写真素材の検索結果

Roasted aubergine

Roast butternut squash

Seared scallops

Roasted mushrooms

Padron peppers roasted in a pan

Vegetable stir fry

A breaded John Dory fish

Vegan Soy Miso chestnut mushrooms and Aubergine

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Pork roast with nut crust

Aubergine roll ups

Spiced aubergine breakfast from India

Vegetarian aubergine and mozzarella burgers

Roaster pork flitch with herb filling

Stuffed red peppers

Stuffed red peppers

Roast aubergine with cream

Stuffed Baked Baby Aubergines

Stuffed peppers

Stuffed pork on beer sauce

Aubergines stuffed with mince

Pork goulash with entrails

Gefullte Auberginen mit Tomaten

Preparing brisket roll with vegetable

Gebratene Kochbananen

Fried eggplant with pomegranate seeds and soy sauce

Pork Stroganoff

Roasted pork with vegetables

Bacon and pickle stuffed roast pork

Fried monkfish fillet with a coconut crust, aubergine crisps and lime mayonnaise

Roasted sweet peppers

Jerusalem artichoke soup

Roasted tomatoes

Stuffe peppers with feta

Fried courgette with potato croquettes

Sardines roasted red and yellow peppers

Baked falafel with sun-dried tomatoes

Stuffed peppers with olives

Oven-roasted vegetables with rhubarb, halloumi and peppers

Roast sausage spirals in chilli sauce

Pork belly roll with minced meat

Fried Padron Peppers

Vegan eggplant cutlet

Chorizo and olive croquettes

Courgette noodles with pesto

Roasted courgettes with Parmesan and a tomato medley

Roasted aubergines on a blue tray

Tomato and mozzarella frittata

Roast lamb with peppers

Roasted stuffed red peppers

Indian smoked aubergine

Eggplant rolls with chicken filling

Eggplant rolls with chicken filling

Eggplants stuffed with meat mixture

Pork ragout with rhubarb

Warm egg and roast vegetable salad

Aubergine slices fried in oil

Aubergine tempeh curry with coriander

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Mozzarella on fried courgette with peach ragout

Roasted spaghetti squash

Spiced eggplant fritters

Frittierte Stinte

Coarsely ground sausage in the pan

Pork Stroganoff

Crispy roast pork with pretzel dumplings

Wild boar roulade with piri-piri sauce

Edamame in a small dish (top view)

Ingredients for stir-fry Greek style vegetables in the pot

Cabbage rolls in a pan

Stuffed aubergine rolls

Zucchini deep fried with parmesan

Millet bowl with peppers and sweetcorn

Green asparagus with parmesan in a pan

Brisket roll with vegetable

Brisket roll with vegetable

Roasted tomatoes and potatoes

Zoodles with shrimps

Oven-roasted vegetables with salmon fillet

Vegetable with chorizo

Sardines with baby fennel and breadcrumbs

Beuscherl with vegetable strips in cream sauce

Vegan stir-fry vegetables

Vegetable stir fry

Brown beans with fried bacon and boiled potatoes

Vegetable Chop Suey (Asia)

Fennel and pepper vegetables

Fried Zucchini with Chili Flakes

Fried eggs in breadrumbs and salad

Crispy trout with tomatoes and cauliflower mash

Stuffed pork flitch on beer sauce - step by step

Chicken with red pepper sauce

Oven-baked white patisson squash filled with jackfruit and eggplant

Oven-baked white patisson squash filled with jackfruit and eggplant

Zucchini packets with meat stuffing

Stuffed red peppers

Stuffed red peppers

Mushrooms in garlic butter

Chickpea croquettes

Caponata (aubergine dish, Sicily)

A grilled aubergine

Game stew with mashed potatoes

Pork tenderloin, sliced

Lentil fritters with an aubergine medley

Roast aubergine salad with olives and feta

Roast aubergine salad with olives and feta

Chicken pan with pumpkin and Brussels sprout

Fried rice with kim-chi

Ofengebackene Aubergine mit Gemuse und Kase

Baked aubergine with couscous and yoghurt

Broccoli, cauliflower and paprika pan

Spicy lentils and vegetables with cress and pomegranate seeds

Filled eggplant with lamb and pomegranate

Malangiani chini - Stuffed eggplants from Calbria

Pan-fried prawns

Lamb chops with quinoa

Zucchini fritters, yogurt and dill

Stir fried tofu with rice

Stir fried tofu with rice

Portuguese inspired paprika pulled lamb with baby potatoes and roasted carrots

Butter trout with herbs and baked vegetables

Aubergine and dry tomatoes pesto spread

Roasted pork liver with potatoes

Roast lamb with herb potatoes

Roasted pork bites with red cabbage

Hot and sour aubergine with peanuts (Asia)

Pan Fried Cod

Quinoa stuffed aubergine

Aubergine cannelloni with mozzarella

Vegetarian aubergine curry

Hyderabad roasted aubergine

Pan Fried Scallops

Fish nuggets with sweet potato fries

Fried squid

Salmon trout piccata

Savoury shredded mushroom pancakes made with red cracking bolete

Slowly roasted pork neck

Roast pork with crackling

Pork roll with herb pesto

Stuffed roast pork with apples

Zoodles

Pepper salmon with vegetable julienne

Pulled salmon

Aubergine omelette

Fermented vegetables (Pickles)

Fried eggplant with miso

Grilled pork fillet skewers in honey marinade with lentil salad

Lamb meatballs

Lamb meatballs

Grilled aubergine with tomato sauce

Aubergine parmigiana with panko crumbs

Roasted white asparagus with parsley

Vegan 'Rogan Josh'

Leek with ham and cheese

Celeriac schnitty with gravy

Summer vegetable cheese crumble

Fried sea bream with fennel vegetables

Colourful roasted carrots with salt flakes

Red bell pepper and bean pan

Pork belly with an aubergine medley

Gebratene Fische in Pfanne

Roast lamb with fried potatoes and vegetables

Stuffed Aubergine Curry with Rice (India)

Red snapper and spinach tortilla

Baked artichokes coated in Parmesan

La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan

Roast lamb with winter chanterelle wild mushroom sauce

Fast rice with chicken and vegetables

Simple soy salmon with stir fried vegetable

Spaghetti with Pumpkin Sauce

Grilled spring chicken

Rabbit roulade with an aubergine bake and salsa verde

Courgette and aubergine rolls with ham and mozzarella

Roast aubergine and sweet potato gratin with vegetable cream

Roast duck with cherries and french fries

Spaghetti with fried kohlrabi

Pork roll with sauerkraut filling

Fried sage leaves in vegan batter

Potato skin chips

Stuffed peppers with two fillings

Letcho

Peppers stuffed with vegetables and beans

Courgette slices being dried in a dehydrator

Gluten Free Butternut Roulade with Goats Cheese Filling

Butternut squash filled with minced meat

Duck in herbs roasted with pumpkin

Pan fried monkfish cheeks

Baked sausages with Brussels sprout

Baked aubergine, tomatoes with chickpeas, served with strips of pita bread and yogurt

Zoodles with pecorino pangrattata

Duck confit with cucumber radish and orange slaw

Caramel crepe

Sliced pork with mushrooms and cherry tomatoes

Breaded fish fillet with potatoes and cucumber salad

Breaded fish fillet with potatoes and cucumber salad

Zucchini fritters with sweet potato salad

Peppers stuffed with bryndza

Cod with braised cucumber on dill sauce

Pork on peppers

Baked tomatoes