and chickpeas with yoghurt sauce
Poached egg on a potato cake and topped with grilled bacon
melting the butter in a saucepan
Potato pasta with cherry tomatoes and artichokes
Bruschetta topped with cheese and chives
Potato cakes with Fleur de sel sea salt and rosemary
Colcannon (mashed potato with cabbage and leeks, Ireland)
Potatoes a la botifarra
Mushroom Parmentier
French fries in a cup
Bowl of mashed potatoes
Potatoes stuffed with blood sausage
Potato salad
Funny face mashed potatoes with vegetables
Potato and diced bacon tart
Fried potatoes with coarse salt
Apple fritters
Small potato cheese-topped dish
Sardines in oil and potatoes
Potatoes with Aioli
Crushed potatoes with Foie gras
Boat-shaped mashed potato and cheddar appetizer
Thick piece of smoked salmon with potatoes
Country potatoes with herbs,tomato sauce and garlic sauce
Country potatoes with herbs,
Lentil Croquettes and mashed potatoes with herbs
Stuffed leg of chicken and potato and herb Rostis
Potato,bacon and thyme savoury cake
Pork cheek Civet with sage
Leg of lamb with sage
Rabbit with herbs and vegetables
Potato Galette
Cauliflower and browned potato timbale
Crab Dauphinois with lobster bisque
Layered seitan and potatoes,pea puree,mint and rocket lettuce
Potato and Reblochon savoury tatin tartlet
Spinach rolls
Potato,goat's cheese and leek salad
Still life with different kinds of potatoes, chives, spring onions, quark, and milk
Young cockerel marinated with honey
Fried leek and potato cakes
Lobster and herb tartare with peaches
Rolled cod fillets and ceps cooked in wax paper
Tomato,onion and mozzarella sandwich
Oat escalope
Eggplant rolls filled with tuna
Potato and tuna salad
Trout and bacon Parmentier cake
Chilled cream of cauliflower with lumpfish roe