Squid salad
Stuffed squid
Raw squid on an enamel plate
Trout au bleu with butter potatoes
How to make squid and tomato salad with fried celeriac
Fresh squid and octopus dish
Stuffed squid with chanterelle mushrooms
Asparagus salad with sugar peas
Grilled squid
Seppie al pompelmo (squid with grapefruit, Italy)
Sliced meat asia-style
Asparagus salad with shrimp
Squid salad served in lemons
Squid salad with controne beans
Marinated squid on a barbecue
Poached egg on lettuce
Trout au bleu with sherry mousse
Plate of squid with endive salad
Couscous with purple cauliflower and fried squid rings
Calamari with Vegetables and Yogurt in deep yellow ceramic bowl
Spicy squid stew
Fried squid rings
Steamed mussels on a black plate
Colorful mixed salad with tomatoes
Topinki
Liver stew with potato patties
Meat and rice dish
Plaice fillet with asparagus
Fillet of pork chinese style
Veal liver in orange sauce
Grilled Octopus and Chorizo Salad
Calamarata pasta with squid and peas
Squid salad with ginger
Calamari with tomato salsa and a bread salad
Fricassee with champagne mousse
Festive winter salad with shrimp
Squid with white beans and mushrooms
The food portrait of seafood Squid
Fried calamari
Squid ink
Barbecued squid salad
Ribbon pasta with vegetables and herbs
Squid with Seaweed Salad
Pomodori ripieni
Cheese souffle
Venison-leek pan dish
Squid salad with grilled vegetables
Mixed salad with smoked ham
Fruit salad with cress border
Provence-style chicken
Braised boned turkey leg on vegetables
Braised leg of rabbit
White asparagus with herb sauce
Noodles with squid and Chinese-style mushrooms
Fried appetizers on plate, elevated view
Insalata di calamari (Italian calamari salad with croutons)
Fried squid
Octopussal salad with tomatoes, parsley and white beans on plate with cutlery
Turkey roulades with vegetables
Stuffed pineapple with tunny
ホタルイカ
Fish terrine with shrimps
Fresh onion salad
Artichoke heart salad with celery
Above shot of seafood, Hon-Hachinohe, Aomoriken, Japan
Calamari - fried squid rings
Black squid ink pasta on a plate
Grilled salmon and potato cake
Bavette con calamaretti al profumo d'aglio e salvia (pasta with garlic squid and sage, Italy)
Vegetarian squid with XO sauce
Spices with salad with saffron, papaya and cherry tomatoes
baked squid
Sole in red beet mousse
Colorful sausage salad
Asparagus and fish salad
Bean sprout salad with chilli and calamari
Deep-fried squid
Assorted cookies on a tray; server
Rice salad with chicken breast
Dandelion radicchio salad with asparagus
Chinese noodle-bell pepper salad
Squid with white beans and mushrooms being made
A scallop, squid and caviar with wasabi creme fraiche
Baked hake with squid and mushy peas
Stuffed sole rolls
Sliced leg of lamb with bell pepper and zucchini
Grilled chicken with garlic and herb bread
Potatoes filled with liver sausage
Small cheesecake for two
Plate of assorted pasta
Tortellini with vegetable cream sauce
Fillet of pork with mustard sauce
Chateaubriand in morel cream sauce
Pasta with morels and savoy cabbage
Feta rolls with bulgur
Mixed cooked bell peppers
Eel steak and seafood skewer with garlic sauce
Shrimp salad
Squid with couscous and green asparagus (Easter)
Squid ragout with bay leaf
Grey caramel made from sugar and squid rings
Squid soup
Small egg jelly with salad
Muscles with monkfish
Crab-egg salad with cress
Salad with green pasta and chicory
Thai smoked squid salad
Salmon cutlet with herb remoulade sauce
Risotto al nero con seppie e bietola (black risotto with squid and chard, Italy)
Couscous with vegetables and spicy sauce
Herb trout in aluminum foil with potatoes
Tomato and squid salad (Christmas)
Grilled scallops on celeriac puree with sepia sauce
Cooked octopus
Fresh salad and colorful cocktail salads
Salad with apple, orange and onion
Stir-fried squid and vegetables
Sardines & calamari
Fresh whole squid
Fresh raw squid
Sliced liver sweet-sour
Salmon tartare garnished with herbs and salad leaves on a white plate
Sole rolls with shrimp stuffing
King prawns in paprika mousse
Purple artichokes on scallops in a lettuce leaf
A whole cooked Galician octopus
Squid salad with ginger, served with white rice
Seafood salad with squid and prawns
Spanish squid and octopus salad with dill
Squid and tomato salad with fried celeriac
イカの小鉢3種
Fresh Meat & Seafood
Bean salad with squid
Fresh squid
Squid soup being made
Chilli baked squid with a lime and cucumber salad in a glass
Seafood salad with squid, prawns, courgettes, olives and cherry tomatoes
Wild herb salad with squid and wholemeal millet
Baked squid rings with fried parsley
Rolled slice of beef with brussels sprouts
Pike-perch with stewed cucumber
Sole rolls
Cod fillet in red sauce
Trout mousse on curly endive
Trout fillet with spring onions
Chicken with romanesco
Spinach salad with smoked eel
Artichokes with dips
Crispy octopus salad with tomatillo dressing
Braised turkey leg in vegetable stew
Skewered fish in aluminum pan
Octopus salad on black slate slab
Sauteed squid and mushrooms
Lamb chops with leek and beans
Eggplant dish with assorted sprouts
Potato salad with octopus
Veal loin
Chateaubriand with fennel
Poultry-apple salad
Potato cheese souffle
Mussels and squid with lemon
Noodle soup with prawns, squid, mussels and courgettes (Asia)
Radishes with sprouts
Mixed salad with fried calamari
Breaded fish fillets
Octopus salad with cherry tomatoes and oranges
Mixed salad with cucumber
Stuffed squid in tomato sauce
Squid with rosemary braised in a preserving jar
Baked squid rings on a plate with a halved lemon and a bottle of olive oil in the background
蟹爪の前菜
Fruit salad with rye sprouts
Three squid on a tile
Fried fish, prawns and octopus in a bowl in a garden
シーフードグラタン
Vegetable quiche
A still life featuring crustaceans, mussels and squid
Turkey liver with rice
Veal rolls in cheese sauce
A mixed seafood platter (seen from above)
Sea eels and a seafood kebab with garlic sauce
salad
White asparagus with fillet of pork
Cuttlefish salad on plate
Indian fried squid
Squid Salad