前菜2種
生ハム
Snails Burgundy style
Snails and carrots in red wine sauce
エスカルゴ
生ハムのパルメザンチーズサラダ
Boiled whelks
Snail and whelk dishes from Normandy
Snails a la Charentaise
Cooked rapa snails (Ukraine)
Baked Escargot in Puff Pastry
生ハムサラダ
スパークリングワインとパーティー料理
生ハムとルッコラのサラダ
Xoxli (breaded, baked snails, Crete)
Snails with herb butter in a snail pan
Snails au gratin
Cream Soup in White Bowl with Mushrooms
Caracoles con sobrassada: snails with pepper sausage
Whelks in herb sauce
Snails with herb butter and toast
Conch soup with toasted bread
Snails in a gratin dish
Snail ragout with vegetables
Escargot on Serving Dish
Cassolette of snails with herb sauce
フォアグラペーストとエスカルゴ・ブリオッシュ
お昼の食卓 生ハムとエビのサラダ
アールスメロンと生ハムのサラダ
Whelks with vegetables
Snails in broth
生ハムのサラダ
オードブル
Prepared burgundy snails
エスカルゴとパーティー料理
Vineyard snails with herb butter and baguette
Snails
Cress soup with snails
有機野菜と生ハムのサラダ
生ハムメロン
野菜のジュレ
Octopus salad
エスカルゴ フランス料理(ブルゴーニュ地方)
エスカルゴ料理
食卓イメージ
Olive oil, bread and bottle of red wine
Whelks in a glass with lemon, parsley and New England seafood salsa
A man eating snails
Polpi in insalata (octopus salad) Campania, Italy
オードブル盛り合わせとパーティー料理
Snails with garlic butter and parsley
A snail with garlic butter and parsley (close-up)
Fried whelks
Vineyard snails with mashed carrots
パーティー料理
Snails with herbs and garlic
Snails with herb butter
Snails in Tartlets with Olive Salsa
Prawns with salad garnish
Fried scallops with salad
Marinated seafood
Snails with chervil butter
Snails with herb butter on shells
Lemon Chicory Salad; White Wine
Vineyard snails and mussels with herb butter
Whelks with curry powder and chillies
Snails with herbs, onions and tomatoes
Caramelised onions with snails and porcini mushrooms
Sea snails
Taco with shrimp salad on paper napkin
Blackened Mahi Taco (New Orleans)
Various tapas (sardines and lettuce) with wine and bread
ワンスプーンオードブルとパーティー料理
タコのマリネ
仔羊のロティやオードブルのパーティー料理
Duck and fruit skewers
Bouillabaisse, bread and wine
Oysters with caviar and white wine
White wine bottle in ice bucket, wine glasses, lobster, lemon
Fig salad with Serrano ham and Parmesan
Tapas: ham, chorizo, capers, garlic shrimps and olives
シーザーサラダ
生ハムサラダとカマンベルチーズ
小皿イメージ
Live snails on lettuce in bowl, salad servers
ミートソーススパゲティ
Parma ham with grissini; red wine glass
Ham terrine with pistachios; white wine
Prosciutto e pera (Raw ham with red wine pears)
Prosciutto e pera (Raw ham with red wine pears, Italy)
Antipasto misto e vino bianco (Assorted appetisers, Italy)
Paella (rice dish) with meat, vegetables and snails
Rabbit with snails and beans (Spain)
Xtapodi krasato (squid in wine) Crete, Greece
イタリアンコースイメージ
チーズのカナッペ2種
Escargot
Plate of food
食コーディネート
Sea snails (Thailand)
Table laid in open air with salad, bread and wine
Black-eyed pea salad with plum tomatoes and red onions
Food Samples
Rocket salad with gambas
Thai salad with roast beef and beansprouts
Whelks in a glass with lemon and parsley
Food
Seafood soup with tomatoes and grilled bread
Rolled pancake with ricotta filling
Gulas with prawns served with wine
Mussels in white wine
Lobster with herb sauce (seen from above)
Seafood platter with garnish of vegetables
Mussels in white wine stock
Mussels with cooking liquid
Shrimp Appetizer with Dipping Sauce
Mussels in wine broth
スモークサーモン
Peperoni al coriandolo (Peppers in coriander sauce)
Carrot salad
Traditional Polish Easter menu
Carote al Marsala (Spring carrots with Marsala, Italy)
Salad Nicoise
Chicken taco (close-up)
Pulpo a la gallega (Octopus, Galician style)
食卓
鴨肉メイン
Sliced ham with figs, white bread and white wine
パエリア
Octopus salad with celery
Polpo e fagioli in insalata (Octopus & bean salad, Italy)
Grilled melon with prosciutto on rocket and parmesan salad at Christmastime
Escargot, full frame
French table scene with sausage, bread, cheese, pate, wine
Assorted tapas with sherry
Italian appetisers with red wine
Assorted antipasti
Mortadella al lambrusco (Mortadella with Lambrusco, Emilia Romagna)
Piece of vegetable terrine with accompaniments and white wine