写真素材の検索結果

Tielles setoises

Fish and vegetable layers

fillet of red mullet and crushed tomatoes on toast

Sauteed vegetables with octopus

Red peppers stuffed with squid in squid ink sauce

Spiral vegtable tartlet

Young goat with onions and mushrooms

Squid in squid ink sauce

Baked surmullet

Eggplant,tomato and onion tart

Littleneck clams en escabeche

Beef skirt with shallots

Sardine and tomato tatin tart

Tuna kebabs marinated with shallots

Sea bream cooked in wax paper

Tomato savoury tart

Octopus dome

Stuffed squid

Small bundle of bass and spinach

Potato with sun-dried tomatoes and fried quail's egg

Small casserole dish of octopus and chickpeas

Mauritian octopus fricassee

Deep-fried fish

Pink seabream with tomatoes and mint

Maroilles savoury tartlet

Reblochon tartlets

Cod Parmentier

Tomato and olive savoury tart

Squid rings with their ink and young garlic

Tomato,black olive and anchovy tart

Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic

Morel Tatin tart

Broad bean savoury tart

Tellin shellfish with garlic and parsley

Monkfish and coriander curry

Pan bagna

Seitan with zucchinis,tomatoes,peppers and onions

Zucchini,tomato,onion and seitan pizza

Tuna Escabeche with tomatoes,onions and chives

Marinated tofu with beansprouts,tamari,onions and sun-dried tomatoes

Stuffed tomatoes

Pork saute with zucchinis

beef and zucchini Parmentier

Provencal-style rabbit

cooked white beans with tomatoes

Roquefort and tomato pizza

Casserole dish of mozzarella and confit eggplants

Pizza

Lentil and pork salad

Veal with tomatoes

Thick piece of salmon with tomatoes

Macaronis with button mushrooms

Parpadelle with button mushrooms and vegetables

Pig's trotters with Romesco sauce

Taking the flesh out of the tomatoes

Cooking the diced bacon in a frying pan

Provencal-style rolled pork

Stuffed tomatoes

Eggplant and tuna gratin

Spaghettis with tomato sauce

Lamb casserole

Squid and peppers a la plancha

Tomato tatin tart

Country-style stuffed tomatoes

Tomato,cheese,olive and basil savory tart

Tomato, mozarella, olive and anchovy tart

Target-shaped tomato and ham savoury tart

Placing the wax paper and beans in the uncooked pastry mould

Tomato and olive savoury tart

Dublin Bay prawns with garlic a la plancha

Shrimps with garlic

Bass with eggplants,garlic and pepper a l'escabeche

Small casserole dish of Escabeche mussels

Ceviche sea bream stew with red onions

Bull's tail cooked with onions and carrots

Braised wild boar

Shoulderblade bone cooked for 7 hours

Filet mignon Medaillons cooked in brown ale

Onion and diced bacon quiche

Squid ink tagliatelles with shellfish

Tomato and onion savoury crumble

Eggplant Zaalouk

White asparagus and anchovies with butter sauce

Lamb with garlic and rosemary

Avocado filled with tuna,corn and king crab

Chicory with Fromage frais and smoked salmon

Red mullets a la livournaise

Sea bream with lemon,herbs and tomatoes

Tomato quenelle

Vegetable and cream cheese savoury crumble

Vegetable and cream cheese savoury crumble

Deep-fried zucchinis

Veal and carrot stew in tomato sauce

Courgette crumble

Beef's tongue, Gribiche sauce

Fish with red hot spicy sauce

Quickly fried sea bream fillet cooked with it's skin

Stuffed squid in tomato sauce

Small casserole dish of squid and lentils

Pan-fried scallops and squid with squid ink tagliatelles

Squid stuffed with pork and prunes

Thick vermicelles with squid,shrimp and monkfish

Zarzuela

Zarzuela

Squid ink black tagliatelles

Vegetables with beef stuffing

Potato and streaky bacon tartlets

Perch in garlic,wine and tomato sauce

Cep and walnut tatin tart

Leek and cod pie

Vegetables with spiny lobster and shrimps

Italian Scaccia Ragusana

Pan-fried carrots

Steam-cooked sea bream (topic : quick cooking)

Fennel and haddock Tatin tart

Tomato,onion and bay leaf pizza

Stuffed vegetables

Roast tuna casserole

Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt

Conger eel and small onion casserole

Octopus,potato and red onion salad

White beans with white sausage and bear's garlic

Small casserole dish of cod in garlic sauce

Button mushrooms with garlic

Roast chicken with garlic

Salt-cod with crushed whole wheat

Chicken with pink garlic

Pike-perch roast with cloves of garlic

Pumpkin tart

Pumpkin pie

Onions stuffed with ratatouille

Filet mignon with green and red peppers

Rabbit fricassee with mushrooms

Pork filet mignon with orange

Pig trotter's

Pork with lemon

Rabbit with lemon

Veal rump

Tuna Chartreuse

Casserole dish of pork with onions and caramelized chestnuts

Veal Grenadins with ginger

Pan-fried veal liver with vegetables

Small potato cheese-topped dish

Marinated sardine and tomato tartlet

Fish-shaped fish fingers

Thinly sliced rabbit with preserved tomatoes

turnip with pasta (subject: Tunisian cuisine)

Mincing the meat and herbs in a food processor

half-cooked tuna roll with dried tomatoes,tomato fricasse with skins

Ratatouille with parmesan

Cod fillet with tomatoes and artichoke bases

Salmon and summer vegetable pie

Thin pastry shallot tart

Pan bagna

Braised artichoke and tomato casserole

Stuffed tomatoes

Frita

Eggplants with cheese

Beef tortellonis with tomato and zucchini sauce

Pasta with Dublin Bay prawns

Rolled and stuffed eggplants

Tuna with violets, tomatoes and raspberries

Tomatoes with curry-flavored stuffing

Baked toamto stuffed with veal

Vegetable Tian

Ratatouille

Pasta,Arame seaweed and sun-dried tomato salad

Courgettes stuffed with vegetables

Pennoni with eggplants and tomatoes

Spaghettis with raw tomatoes

Tagliatelles with white tuna and herbs

Lasagnelles with yellow and red tomatoes and anchovies

Stuffed tomatoes

Stuffed tomatoes

Rolled whiting fillets

Spaghettis with salmon and tomatoes

Slicing the vegetables

Grilled squared eggplants with tomatoes

Hare cooked in wine with young vegetables

Zucchini and thinly sliced almond Clafoutis

small polenta cakes for children

Eggplant caviar

Beef and carrot stew

Monkfish and lime blanquette

Beef and carrot stew

Small casserole dish of lamb and carrot stew with oregano

Broccoli and cauliflower stir-fry

Cold cabbage and cod

Sauteed pork and broccoli with sweet and sour sauce

Veal stew

Crumbled broccoli,chicken breast and orange

Pasta with coalfish

Carrot chips

Preparing the carrots and pumpkin for the two purees

Beef,carrot and potato stew

Red pepper stuffed with fish and seafood

Crisp sea bream with rice vermicellis and peppers

Skate with fresh spinach and green grapes

Pancake,pesto and dried tomato layered savoury cake

Ox tail with fruit