料理
肉料理
ディナーテーブル
からすみ
Shrimp and poutargue on toast
カラスミ
フォアグラ
Foie gras in a minute
フォアグラのテリーヌ とフォアグラの缶詰
グルメセット
Pizza with squid, chicory, yoghurt foam and grey mullet roe
山形牛フィレステーキのロッシーニ風キャビア添え
Foie gras, close-up
フォアグラポアレ
Macaron with foie gras
Bottarga (dried grey mullet caviar, Italy)
Risotto with mussels and bottarga for Christmas
Spaghetti alla Bottarga with lemon
天日干しするカラスミ 雲林県
Sliced botargo
Wild duck pate with pistachios
Seared foie gras with compressed apple
フォアグラロッシーニ
Foie gras d'Oie (Goose liver pate)
Cassoulet au foie gras (Meat and bean stew, France)
Chicken with onions, mushrooms and goose foie gras
Rabbit and duck foie gras terrine
Fried goose liver with ham
フォアグラのパテとミニピザ
Foie gras
フォアグラペーストとエスカルゴ・ブリオッシュ
Salt water bottarga
フォワグラ フランス料理
Foie gras with coffee macaroon, preserved turnip and pear creme de cassis
ディナーセット
黒毛和牛フィレステーキのロッシーニ風キャビア添え
食料品店,錦市場
フォアグラと牛ステーキ
Risotto With Morel Mushrooms, Foie Gras and Parmesan Cheese
Bottarga being finely sliced
牡蠣のからすみパスタ
Melba toast with goat's cheese and bottarga
Saffron ravioli with bottarga
Insalata di sedano e bottarga (Celery salad with fish roe)
フォアグラのソテー いちじく赤ワイン煮添え
A scandinavian pate from Denmark
Foie gras on slice of bread with fresh peppercorns
フォアグラの缶詰
Bottarga, sliced
Fresh salt water bottarga
Grey mullet bottarga (salted, dried fish roe) on a plate
Bottarga (salted pressed fish roe, Sardinia) on a chopping board
Hands holding bottarga (air-dried grey mullet roe)
フォアグラだし巻き卵
A veal chop filled with foie gras on a bed of mushrooms
フォアグラカルパ
フォアグラコロッケ
Beef with Foie Gras and Vegetable Medley
フォアグラソテー
Beef Tenderloin With Seared Foie Gras and Grilled Vegetables
ガレット
Dried and salted tuna fish and tuna hearts with bottarga
Tuna bottarga
Various tuna bottarga
Mullet roe
Mullet roe on market stand
Foie gras, herbs and toast on slate
からすみ 前菜の盛り合わせ 故宮晶華酒店
Fatted goose liver, a piece cut
Whole poutargue
Insalata di pomodori e bottarga (Tomato salad with botargo)
ソーセージのガレット
Scallop foie gras pizza, close-up
Smoked Salmon Pizza with Caviar; Sliced
Stuffed ceps with duck foie gras
Foie gras and mixed lettuce salad
Foie gras with mirabelle plums
Pan-fried foie gras with grapes
Plate of sliced foie gras
Whole cooked foie gras with white haricot beans
Lamb's lettuce with foie gras
Duck with blackberries and goose liver
フォアグラ春巻き
フォアグラつくねサテ
Fried duck foie gras
Fried goose liver with mushrooms
Foie Gras
Foie gras in Savoy cabbage leaves with chanterelles
Caramelised foie gras
Fried goose liver with a side of fruit and vegetables
Beef tournedos rossini with goose liver
Toast with foie gras, salt and pepper
Bottarga, chopped tomatoes and basil with a knife in chopping board
フォアグラとハンバーグ
Galette filled with vegetables and sliced sausage
Slices of spice bread with foie gras filling
Insalata di carciofi e bottarga (artichoke salad with fish roe)
Foie gras with stewed figs
Foie gras creme brulee with apple chips
Botargo toast
キャビア
Mullet Roe
White truffle pizza with lobster and pancetta
A trio of appetizers - goose liver, king crab and grey mullet
フォアグラ小丼
Artichoke salad with foie gras and beetroot
Saint-Julien red wine and foie gras
Pumpkins,foie gras,rabbit and chestnuts
Sliced foie gras
フォアグラレーズン
Goose liver on paper with assorted vegetables
'Foie Gras' sign outside restaurant, Riquewihr, Alsace
Raw foie gras
Goose foie gras
Foie gras with truffle
Foie gras wrapped as Christmas present
Smorgastarta (Savoury sandwich cake from Sweden)
Smoked salmon & lumpfish roe sandwiches with alfalfa sprouts
フランスパンに載せられたキャビヤのアップ
ファオグラ大根
Shrimp cocktail on smoked salmon, garnished with salad leaves
目玉焼きとベーコンのガレット
和牛のステーキ フォアグラ添え
サテ集合
石狩鍋
紅ずわいがに海鮮鍋
Hand Slicing on a Wooden Box
カラスミ天日干し 雲林県
Crab Imperial
スモークサーモンのガレット
Scallop and foie gras mille-feuliie
Fried langouste tail with duck foie gras and truffles
Oysters with duck liver, courgette caviar and sesame sauce
牛肉とフォアグラのステーキ
Foie gras terrine
Pate de la marquise
Foie gras and jerusalem artichoke terrine
Foie gras de canard (Duck liver pate France)
Foie gras terrine with apples
Roast honey-glazed duck breast with orange & pumpkin mousse
イカのカラスミパスタ
鶏のかルパッチョとフォアグラ
Parma ham salad with parmesan and Perigord truffles
Tagliatelle con le vongole e la bottarga (pasta with clams and fish roe, Italy)
Cold mullet coated in aspic
Lunch box with shrimp pancake wraps,apple and sparkling water
ロールパン
Antipasto siciliano (plate of appetisers), Sicily, Italy
Far East-style shrimp salad with crunchy rice fritters
Catfish with stewed calf heart and truffles
Foie gras and truffle