White chocolate Palets with crystallized orange and dried fruit
Apple,toffee,sesamme and crystallized ginger fritters
Confit orange cake
Dried fruit filo pastry cake
Semolina sweetened with orange blossom
Orange peel confit
Roast pear with dried fruit and spices
Crystallized orange rinds
Dried fruit and chocolate cake
Rabbit with confit orange
Pheasant with stewed pumpkin and summer fruit
Dried pears
Mendiants
Strawberry,hazelnut and orange zest confit tart
Dacquoise with chocolate Ganache and dried fruit
preserved orange peel
Preserved apricots,yoghurt and crumbled lemon galette
Crepes Suzette
Grated carrots with pistachios
Confit cedrat with almond milk and rose petals
Guinea-fowl cooked with maple syrup and old-fashioned vegetables
Baba with rum and confit orange zests
A dessert with candied citrus fruits and meringue chips
crepe with chocolate and hazelnuts
Autumnal apple & hazelnut cake
Nougat panacotta, toffee and dried fruit
Chocolate Kaiserschmarrn (Austrian shredded sugared pancake) with hazelnuts
Assorted chocolates with a glass of red wine
Aubergine confit with lemongrass ice cream
Pancake with dried fruit filling
Macaroons from Niort
Confit oranges with dates and cinnamon
Fennel cooked with orange zests
Candied apricots on toast
Vanilla delight with candied kumkuats
Baked apple jam with almonds
Candle in chocolate desert decorated with green hazelnuts
Banana cake
Lobster with beetroot and crystallized orange
Almond bread with pistachios and hazelnuts
Orange and nut chocolate on candied orange slice
Chocolate mousse with cherries and hazelnuts
Pistachio balls on candied orange slices
Walnut Brittle Cheesecake
island whiskey and fruit cake
Apple,pear and dried fruit puree
Nougatine
Mocha truffles with candied hazelnuts; Cherry, walnut and choc-chunk brownies; Strawberry-swirl meringue nests
Slices of preserved orange
Sea bream with confit oranges
Crystallized ginger
Almond tuile biscuits with pumpkin mousse
apple meringue
A slice of apple meringue tray bake cake
Dessert Sampler; Chocolate Boka Negra, Pistachio Brittle, Blood Orange Panna Cotta and Shortbread; All on a Cutting Board
Vegan pecan brownies filled with almond and coconut cream
Chocolate pancakes with blueberry sauce and blueberries
Pumpkin salad with pomegranate seeds and lemon confit
Clementine and almond paste soup
Potato cake with pears, white chocolate and hazelnuts
Coating a slice of hazelnut cake with orange juice
Chocolate tart with candied kumquats
Assorted dried fruits
Chocolate mousse with chestnut cream
Biscuit baked custard
Pear mille-feuille
Chocolate coated apples dipped in chopped almonds
A chocolate coated apple dipped in chocolate almonds
Almond tuile biscuit and pistachio mousse Mille-feuille
Gefullte Mohn-Orangen-Platzchen mit Marmelade, Schokoglasur und Zuckerperlen
Duck conserve with mushrooms
Rice pudding with dried fruits
Mandarine cake
Damson bake with hazelnut crumble from Baden
Yeast bun filled with chocolate and chopped hazelnuts, topped with icing and candied orange peel
Chestnut Chibouste and hazelnut Croquet
Fig and hazelnut tartlet
Small hazelnut cream puffs
Chestnut flour and walnut cake
Christmas orange cake
Caramel pears with a chocolate-hazelnut glaze
Apples covered in dark choclate and hazelnuts on a stick
Babka with chocolate, hazelnut and pears
Chocolate pancakes with caramelized bananas and hazelnuts
Banana waffles with chocolate sauce
Persimmon Maple Upside Down Cake
Nut cake with chopped almonds and chocolate icing
Cocoa pancakes with peanut butter and almonds
Blood sausage with Jerusalem artichokes, crushed hazelnuts and pistachios (topic: jerusalem artichoke)
Mendiant Aumoniere
Oven-baked peaches with pistachios
Gluten-free vegan apple and nut muffins
A mulled wine apple filled with marzipan
Preserved duck timbale with snails
Orange and chocolate Marquise
Pear crumble with almonds, served with yogurt
Apple crumble served with ice cream
French pastry cake with pudding and apples
Stack of French macaroons in autumn colors
An Open Canister of Hazelnuts
Grape dessert with pomegranate and pistachio nuts
Chocolate pear cake a la Tarte Tatin
Chocolate croissant cookies
Chocolate and almond cake with red plums
Damson compote and pineapple creme brulee
Apple and almond frangipane tart with an autumnal leaves and a jug of cream, view from above
Pavlova with roasted figs, plums and walnut brittle
Roast pears with spices and dried fruit
Plum carpaccio with peppers, lavender honey and hazelnuts
Pancake tart with coconut rum and chocolate mousse
fruit and chocolat dessert
Apple cake with walnuts and oats crumble topping, slive removed
caramelized nut, raisin and dried fruit tatin tart (subject: tatin tarts)
Oriental-flavored Tatin tart
Nut and chocolate slices
Nuts being sugar coated
Gluten-free Mexican chocolate pudding made with avocado, almond milk, cinnamon, cayenne pepper and sea salt topped with hazelnuts and coconut flakes
Choc mousse with pine nuts and pomegranate
Lemon chutney
Kumquat confit
Roast scallops with creamy leek sauce
Snow-man shaped cream puffs with almond paste and cnadied angelica
Lamb's toungue salad and pig's ears savoury cake
Dried fruits and nuts on a wooden background
Dried fruits, red ripe apples and nuts on a wooden background
Dried fruits, red ripe apple and nuts on a wooden background
Marzipan Turron with raspberries,quince,almonds and white chocolate
Plate of cherry ice cream
Rhubarb and strawberries cooked in wax paper
Almonds and hazelnuts in a bowl
Cottage cheese pudding
Pavlova Paris-Brest with almond flakes
Almond cake served with coffe
Raw Chocolate Coconut Bars with chocolate ganache (vegan)
Almond milk panacotta with chocolate sauce
Pears with apricot confit, sesame seeds and lemon, cooked in the oven
Boiled hazelnut bark
A Christmas arrangement with nuts, praline moulds, dried orange slices and spices
Pancake filled with chocolate and pear ice cream
Chocolate and chestnut Tiramisu
Chocolate-clementine Verrines
Fruit and chocolate topping crumble
Chocolate cream cake, sliced
Millet pumpkin pudding with chocolate, oranges and honey
Orange parfait with flaked almonds
Walnut cake with chocolate mousse, quark and berries
Beetroot cake with hazelnuts and pink cream cheese frosting
Meringue roll with hazelnuts and caramel
Fresh hazelnut
Hazelnuts on the tree
Pan-fried nuts with honey and yoghurt
White chocolate and orange cookies
Tarte flambee with pears, blue cheese and walnuts
Jerusalem artichoke salad with hazelnut oil
Autumnal porridge with cinnamon, hazelnuts, orange slices, redcurrants and mango
Chocolate cake with pears and pecan nuts
Apples stewed in hibiscus syrup
Apple, orange and vanilla compote
Toblerone mousse with orange slices and pistachios
Candied orange zest with chocolate glaze
A slice of chocolate cake with candied orange peel
Candied orange peel with chocolate glaze
Chocolate-dipped candied orange peel for Christmas
Chocolate ice cream with orange peel in syrup
Chocolate blancmange with candied orange peel
Stacked slices of bread with chocolate spread & candied orange peel
Almond and pistachio semolina pudding
Carrot cake
Bake apple stuffed with crushed hazelnuts,brown sugar and cinnamon
Apples stuffed with camembert and hazelnuts with cranberry jam
Puff pastry strudel with pears and marzipan
Vanilla mini roll cakes with chocolate hazelnut cream
Crepes with chocolate sauce and hazelnuts
Chocolate and hazelnut mousse with a salted caramel ice cream
Cookies with hazelnut and carmelised white chocolate
Caramel panna cotta with chocolate and hazelnuts
Chocolate and hazelnut croissant bread and butter pudding
Chocolate Hazelnut Cookies
Coffee cake with whipped cream and caramel sauce
Espresso coffee brownies with caramel sauce
And advent salad with pomegranate seeds, oranges and grapefruit fillets
Apple crumble with a hazelnut topping
Apple fritters with a hazelnut crust
Hazelnut and fig cacao biscuits
Gluten-free apple and chocolate cake with hazelnuts
A basket of hazelnuts and acorns
Hazelnuts on teatowels