Pomodori ripieni
Plum tomatoes with bundnerfleisch
Eggplant dish with assorted sprouts
Tomatoes, bolognaise style
Tomato gratin
Tomato rice with cheese
Stuffed sole rolls
Breaded tofu slices with unripe spelt grain
Cherry tomatoes with edam cheese
Cherry tomatoes with roast beef
Topinki
Eggplant with tomato and rice filling
Shrimp flan
Chicken strudel
Sausage and mash
Omelet-wrapped sausages
Fennel au gratin
Asparagus salad with shrimp
Pike-perch with stewed cucumber
Tomato and chilli chutney with goat's cream cheese
Saddle of lamb with vegetables
Plum tomatoes with cottage cheese
Sliced leg of lamb with bell pepper and zucchini
Mixed cooked bell peppers
Plum tomatoes with chicken leg
Provence-style chicken
Eggplant dish with mozzarella
Chicken with romanesco
Potatoes filled with liver sausage
Small cheesecake for two
Chateaubriand with fennel
Herbs; tomatoes & whole-wheat french bread
White asparagus with herb sauce
Linguine with mushrooms and tomatoes
Chateaubriand with grilled tomato
Orange pudding
Duck roast
Trout mousse on curly endive
Fish terrine with shrimps
Close-up of noodles
Olive rolls with tomatoes and anchovies
Tuna cream on cucumber slices with cherry tomatoes
Prawns and glass of white wine, elevated view
Veal loin
Tomato skewers
Lamb chops with leek and beans
Tomatoes, overhead view
Figs with raspberry froth
Trout au bleu with butter potatoes
Puff pastry asparagus patty
Tomatoes; basil and garlic
Spinach salad with smoked eel
Cauliflower gratin
Liver stew with potato patties
Meat and rice dish
Plaice fillet with asparagus
Dish of mozzarella cheese, basil and tomato
Trout au bleu with sherry mousse
Braised boned turkey leg on vegetables
Bread with obatzta
Fried appetizers on plate, elevated view
Vegetables au gratin
Tagliatelle with vegetables
Braised turkey leg in vegetable stew
Herb rice cakes with smoked salmon
Hard-boiled eggs in aspic with greens
Fruit salad with cress border
Raw cauliflower salad with cucumber
Almond-orange-souffle
Cake bake with cherries
Delicate duck pie
Plate of eggplant canneloni
Sole in red beet mousse
Stuffed zucchini with white wine
Butternut Squash Soup with Creme Fresh and Chives
Turkey leg with parsley crust and leek
Couscous salad with antipasti and grilled haloumi
Polenta stars with rocket, ham and tomatoes
Assorted cookies on a tray; server
Mini pumpkin and goat s cheese pizzas
Fillet of beef in puff pastry
Sliced meat asia-style
Large pancake tart
Herb quark with vegetables
Eggplants and zucchini with herb sauce
Cucumber and salmon roulade stuffed with cream cheese
Artichokes with three sauces
Asparagus with fried quail's eggs
Strawberry milkshake
Sole rolls
Cod fillet in red sauce
Venison-leek pan dish
Trout fillet with spring onions
Tomatoes
Braised leg of rabbit
Skewered belly of pork with caraway potatoes
Plate of assorted pasta
A bowl of tomato and onion soup in front of a white background (seen from above)
Chili ketchup and golden habanero
Smoked bacon club sandwiches
Vegetable
Slices of tomato
Roasted kassler rippenspeer in plum sauce
Fillet of pork with mustard vinaigrette sauce
Deviled eggs and stuffed green peppers
Whole Red Cherry Tomato with Water Droplets
Whole Red Cherry Tomato with Stem
Crepes filled with vegetables
Hazelnut oats with broccoli
Crispy fried salmon trout on tomato risotto
Saddle of lamb with potato gratin
Smoked sausage bake au gratin with green peas
Bean stew
Roasted tomato and onion relish on crostini on plate, close up. studio shot
Steamed tofu with wasabi and tomatoes
Potato Cream Soup
Whole and sliced German tumbler tomatoes
Whole and sliced tumbling tom red tomatoes
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Bread with tomato mousse
Mixed green salad with ham strips
Fast turkey chili
Panzanella
Mixed salad with cucumber
Meatballs
Trout in foil with herb potatoes
Tiramisu, latium, italy
Tomato caviar
Nectarines in tray
Glass of tomato juice and tomatoes, elevated view
Fruity pumpkin soup
Meat fondue
Semolina flummery with orange sauce
Colorful sausage salad
Fruit loaf
Mixed salad with smoked ham
Asparagus and fish salad
Dandelion radicchio salad with asparagus
A bowl of chicken soup with soy sprouts
Radishes with sprouts
Tuna stuffed tomatoes with cream sauce
Pumpkin Pie
Sour cream terrine with green cucumber jelly
Grilled chicken with garlic and herb bread
Fillet of pork with cheese and potatoes
Rolled slice of beef with brussels sprouts
Tortellini with vegetable cream sauce
Fillet of pork with mustard sauce
Chateaubriand in morel cream sauce
Pasta with morels and savoy cabbage
Feta rolls with bulgur
Pistachi, pumpkin seeds and almonds in ceramic dish
Pumpkin soup with chives
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Aubergines with goat's cheese
Trout millefeuille with carrots, courgettes and dill
Artichoke heart salad with celery
Fresh salad and colorful cocktail salads
Salad with apple, orange and onion
Fresh onion salad
Redfish provence-style
Tomato salsa
Linguine with crab meat and tomatoes
Healthy veggie burgers with avocado and tomato
Grilled pork tenderloin with grilled vegetables
Ground meat-savoy cabbage pudding
Salad with green pasta and chicory
Salad leaves with tempura peppers and goat's cheese
Artichoke dips and stuffed artichoke hearts
Green asparagus with dumplings
Carpaccio of salmon and catfish
Tomato sauce
Spinach gnocchi au gratin
Lobster on a mixed leaf salad with orange butter
Pancakes au gratin with ground meat
Baked pasta with broccoli & ground meat
Skewered fish in aluminum pan
Roasted cherry tomatoes
Pumpkin soup and bruschetta with Prosciutto ham and melted mozzarella
Breaded fish fillets
A ripe tomato
Tomato
Green and red organic tomatoes (variety Oxheart)
Organic tomatoes (variety Oval Orange)
Organic tomatoes (variety Reisezehentomate)
Fruit
Fresh Food