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Foie gras with mirabelle plums

Pan-fried foie gras with grapes

Pan-fried foie gras with grapes

Whole cooked foie gras with white haricot beans

Cabbage stuffed with foie gras

Pan-fried foie gras with truffles and onions

Pan-fried foie gras topped with mixed vegetables

Rabbit stuffed with foie gras

Pigeon a la ficelle with foie gras

Capon stuffed with foie gras and grapes

Foie gras and truffle quenelles

Foie gras and apple terrine

Foie gras with green beans

Pan-fried foie gras with grapes

Foie gras with grapes before cooking

Pan-fried foie gras with black radishes

Pan-fried foie gras with apples and grapes

Pan-fried foie gras with sliced black radish

Pan-fried foie gras with eggplants and nectarines

Capon with steamed vegetables and foie gras sauce

Tournedos Rossini

Foie gras and morel big ravioli

Crunchy Foie gras and chanterelle Pannequets

Pan-fried foie gras with pears and dried fruit

Plate of sliced foie gras

Pan-fried Foie gras with mango puree

Foie gras with potato crisps and a glass of red beer

Slicing the Foie gras

Foie gras with lentils

Foie gras escalopes

Foie gras

Turkey fricasse with foie gras

Caramelised foie gras

Pan-fried foie gras with figs

salted foie gras covered with crushed pistachios

Roast capon with pan-fried foie gras

Pan-fried foie gras with pears

Pan-fried foie gras with peaches

Stuffed leg of lamb with a slice of foie gras

Poached egg and foie gras in puff pastry

Pan-fried foie gras with grapes and pears

Bite-size foie gras covered with crushed pistachios

Foie gras and mixed lettuce salad

Lamb's lettuce with foie gras

Foie gras d'Oie (Goose liver pate)

Pigeon cooked in a casserole dish with broad beans and foie gras

Saint-Julien red wine and foie gras

Pumpkins,foie gras,rabbit and chestnuts

Chicken with onions, mushrooms and goose foie gras

Foie gras

Lentils with foie gras

Foie gras with pan-fried mirabelle plums

Sliced foie gras

Goose foie gras

Raw foie gras

Linguini with ceps and duck Foie gras

Foie gras and truffles in aspic

Foie Gras on a Platter

Oysters with caviar,foie gras and sour apples

Fatted goose liver, a piece cut

Foie Gras

Foie gras Parmentier

Tournedos Rossini on toast

Deveining the foie gras

Foie gras terrine

Stuffed turkey with apples and foie gras

Foie gras and beef terrine

Assorted slices of Foie gras

Foie gras and truffle terrine

Duck with blackberries and goose liver

Fried goose liver with a side of fruit and vegetables

Fried goose liver with ham

Fried goose liver with mushrooms

Foie gras creme brulee with apple chips

Pan-fried foie gras escalopes with scallops and stewed apricots

Foie gras with bread and white wine

Goose foie gras with black truffle slices

Foie gras with shallots cooked in red wine

Pan-fried foie gras with pepper on toast and a quenelle of carrot puree

Covering the goose foie gras with the melted grease before putting in the refrigerator

Ribbon pasta with mushrooms and goose liver

Foie gras

Foie gras

Foie gras

Foie gras escalopes

Party menu

Foie gras

Foie gras on toast

Lentils with foie gras

Pot of foie gras

Foie gras on toast

Whole foie gras

Foie gras butter

Foie gras on toast

Different flavored foie gras

Foie gras toasts

Crispy Foie Gras

Duck foie gras terrine

Raviolis with ceps and duck Foie gras

Foie gras in chicken stock

Foie gras and truffle pizza

Goose liver on paper with assorted vegetables

Game and foie gras pie

Foie gras roll with pistachios

Foie gras with stewed raisins

Ingredients for foie gras sandwiches

Foie gras tartare with corn

Sliced bloc of foie gras

Sliced bloc of foie gras

Layered apple and foie gras

Foie gras and dried figs

Foie gras with stewed figs

Foie gras on sliced bread

Assiette du foie gras (France)

Foie gras with berry chutney

Foie gras with figs

Fried duck foie gras

Foie gras escalope with peaches and pistachios

Foie gras with figs and pomegranate seeds

Gingerbread with mango and foie gras

Foie gras and pomegranate seeds on toast

Sour griotte cherries and foie gras

Foie gras with grapes and mesclun

Celery,mushroom and foie gras pie

Celery,mushroom and foie gras pie

Duck foie gras with dried fig puree

Half-cooked foie gras with lentils

Pan-fried foie gras and pears

Pan-fried foie gras with figs

Foie gras and slices of bread

Pasta sweets filled with foie gras

Foie gras (Goose liver pate France)

Pate de foie gras with grapes, France

Foie gras with onion confit and figs

Foie gras with vegetable ribbons and redcurrants

Omelette with foie gras and truffle

Goose foie gras and pheasant terrine

Goose foie gras in brioche dough

Foie gras on slices of brioche

Foie gras de canard (Duck liver pate)

Foie gras and jerusalem artichoke terrine

Chicken and duck foie gras terrine

Foie gras on a bite-size slice of bread

Pan-fried foie gras and apples in filo pastry

Pan-fried foie gras on gingerbread with grapes

Young pigeon salad with cep mushrooms and foie gras

Foie gras,duck breast and cheese savoury candies

A chef serving fried foie gras on asparagus

Vegetable rolls filled with mushrooms and foie gras

Stuffed dates and figs with foie gras for Christmas

Foie gras terrine with rhubarb and ginger chutney

Filo pastry bonbons filled with bacon and foie gras

Puff pastries filled with foie gras and vegetables

Foie gras on rhubarb compote and mulled wine syrup

Foie gras on slice of toast with cherry sauce

Foie gras with truffle in a piece and in slices

Foie gras and chanterelles on slice of toasted brioche

Rabbit and duck foie gras terrine

Foie gras with gingerbread and a small bunch of white grapes

Slices of foie gras on a slate slab with fleur de sel and peppercorns

Foie gras

A slice of foie gras with fleur de sel and peppercorns, balanced on a knife, in front of a wine glass

Foie gras

Foie gras escalope

Sliced foie gras

Spoonful of foie gras

raw foie gras

Slice of foie gras

Pots of Foie gras

Pots of Foie gras

Jars of foie gras

Foie gras,apples and bacon

Slice of raw foie gras

Grape and foie gras appetizers

Beef carpaccio and Foie gras

Goose foie gras with aspic

Person holding a raw foie gras

Fried foie gras on spring vegetables

Foie gras creme brulee with brioche

Foie gras terrine,truffles and wine

Dried apricot, foie gras and fig appetizers

Scallop and foie gras mille-feuliie

Confit fig and duck foie gras

Foie gras on toast on a fork

Oeufs cocotte and foie gras

Foie gras carpaccio with spinach and raspberry vinegar

Slice of foie gras on a cutting board

Raw foie gras in a cloth and white wine

Round slice of foie gras on a fig

Crostini topped with fried foie gras and quail's eggs

Brioche with foie gras in a basket with pines sprigs

fillet of ducks breast salad with flakes of foie gras

Foamy mushroom soup with truffles and diced foie gras

Foie gras and poppy seed crisp Mille-feuille

Preparing chicken with onions, mushrooms and goose foie gras

Canapes with foie gras with fresh raspberries

Quail with goose liver in a leaf of white cabbage

Marble foie gras terrine

Terrine of foie gras

Capon and foie gras hotpot