写真素材の検索結果

Flamiche au maroilles

Flamiche au maroilles

Crozet cheese-topped dish

Slicing the Tomme cheese

Maroilles tart

Maroilles Goyere

Roast mallard duck with pears

Courgette cannellonis

Maroilles

Aligot

Cyprus Moussaka

Roast diced apples

Leek and diced bacon Flamiche

Oysters with Pineau de Charentes au gratin

Fideua with mushrooms,vermicellis and onions

Funny potatoes

Chicory and tomato gratin

Chicory and Maroille gratin

Coulommiers gratin

Macaronis gratin

Spinach rolls

Tofu lasagnes

Mixing togerther the Tomme cheese and the mashed potatoes until obtaining a sticky paste

Maroilles savoury tart

Lamb, dried fruit and honey Tajine

Baked leeks with ham

Lasagnes Bolognaise

Bayenne de pommes de terre

Grilled raviolis with green asparagus

Baked penne with beef

Scallops baked in their shells

Chicory Tartiflette

Pasta and lettuce heart cheese-topped dish

Penne cheese-topped dish

Pot-au-feu au gratin

Potatoes with roblochon cheese au gratin

Cheese gnocchis with sage

Salmon and sorrel lasagnes

Salmon and sorrel lasagnes

Spinach and bechamel gratin

Truffade

Sardinian cabbage galettes

Scallop with spring vegetables

Whole roast duck with thyme and bay leaves

Roast goose with pears

Stuffed roast chicken with garlic

Roast turkey with chestnuts

Cheese raviolis with mushrooms and peas

Tandoori cauliflower

Veal and mushroom pie

Eggplant and pine nut tatin tart

Lasagnes

Cooking Boeuf Bourguignon

Boeuf Bourguignon,mashed potatoes and sweet potatoes

Veal blanquette

Veal blanquette

Veal Blanquette

Lamb knuckle joints with vegetables in a casserole dish

Omelette rolls filled with tapenade

Spatzles

fennel and cauliflower au gratin

Emmental cheese and raw vegetable sandwich

Gratinated fondue fillet

Grilled scallops

Fancy lasagnes

kohlrabi and Jerusalem artichoke bake

Eggplants stuffed with pumpkin and lentils

Cancoillotte

Grilled cheese on individual small breads

Pizza

Tartiflette

Skate and spinach au gratin

Chicory, apple and walnut Reblochon cheese-topped dish

Spicy lamb stew

Sliced roast eggplants with mozzarella

Oxtail Parmentier

Cheese and ham toasted sandwich

Cannellonis

Zucchini,chicken,eggplant and tomato cheese-topped dish

Duck and celeriac Comte cheese-topped dish

Beaufort cheese and olive bread sanwich

Mini buckwheat galettes with young Cantal and Coppa

Pissaladiere

Maroilles

Swiss chard and Tomme de Savoie cheese-topped dish

Thick slice of fish au gratin

Pumpkin lasagnes

Plate of chanterelles with garlic and parsley

Roast duck with honey

Roast young cockerel with kiwis and dried fruit

Slicing the roast duck magret

Roast duck with cherries

stuffed turkey

Stuffed turkey

Cardoon gratin

Maroilles savoury tartlet

Sauteed turkey with peppers

Entremont et Comte cheeses

Maroilles sauce

Duck magret sprinkled with dried fruit

Ktipiti and pittas

Beef fillet in pastry crust

Pont-l'Eveque

Potee auvergnate

Baekeoffe

Boeuf a la ficelle, Navarin printanier and veal blanquette

Courgette gratin

Sliced eggplant stuffed with greens and confit tomatoes

Sliced pumpkin coated in breadcrumbs and topped with emmental

Cheese soufflee

Aligot from Aubrac

salmon in salt crust and artichoke stew

Roast capon with citrus fruit and figs

Oven cooked duck Magret

Capon and figs with saffron

Duck Magret with grapes

Duck magret with peaches

Root celery cheese-topped dish

Andalusian lentil,tomato,carrot and zucchini bake

Vegetable terrine and white and black Botifarra

Confit carrots with coconut milk gratin

Vegetable pizza

macaroni bake

Stuffed round zucchinis

Tomato,black olive and anchovy tart

raviolis au gratin

Gruyere and bacon pancake

Potato salad

Tagliatelles with southern vegetables

T-bone steak on the grill

Quercy lamb meatballs

Traditional pheasant Salmis

Moussaka

Button mushrooms stuffed with Petits-suisses and herbs

Gratinated nachos with beef

Mini Gougeres filled with blue cheese

Young pigeon with dried fruit

Roast duckling with tagliatelles

Galette with egg and salmon stuffing

Garganelli de doucette with cheese

Mixed cannellonis

Seitan roll

Roast pork with quince and prunes

Crapiaux du Morvan

Filet mignon with Melfor sauce

Mussels and celery au gratin

Fondue Savoyarde

Tartiflette

Crepe Complete

Chicken leg stuffed with cheese

Tagliatelles with truffles on a wooden table

Lasagnes

Salmon,broccoli and potato cheese-topped dish

Gratinated vegetables

Chicken and creamy carrot cheese-topped dish

Chicken legs with potatoes and sage,grilled with cheese

Chicken,carrot and leek gratin

Fish fillets wrapped in bacon with steam-cooked potatoes

Grilled porks fillets with turnips

Cheese and ham Feuillete

Italian Scaccia Ragusana

Mushroom,tomato and cheese galette

Alsation-style gnocchis

Chicory and Fourme d'Ambert savoury crumble

Cinnamon-flavored vegetable curry

Lasagnes with romanesco cabbage and broccolis

Pan-fried Arame seaweed with button mushrooms,carrots,runner beans and leeks

Algerian vegetable soup

Pancake and ham cake

Cheese quiche

Pear cheese-topped dish

baked cheese flan

Cauliflower, broccoli and bechamel Comte cheese-topped dish

Cauliflower, broccoli and bechamel Comte cheese-topped dish

Potato and Cantal cheese-topped dish

Cauliflower and Cantal cheese-topped dish

Spreading the mustard on the pastry in the pie pan

Pan-fried thinly sliced chicken with button mushrooms and Saint-Marcellin cream

Lentil burger

Edam

Gouda

Mimolette

Tomme de Savoie

Emmental

Epoisses

vegetable lasagnes

Penne all'arrabbiata

round baby courgettes stuffed with cheese

Vegetarian pizza

Round zucchini,tomato and green bell pepper stuffed with cheese

garlic leg of lamb (topic: Provence)

Turkey stuffed with prunes,pinenuts,apples and truffles

turnip with pasta (subject: Tunisian cuisine)

Cooking the meat in a casserole dish

Peppers stuffed with Brousse cheese and spinach pie

Rabbit fricassee with mushrooms

Thinly sliced rabbit with preserved tomatoes

Piece of beef in red wine and shallot sauce

Onion tart

Galette with spicy filling