Cheese croquettes
Fried cheese balls
Pimento fishballs
Chicken and ginger croquettes
Mozzarella fritters
Cheese fritters
Deep-fried cheese balls
panisse chickpea flour pancakes (topic: Provence)
Monkfish and shrimp croquettes
Zucchini flower fritters
Cod fritters
Pumpkin fritters
Turkey escalope Cordons-bleus
Pepper fried balls
Chicken nuggets
Fingers of red tuna fish breaded with sesame seeds
Chicken and ham croquettes
Ham and cheese croquettes with sesame seeds
Pork and emmental Cordon-bleu
Chicken nuggets with lime
Cordons-bleus
Mushroom fritters
Yakitori
Roast chicken with lemon,chicken and chickpea Croquettes
Breaded fish balls
Camembert fritters
Chicken breasts coated in breadcrumbs
Egg,cod and Aioli on a bite-size slice of bread
Cod,Aioli and zucchinis on a bite-size slice of bread
Deep-fried pieces of cod
Tuna and white wine balls
broccoli tempura (topic : broccolis)
Elderflower Tempuras
Cheese and ham croquettes
Greek cheese balls
Vegetable Tempuras with Prebrescu sauce
Fried meatballs with mint
Mackerel marinate with Muscadet,fish ball fritters
Northern fish balls
Zucchini tempuras with mango and ginger chutney
Deep-fried onion rings
Shrimp accras
Salt-cod Accras
ravioli skewers with fleur de sel sea salt
Serrano ham and chicken croquettes
'Krebelcher' sheep's cheese doughnuts with a herb dip
Fish and chips
Breaded cheese balls and artichoke tails
Vegetable tempuras
Potato fritters
Seaweed tempura
Carrot fritters
Vegetable fritters
Deep-fried zucchinis
Deep fried small fish
Langoustine tempura
Chistorra fritters
Tempura sausages
potato with blue cheese (topic : potato)
Chicken leg stuffed with cheese
Chicken breast stuffed with herbs and cooked in breadcrumbs
Apple fritters
Zucchini fritters
Deep-fried Dublin Bay prawns
Christmas meat buffet
Turkey and pumpkin pie
Tomato fritter stuffed with Brousse and pistou
Purslane,duck and blue cheese salad
Avocado,cheese and sesame seed skewer
Deep-fried artichokes, broad beans and bacon
Lentil Croquettes and mashed potatoes with herbs
Different flavoured quinoa Croquettes
Lamb Epigramme with herb butter
Duck Aiguillettes with apricots and tagliatelles,minced meat and southern vegetable kebabs
Steam-cooked balls with hot red pepper
Croquettes with roast scallops,pumpkin sauce
Squid finger fritters with lemon
Paper cup decorated with Easter & filled with pastry balls
Mushroom and pepper tempuras
Shrimp fritters, raviolis and crisps
Aperitif on the terrace
Duck conserve filo pastry pies
Pate croquettes
Chicory and blue cheese mini pizzas
Chicken, bacon, tomatoes, cheese and gherkins on American biscuits
Chicken,coconut milk,shallot and leek soup
Sliced pumpkin coated in breadcrumbs and topped with emmental
Doughnuts decorated with sweets
Deep-fried boletus mushrooms coated in breadcrumbs
Glazed duck with orange and prunes
Crackers with turkey ham, vegetable cream, cheese and cranberry sauce
Tempura
Sausage and sauerkraut tempuras
Surimi -sesame tempuras
Crumbled brownie with chestnut fritters
Beignets Lyonnais with crystallized violets
sardine fritters (chef: Sammut Reine)
Japanese food
Spicy oyster fritters
Fish and vegetable Tempura
shrimp and calamar fritters
Morel fritters with green asparagus
Chinese-style Dublin Bay prawn fritters
Sole and shrimp mini skewer
Turmeric -flavored zucchini fritters
Nems
Several Carnival doughnuts on a platter
Flamiche au maroilles
Small savoury cake with with broad beans and turnip tops
Filling the pastry mould with the grated gruyere
Goat's cheese and amaranto cereal balls
Roast quail on small chestnut flour pancakes
Spicy vegetable Croquettes
Chicken legs with potatoes and sage,grilled with cheese
penne pasta bake with aubergine and chicken (subject: bakes)
Chicken,carrot and leek gratin
Chicken and creamy carrot cheese-topped dish
Individual apple and foie gras pie
Duck breast covered with gingerbread crumbs and fried
A doughnut decorated with gummy bears
Chicken and tomato rolled savoury cake
Swiss chard and chickpea mousse appetizers
Carrot and egg croquettes
Fried chicken with banana fritters
Frittelle al porro e salame (fried leek and salami bites, Italy)
Quince,smoked cheese and duck's breast appetizers
Herb omelette fritters
Lamb in potato crust
Ausgezogne (type of doughnut) & Rohrnudeln (sweet baked yeast dumplings)
Repapalos (dumplings from Extremadura)
Vegetarian balls with sesame seeds and pine nuts
Woman eating a turkey ham,cheese and vegetable croissant sandwich
Breaded and rolled chicken breast stuffed with Bresaola,mozzarella and rosemary
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Deep-fried cheese,raisin and ham balls
Cordon-bleu and vegetables
Goat's cheese and dried fruit balls
Toss and bake baklava chicken wings, Skirt steak with green hummus; Cauliflower and lamb felafel
Ham fritters and almond
Sweet potato and duck Parmentier
Breaded ham and cheese roll on a bite-size slice of bread
Southern fried chicken, Mac and Cheese, creole Jambalaya, cheesy cornbread
Goat's cheese and caramelized apple croquettes
Lamb with dried apricots and spices
falafels
Sticky rice balls with green vegetables
Shrimp Tempuras
Acras de morue (mini vegetables and fish doughnuts, France)
Lamb,artichoke and mushroom brochettes
Duck Magret and vegetable spring rolls
roast chicken with fennel and green olives
Pumpkin Croquettes with white and wild rice,soya sauce and poppy seeds
Quinoa balls
Penne,chicken and eggplant savoury cake
Turkey burger
Calamar fritters
Dahi vada,lentil balls with yoghurt and cumin
Crunchy and spicy tuile biscuits with fromage frais
Mussels Hortense
Breaded meatball skewers
Fish fritters
Cheese board with crackers, grissini, salami and grapes
Cheese board with crackers, salami, grissini, grapes and dried apricots
Beignets and coffee
crunchy trout with herbs
Mozzarella herb fritters
Lamb meatballs with olives and cinnamon
Chicken and mimolette savoury fondants
Cinderella soup,anchovy fritters
Mashed broccolis with feta
Maccheronis with truffles and meatballs
Cheese spread on crackers with radish and chives
Spicy crab fritters with rocket dip
Salsify croquettes
Sweet homemade donuts served, selective focus
Milanese veal cutlet
Cordon bleu with Gruyere on a courgette and potato medley
Turkey cordon bleu
Chicken cordon bleu wrapped in puff pastry
Spicy cheese whirls
Mini donuts with powdered sugar
A doughnut on a stack of baking dishes with a bite taken out
Red mullet fillets with basil and ratatouille
Doughnuts filled with chocolate
Doughnuts with cinnamon sugar
Duck Magret tartlets
Buffalo Chicken Tenders (Wurzige, panierte Hahnchenbruststucke)
Bite-size duck with orange
Mushrooms,garlic and duck on a bite-size slice of bread
Turkey,roquefort and anchovies on a bite-size slice of bread
Foie gras on a bite-size slice of bread