写真素材の検索結果

Sliced leg of lamb with bell pepper and zucchini

Saddle of lamb with vegetables

Lamb chops with leek and beans

Mixed cooked bell peppers

Veal loin

Provence-style chicken

Braised leg of rabbit

Chinese noodle-bell pepper salad

White asparagus with fillet of pork

Tortellini with vegetable cream sauce

Eggplant dish with assorted sprouts

Venison-leek pan dish

Grilled chicken with garlic and herb bread

Fillet of pork with cheese and potatoes

Rolled slice of beef with brussels sprouts

Fillet of pork with mustard sauce

Liver stew with potato patties

Meat and rice dish

Saddle of lamb with potato gratin

Sliced meat asia-style

Turkey breast with bell pepper filling

Herbed lamb slices with chard

Pike-perch with stewed cucumber

Breaded tofu slices with unripe spelt grain

Trout mousse on curly endive

Chateaubriand in morel cream sauce

Plaice fillet with asparagus

Pasta with morels and savoy cabbage

Feta rolls with bulgur

Trout au bleu with butter potatoes

Roasted kassler rippenspeer in plum sauce

Cherry tomatoes with roast beef

Rice salad with chicken breast

Boiled breast of beef with broccoli sauce

Saddle of venison with cranberries

Lamb crepinettes with vegetables

Lamb strudel with vegetables and waffles

Fillet of beef in puff pastry

Festive christmas meal with sliced pheasant breast

Tomato gratin

Lamb ragout with fried potatoes

Mixed vegetables, leipzig style, with medium-soft egg

Fish fillet with green vegetable noodles

Lamb chops on a bed of greens

Stuffed turkey leg with red cabbage

Braised boned turkey leg on vegetables

Ground meat-savoy cabbage pudding

Sole rolls

Cod fillet in red sauce

Trout fillet with spring onions

Fillet of pork with mustard vinaigrette sauce

Lamb chops with pasta and vegetables

Dish of rack of lamb and vegetables

Nasello alla palermitana, italy

Jellied ham with vinaigrette sauce

Roulade skewers

Pancakes au gratin with ground meat

Baked pasta with broccoli & ground meat

Topinki

Asparagus salad with shrimp

White asparagus with herb sauce

Skewered belly of pork with caraway potatoes

Tomatoes, bolognaise style

Chicken with romanesco

Lamb stew

Plaice fillet with parsley sauce and rice

Saltimbocca alla romana

Leg of hare with cream sauce and brussels sprouts

Pilaf lamb stew

Sliced lamb

Breaded fish fillets

Crepes filled with vegetables

Tagliatelle gratin

Fennel au gratin

Fried appetizers on plate, elevated view

Fish terrine with shrimps

Bell pepper-couscous salad

Beef tongue in date sauce

ラムチョップ香草焼き

ラムチョップ香草焼き

Braised turkey leg in vegetable stew

Skewered fish in aluminum pan

Pomodori ripieni

Potatoes filled with liver sausage

Small cheesecake for two

Chateaubriand with fennel

Plate of assorted pasta

Trout au bleu with sherry mousse

Pork with soy sprouts

Tris di pasta

Hazelnut oats with broccoli

Eggplant dish with mozzarella

White asparagus with lemon bechamel sauce

Chicken strudel

Duck roast

Saddle of lamb with a thyme and olive crust on vegetable tartare

Veal escalopes on bell pepper rice

Beef-vegetable stew

Sole in red beet mousse

Beef ham with spring onions

Turkey leg with potatoes

Leg of lamb with green sauce

Lamb chop with herb butter and semolina patties

Saddle of lamb in a herb coating with mashed sweet potatoes

Seder plate and matzo, overhead view

Sichuan chicken

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Omelet-wrapped sausages

Lamb with a mustard and herb crust

Artichokes with three sauces

Cauliflower gratin

Delicate duck pie

Stuffed zucchini with white wine

Shoulder of milk-fed lamb on mashed potato

Asparagus with fried quail's eggs

Peanut soup; fillet of pork; tea mousse

Roastbeef with assorted sauces

Vegetables au gratin

Pink saddle of lamb with caramelised garlic in a potato ring

Meat loaf in puff pastry

Leg of lamb in vine leaves on a bed of vegetables

Orange pudding

Chicken breast with chick peas

Plum tomatoes with chicken leg

Larded braised beef with pasta

Fillet of pork with artichokes

Confit de canard

Western steak

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Small snacks

Herb rice cakes with smoked salmon

Tomato skewers

Hard-boiled eggs in aspic with greens

Lemon cottage cheese

Cherry tomatoes with edam cheese

Deviled eggs and stuffed green peppers

Spinach salad with smoked eel

Mixed salad with smoked ham

Fruit salad with cress border

Fillet of beef tatar with ingredients

Meat fondue

Plum tomatoes with bundnerfleisch

Fast turkey chili

A lamb kebab on a plate against a white background

Nut-encrusted lamb with garlic mashed potatoes and rosemary

Bell pepper cream soup with garlic croutons

King prawns in paprika mousse

Spaghetti aglio olio

Couscous with vegetables and spicy sauce

Pork roulade with sauerkraut

Veal liver in orange sauce

Bean-tomato stew

Turkey liver with rice

Veal rolls in cheese sauce

Rumpsteak with yellow plum sauce

Fillet of pork chinese style

Farfalle with meat sauce

Rolled up slices of beef with lentil salad

Plate of chicken with mango and pepper

Leg of Lamb

Lamb sirloin with a herb crust

Fried noodles with vegetables & meat

Lamb chops with rosemary

Eggplants and zucchini with herb sauce

Rosemary lamb kebabs with herbed tabbouleh

Salad with green pasta and chicory

Stuffed sole rolls

Roast lamb with raisin sauce and stuffed tomatoes

Overhead view of baked carrots on plate

Braised lamb with carrots and onions in wine reduction sauce

Lamb curry with rice

Leg of lamb with root vegetables

Spareribs with mustard crust and potatoes

Smoked sausage bake au gratin with green peas

Potato ratatouille with thyme

Vegetable gratin

Almond-orange-souffle

Cake bake with cherries

Saddle of lamb with a lemon sauce

Leg of Lamb

Turkey with shiitake mushrooms & broccoli

Close-up of noodles

Lamb kebab with turmeric rice

Bread with obatzta

Orange-chard gratin

Duck soup with puff pastry cover

Green asparagus with dumplings

Carpaccio of salmon and catfish

Trout in foil with herb potatoes

Endive salad with croutons and bacon

Pasta

Potato Cream Soup