Grilled chicken with garlic and herb bread
Provence-style chicken
Braised leg of rabbit
Chicken with romanesco
Chicken strudel
Turkey breast with bell pepper filling
Sichuan chicken
Braised boned turkey leg on vegetables
Veal loin
Venison-leek pan dish
Sliced leg of lamb with bell pepper and zucchini
Fillet of pork with cheese and potatoes
Rolled slice of beef with brussels sprouts
Fillet of pork with mustard sauce
Rice salad with chicken breast
Meat and rice dish
Grilled Chicken
Overhead grilled chicken with oranges and onions
White asparagus with fillet of pork
Grilled Chicken on White
Pike-perch with stewed cucumber
Liver stew with potato patties
Breaded tofu slices with unripe spelt grain
Tortellini with vegetable cream sauce
Trout mousse on curly endive
Chateaubriand in morel cream sauce
Eggplant dish with assorted sprouts
Plaice fillet with asparagus
Pasta with morels and savoy cabbage
Feta rolls with bulgur
Mixed cooked bell peppers
Trout au bleu with butter potatoes
Roasted kassler rippenspeer in plum sauce
Cherry tomatoes with roast beef
Duck roast
Leg of hare with cream sauce and brussels sprouts
Stuffed turkey leg with red cabbage
Grilled chicken breast
Fillet of beef in puff pastry
Lamb chops with leek and beans
Grilled Chicken Pieces on Two Plates
Sliced meat asia-style
Exotic chicken
Lettuce with chicken breast and radishes
Delicate duck pie
Braised turkey leg in vegetable stew
Grilled Chicken and Red Onion Pizza; From Above on a White Background
Tomato gratin
Turkey liver with rice
Boiled breast of beef with broccoli sauce
Saddle of venison with cranberries
Saddle of lamb with vegetables
Fast turkey chili
Turkey leg with potatoes
Ground meat-savoy cabbage pudding
Sole rolls
Cod fillet in red sauce
Trout fillet with spring onions
Topinki
Festive christmas meal with sliced pheasant breast
Fennel rice with chicken
Fillet of pork with mustard vinaigrette sauce
Endive-chicken liver salad
Grilled Chicken Salad with Mesclun Greens in a Bowl, White Background
Braised dill chicken
Confit de canard
鶏肉の香草焼き
Grilled chicken salad with spinach and tomatoes
Turkey with shiitake mushrooms & broccoli
Roulade skewers
Pancakes au gratin with ground meat
Baked pasta with broccoli & ground meat
Duck soup with puff pastry cover
Poultry-apple salad
Jellied poultry
Skewered belly of pork with caraway potatoes
Tomatoes, bolognaise style
White asparagus with herb sauce
Mixed vegetables, leipzig style, with medium-soft egg
Plaice fillet with parsley sauce and rice
Fish fillet with green vegetable noodles
Chinese noodle-bell pepper salad
Saltimbocca alla romana
Breaded fish fillets
Grilled Chicken and Red Onion Pizza; Sliced Once on a White Background
Poultry salad with mint
Poultry in apple cream sauce
Chicken wing tip
Spinach timbale with poultry liver
Braised chicken with fennel and endives on white
Tagliatelle gratin
Nasello alla palermitana, italy
Fennel au gratin
Bowl of Grilled Chicken Caesar Salad with Mixed Greens, White Background
Grilled Chicken Caesar Salad in a Square Bowl on a White Background
Chicken legs on turnip cabbage
Jellied ham with vinaigrette sauce
Plum tomatoes with chicken leg
Chicken breast with chick peas
Pomodori ripieni
Potatoes filled with liver sausage
Small cheesecake for two
Chateaubriand with fennel
Plate of assorted pasta
Trout au bleu with sherry mousse
Asparagus salad with shrimp
Pork with soy sprouts
Rice with chicken wings
A chicken leg
A bowl of turkey with broccoli and tongku mushrooms
Harissa chicken with vegetables
Tris di pasta
Grilled chicken on a blue and white plate
Beef-vegetable stew
Chicken thighs with & without back
Pollo alla diavolo, italy
Sole in red beet mousse
Beef ham with spring onions
Garlic bread and cream cheese filled pumpernickel
Rumpsteak with yellow plum sauce
Fried chicken
Seder plate and matzo, overhead view
Crepes filled with vegetables
Asparagus salad with sugar peas
Roasted chicken with herb stuffing
Braised chicken pieces with tomatoes
Woman Holding a Platter with Three Grilled Chicken Breasts
Carrying a Platter with Whole Honey Grilled Chicken with Pears
Marinated, grilled chicken on a platter on grass
Chicken liver pan with vegetables
toasted chicken,close-up
Summer barbecue salad with grilled chicken and vegetables
Dish of baked chicken pie
Chicken tikka curry
Fried appetizers on plate, elevated view
Saddle of lamb with potato gratin
Fish terrine with shrimps
Herb-coated chicken with melon
Beef tongue in date sauce
Peanut soup; fillet of pork; tea mousse
Gourmet fowl in sauce
Vegetables au gratin
Skewered fish in aluminum pan
Toriniku no Karaage (fried chicken legs, Japan)
Meat loaf in puff pastry
Western steak
Orange pudding
Hazelnut oats with broccoli
Eggplant dish with mozzarella
White asparagus with lemon bechamel sauce
Chicken wings
Turkey leg with parsley crust and leek
Grilled chicken, elevated view
Grilled Chicken Tacos
Piece of grilled chicken breast on a fork
Fillet of beef tatar with ingredients
Meat fondue
Plum tomatoes with bundnerfleisch
Grilled chicken breast with a raspberry and balsamic sauce
Herb rice cakes with smoked salmon
Chicken tacos
Cooked chicken drumsticks on plate
Ham sandwich
Roasted chicken with cherries and parsley in plate, close-up
Grilled curry chicken skewers on couscous with broccoli on plate studio shot
Bread
A bowl of chicken soup with soy sprouts
Pork roulade with sauerkraut
Veal liver in orange sauce
Herbed lamb slices with chard
Bean-tomato stew
Veal rolls in cheese sauce
Fillet of pork chinese style
Farfalle with meat sauce
Fried chicken bits and raw vegetables
Grilled chicken skewers
Roasted chicken on napkin in basket, close-up
Grilled chicken breast on unleavened bread
Rolled up slices of beef with lentil salad
Young chicken with grapefruit
Salmon cutlet with herb remoulade sauce
Chateaubriand with grilled tomato
Fried noodles with vegetables & meat
Chicken skewers with rosemary and sauces
Grilled chicken
Grilled chicken wings with vegetables on a platter
Herb chicken with green olives
Omelet-wrapped sausages
Tiger skin type
ラムチョップ香草焼き
Veal escalopes on bell pepper rice
Still life of roast chicken with brussel sprouts and carrots
洋食器