写真素材の検索結果

White cabbage,raw ham and mango salad

White cabbage,raw ham and autumn fruit salad

Zucchini, ham and fresh herb salad

Cured wild boar ham, corn cobs, grapes and nuts

Ham with vegetables

Leek and Parma ham folo pastry cigars

Alsation-style hotpot

Saffron milk cap mushroom with diced bacon and onions

Autumnal lamb stew with apple (Italy)

Chicken Ballotine

Serrano ham with radicchio and rocket

Dripping with apples and onions in an earthenware pot

individual stewed cep mushroom tart with raw ham

Alsation-style garnished sauerkraute

Gnocchi s with pices of raw ham

Kig ha farz

Pork belly with mustard and variations of pears

Pieces of pork ham and poultry roulade on a wooden board

Lard and apple lard

Broccolini, lemon thyme and pancetta frittata with cheese

Green asparagus with ham and parmesan

Smoked pork cooked in an oven bag with mashed sweet potato

Red cabbage with bacon and red wine

Ham with spiced pears and cranberries for Christmas

Mixed onion cake with ham

Tart on french pastry with ham pears pecans onion

Mini onion tarts with ham and mozzarella

Dried sausage and raw vegetables with creamy dip

Pumpkin, cauliflower and pea curry with baked salmon and mango chutney

Roasted sweet pumpkins, brussels sprouts flavored with spices and tossed with wild rice topped with bacon bits and a lemon creme fraiche dressing

Entrecote with red wine sauce

コルカノン

Cep and Speck Carpaccio,foamy poached egg and thinly slice bacon fat

Stuffed roast ham with spinach

Roast country ham glazed with Bourbon vanilla

Roast ham stuffed with spinach, sliced

Bacon and onion jam

Maple and parika glazed ham with spiced nuts

Avocado garnished with crab

Pork cordon bleu with potatoes and spring onions

Pork schnitzel rolls filled with mango chutney and ham in a coconut stock

A sliced spiced ham with sage, star anise and cinnamon on a wooden board

Seitan,cinnamon,brussels sprout,onion and carrot stew

Serano ham hanging in a shop

Pepper-zucchini-ham quiche

Cabbage roulade in a ham and leek sauce

Adding the coarse salt to the preparation

Small roast rabbit a la plancha

Tabbouleh with melon

Sweet ham with pears with sweet and sour sauce

Fried ham with cloves and a honey and mustard glaze

Ham grainy mustard red cabbage christmas

Stuffed cabbage

Roast pork with mustard fruits for Christmas

Buckwheat stew with savoy cabbage and ham

A wild boar burger with rose hip relish

Roast Christmas ham with apple rings

Veal liver-apple-onion ragout with sour cream and green pepper

ham

Swabian onion cake with ham

Ham pie with honey and goat's cheese

Sherry, pineapple and mustard butter glazed ham

A woman in a garden holding a plate of rolls, ham, spread and tea

Apple chutney

A healthy salad with ham rolls and apple

Pumpkin mash with caramelised apples, pumpkin pieces

Pumpkin mash with caramelised apples, pumpkin pieces and fried onions

Omelette stuffed with porcini mushrooms and cooked ham, bacon and green beans

Meatball with apple onion bacon cream sauce and mashed potatoes, with parsley

Pork belly (flitch) shashlik with caramelized apples

Iberico pluma with mango made in a Beefer with Styrian apple salad

Honey-mustard chicken with bacon and green beans

Savory muffin in ham

Savory muffin in ham

Herbal ham for brunch

Sauerkraut

Apple and goat's cheese salad with ham

Roast pork with apples, carrots and nuts

Lettuce with pan-fried apples and diced bacon

Prosciutto, Red Grapes and Pears

Prosciutto e confit di cipolle (Ham and onion confit)

Piglet fillet

Rabbit and prune savoury charlotte

Saffron milk rice with apple and mango compote

Figs with parma ham and basil

Chicken saltimbocca with cherry tomatoes and roast potatoes

Shake dumplings with apple dip (South Tyrol)

Vegetable salad with pickled pork

Stuffed roast pork with a potato flan and apple-red cabbage salsa

Pan-fried organic pork chops with apples,chestnuts and vegetables

Stuffed red onion

Roast crust with pretzel dumplings and radish salad

Ingredients laid out for oyster stuffing

Cream of cauliflower

Bread topped with mustard ham, pears and water cress

Ham rolls in curry sauce with spiced rice, red cabbage salad

Sliced roast ham with vegetables

Grilled pancetta with cranberry sauce

Homemade minced meat schnitzel with puree and fried onions

Homemade minced meat schnitzel with puree and fried onions

Homemade minced meat schnitzel with puree, fried onions and side salad

Baked apple and pumpkin with curry and Warners on a sauteed lamb's lettuce and shallot medley

Homemde Vegetarian Meatfree sausage rolls with caramelised chutney

Pork ham baked with pears and cranberry jam

Cauliflower chowder with bacon crumbs

Baked pork belly (flitch) with apple dressing

Avocado and shrimp salad

Spiny lobster and exotic fruit salad

Pasta shells with morels and ham

Baked egg in a lettuce nest with bacon strips

Ham in a Loaf of Bread

Roast pork with cumin,raisins and onions

Mushroom and tomato pizza

Quail with grapes wrapped in bacon and cooked in vine leaves

Autumn toasts with goat cheese, figs, walnuts and Parma ham

Confit mini vegetables with walnuts

Saddle of venison and a saffron glaze with mango hummus and chickpea croquettes

Roast haunch of venison without bone and pepper sauce

Red cabbage tarte flambee with apple and camembert

Ingredients for Savoy cabbage roulade in tomato sauce (no carb)

Potato sausage with bacon, onion and apple (Austria)

Boulangere d'Andouille de Vire

Leg of cochon de lait with turnip puree and braised onions

Baked dates wrapped in bacon

Vegetable and raw ham gratin

Roast chicken breast with a pumpkin and lentil curry

Pork chop in mushroom sauce

Asparagus with hollandaise and serrano ham

Serrano ham, Parma ham, Red pepper, Artichoke mousse on plate

Ham and broccoli quiche

ハムサラダ

ハムサラダ

Rabbit and mushrooms with mustard sauce

A woman holding a pot of potato and onion soup with smoked ham

Roast pork with crispy crackling and maple mustard pears

Sushi with serano ham, green asparagus and sweet and sour sauce

Honey Ham_0325

Roast quail with an apple curry vinaigrette

Bacon with beans, a pear and salted potatoes

Pizza with mushrooms, cress and serrano ham. Soup with artichoke

Apple carpaccio with caper sauce, radishes and croutons

Cream of pumpkin soup with bacon and honey

Rabbit with purple mustard with new potatoes

Spiced pot roast with apple red cabbage

Roast fig tartines with ham and honey

Roast fig tartines with ham and honey

A waffle with bresaola, apple and beans

Tortellini s in cep sauce

Pork sausages with broccoli and Ratte potatoes

Duck with a honey glaze and sauce served with berries, black salsify and savoy cabbage

Pizza bianca gorgonzola pears walnuts ham arugula

Salad ingredients: lettuce, Parma ham, raspberries and dressing

Vache-qui-rit cheese ball with ham and nuts

ポークハム

A goose leg with sauerkraut and a potato dumpling

Pork and white cabbage stew Bulgarian style

Ham rolls filled with horseradish for an autumnal picnic

Smoked ham on platter with grapes

Bacon dumplings with cabbage

Toated baguettes with Bechamel sauce, Saint Nactarie cheese and cured ham

Figs baked with prosciutto, gorgonzola and maple syrup

Gnocchi with gorgonzola, Parma ham and honeyed walnuts

Pancakes with grilled ham, pineapple and mustard

Marinated chanterelles with bacon and shallots

Pork schnitzel with spicy apple and mustard salsa

Sticky gammon steaks with noodles

Pork rolls with apples and horseradish

Kasseler meat with roasted lentil dumplings

Kasseler meat with roasted lentil dumplings

Jambon persill・(Jellied ham with parsley, France)

Selection of preserved food

Chickpea salad with dried mango, chard leaves, carrots and roasted onions

Bollito misto potee with cabbage and porc sausage

Plate of Sliced Pork with Mushroom Gravy, Red Cabbage and Squash

Pork knuckle with coleslaw

Roasted pork belly with red plums

Bavarian pork knuckles with savoy cabbage and horseradish sauce

Hochepot from the Flandres

Hochepot from the Flandres

foie gras with chutney

Stuffed cabbage

Lamb with lemons and mint sauce

Autumnal salad with rocket, pumpkin, beluga lentils, tomatoes, Parma ham, Parmesan cheese and a yoghurt dressing

Chicken stew with ham, carrots, celery and mastered

Prosciutto with mango, mozzarella and salad leaves

Quails with grapes and onions

Lentils with bacon

Small onion tarts with bacon

Pumpkin and onion quiche in a cob with bacon and cheese

Toasted bread with bacon, sun-dried tomatoes and onions

Potato and onion soup with smoked bacon

Yeast pie with sour cream, red onions and bacon

Brussels sprouts with diced bacon and chestnuts

Roast duck with an orange and ginger sauce with mashed potatoes

Pork chops with sauerkraut and baked apples

Goose with bacon potatoes in a white wine sauce served with a fresh salad with apple

Venison with sweet and sour sauce,sweet potato crisps

Wild duck with apples and onions

Asparagus with ham, potatoes and four sauces

Stuffed cabbage with lentils