Poached egg with Piperade
Tuna and Piperade sandwich
Piperade with fried eggs
Piperade
Club sandwich
Las Papas coloras
Country scrambled eggs
Pan bagna
Mushroom,red pepper,broccoli,swiss chard and onion roll
Stuffed cod with vegetables and Piperade
Sandwiches
Poached egg
Sliced salt-cod on a bed of piperade
Frita
Potato,cod and green pepper omelette
Piperade (egg dish, Basque Country)
Grilled vegetables
Fish and vegetable sandwich
English breakfast
Ratatouille brouillade
Orange pepper stuffed with egg
vegetable tortilla
Green pepper Tortilla
Vegetable,egg and cheese rolled pancakes
Baked eggs with tuna
Adding the grated parmesan to the red peppers
Taking the skin off a red pepper
Rolled tortillas with tomato sauce
Zucchini Frittata
Scrambled eggs pate
Piperade with mixed peppers and a side of rice
Southern omelette
Grilled red peppers marinated in olive oil and garlic
Sweetcorn with asparagus,peppers and mushrooms
Pricking the meat,onions and peppers onto the wooden brochettes
Toasted muffin with a poached egg and white butter sauce
Chistorra and fried quail's egg open sandwich
Vegetable omelette in a frying pan
Onion and mint omelette
Grilled peppers
Piperade: pepper omelette with ham
Feta and red pepper Parmentier
Mixed cannellonis
Chicken Basquaise
Egg meurette with truffles
Quail's eggs on toast
Vegetable and beansprout sandwich
Salmon with streaky bacon and Piperade
Tuna toasted sandwich
Vegetable quiche
Egg mimosa,bacon,onion and chive bread sandwich
Borgne bouillabaisse
Summer vegetable and shallot skewers
Eggplants stuffed with brown rice,green and red peppers and peas
Tunisian Mechouia salad
Tomatoes stuffed with grilled vegetables and pine nuts
Pan-fried quinoa with spring onions and Del piquillo peppers
Carrot,onion and red pepper vegan cakes
Seitan with zucchinis,tomatoes,peppers and onions
Galette with egg and salmon stuffing
Scrambled eggs with yucca flowers
Ratatouille from Nice
Roast tuna,curried cauliflower and grilled red peppers
Potato omelette
Carrot flan
Stoemp topped with a poached egg
Piperade with Bayonne ham
Piperade (Basque pepper sauce)
Scrambled eggs with bacon
scrambled egg with sea urchin roe
Soft boiled egg
Pan-fried potatoes with tomatoes and eggs
Tomato,spinach and carrot rolled omelette
Poached egg with onion and red wine sauce
Grilled salt-cod with vanilla with green and red pepper coulis
vegetable lasagnes
Small casserole dish of baked potatoes and green beans
Salade Nicoise with black olives and anchovies
Hard-boiled egg and red pepper mini sandwich
Cheese,egg and mixed vegetable sandwich
Poached egg with pak-choi cabbage saute
Zucchini omelette Bento with spinach,walnuts and pickled peppers
Vegetable pizza
Potato with sun-dried tomatoes and fried quail's egg
Bagel sandwich
Poached egg on a bed of orange peppers
Del piquillo peppers and parmesan Flan
Cooking red peppers on the grill
Giant octopus ceviche with orange and peppers
Fish carpaccio with thinly diced peppers
Marinated peppers with anchovies
Escalivada
Sliced grilled onions
Russian-style lamb brochettes
Pepper,asparagus and mushroom quiche
Mechouia salad
Egg with potatoes
Egg meurette
Eggplant from Minorca with partridge egg
Nicoise salad
Tea-flavored rice with vegetables and lemon
Yellow zucchini ratatouille
Stuffed onions
Seitan Escalivada
Torsade pasta with vegetables
Mafe, beef stew with peanuts
Baked egg and mushrooms in a small casserole dish
Scrambled eggs with mushrooms
Vegetable and parsley omelette
Coddled egg with peas a la pimprenelle
Green asparagus omelette
Coddled egg with mushrooms
Cheese and ham toasted sandwich
Irish taosted sandwich (croque-monsieur)
Curried fricasse
Tortilla
Potato tortilla
Pureed carrots and egg
Baked eggs and mashed potatoes
Stewed garden vegetables
Marinated and grilled Seitan brochettes
Scrambled eggs with mushrooms and chives
Tomatoes stuffed with scrambled eggs and fresh herbs
Quinoa tortilla
Egg and tuna sandwiches
Bayonne ham,vegetable and Espelette pepper rolled omelette
Toasted BLT sandwich
spanish omelette sandwich
Slicing the ingredients
Onion saute with egg yolk
Fish pie
Tuna,onion,chive and quail's egg tartare
Onion omelette
Ratatouille
Ktipiti and pittas
Round zucchini,tomato and green bell pepper stuffed with cheese
Puchero from The Canary Islands with chickpeas, sweet corn,red pepper and kombo seaweed
Tagliatelles with southern vegetables
Grilled bread topped with peppers, onions and mozzarella
Thick piece of salt-cod with cream of red peppers
Grilled sardines and Migas with pepper and green olives
Grilled beef steak with vegetables
Piece of cod with red peppers and garlic
Chicken leg with stewed peppers
Skate,grilled pepper and caper terrine
Cabbage,cheese,carrot,red pepper and button mushroom Mille-feuille
Pasta with broccoli and parmesan
Marinated tofu with beansprouts,tamari,onions and sun-dried tomatoes
Beef with red onions
Pan-fried vegetables
Filet mignon with green and red peppers
Soft-boiled egg with bread fingers
Meat and prune Tajine with hard-boiled eggs
Fried egg
Asparagus,mustard and button mushroom Flan
Traditional Tortilla
lettuce,tomato,zucchini,egg and Emmental sandwich
Exotic pork
Langoustines catalan-style
Wheat and vegetable cheese-topped dish
Poaching the eggs in a big saucepan of water
Tuna and vegetable Calzone
Spare ribs
Pasta salad
Tomato,tuna,egg and Camembert open sandwich
Omelette with purple potatoes and botifarra
Zucchini,tomato,onion and seitan pizza
Tomato,onion and bay leaf pizza
Grilled Cheese Sandwich Halves; Stacked on Cutting Board
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Coddled eggs in tomatoes
Summer vegetables with olive oil
Marinated peppers
Chicken and marinated pepper Tajine
Burger with rose water
Plate of smoked fish and toast
Pheasant on toast
Foie gras with green beans
A vegetable and chilli pizza sub
Croque monsieur with peppers
Piperrada (Basque Pepper Omelet) in a Skillet
Pepper Antipasto
Aubergines and peppers with olive oil, garlic and ground Himalayan rock salt
Blood sausage,onion,egg and red pepper canape
Grilled summer vegetables
hamburger
Smoked salmon burger