写真素材の検索結果

Foie gras on slice of toast with cherry sauce

Foie gras and chanterelles on slice of toasted brioche

Goose foie gras in brioche dough

Foie gras on slices of brioche

Fried goose liver with apple on toasted bread

Foie gras creme brulee with brioche

Foie gras with berry chutney

Goose foie gras with black truffle slices

Omelette with foie gras and truffle

Goose foie gras and pheasant terrine

Foie gras de canard (Duck liver pate)

Brioche with foie gras in a basket with pines sprigs

Goose foie gras with aspic

Foie gras with truffle in a piece and in slices

A slice of goose liver terrine with spices and brioche

Foie gras on toast

Foie Gras on a Platter

Foie gras terrine with rhubarb and ginger chutney

Foie gras (Goose liver pate France)

Foie gras with onion confit and figs

Foie gras with vegetable ribbons and redcurrants

Assiette du foie gras (France)

Pate de foie gras with grapes, France

Fried goose liver and grapes

Goose liver on an artichoke heart with toast and chutney

Goose liver terrine with pickled rhubarb and brioche

Sliced bloc of foie gras

Goose liver pate

Caramelised foie gras

Garnished Pate on a White Plate

Slices of liver pate

Slices of liver pate

Three different goose liver pates

Crostini topped with fried foie gras and quail's eggs

A venison medallion with a slice of goose liver and grilled bread

Fried goose liver and dried fruit in filo pastry

Chicken with onions, mushrooms and goose foie gras

Bread with goose liver pate & roasted chestnuts (Corsica)

Pan-fried foie gras on gingerbread with grapes

Foie gras

Crispy Foie Gras

Foie gras

Foie gras on toast

Jars of foie gras

Foie gras and truffle pizza

Foie gras toasts

Foie gras with bread and white wine

Foie gras and slices of bread

Foie gras terrine

Goose foie gras

Raw foie gras

Vegetable rolls filled with mushrooms and foie gras

Stuffed dates and figs with foie gras for Christmas

Filo pastry bonbons filled with bacon and foie gras

Foie gras on rhubarb compote and mulled wine syrup

Foie gras with stewed figs

Goose liver pate with radishes

Goose liver terrine with toasted bread

Making goose liver pate

Goose liver in pate dish and baking thermometer

Goose liver on fried courgettes

Preparing chicken with onions, mushrooms and goose foie gras

Slices of foie gras on a slate slab with fleur de sel and peppercorns

Pepper snacks with goose live pate filling

Lamb's lettuce with foie gras

Pasta sweets filled with foie gras

a festive torte filled with foie gras

Foie gras d'Oie (Goose liver pate)

Marble foie gras terrine

Terrine of foie gras

Christmas appetiser plate with various pates

Goose liver pate with soba noodles and physalis

Three slices of goose liver pate on plate

Two slices of goose liver pate on plate

Foie gras on toast on a fork

Two jars of goose liver

A slice of foie gras with fleur de sel and peppercorns, balanced on a knife, in front of a wine glass

A chef serving fried foie gras on asparagus

Puff pastries filled with foie gras and vegetables

Foie gras with savoy cabbage and smoked sausage en papillote

Rabbit and duck foie gras terrine

Foie gras de canard (Duck liver pate France)

Foie gras de canard (Duck liver pate France)

Foie gras tartare with corn

Foie gras with figs

Deveining the foie gras

Duck foie gras with dried fig puree

Foie gras in chicken stock

Canapes with foie gras with fresh raspberries

A whole goose liver with pink peppercorns and salt in a terrine

Goose liver terrine with spiced salt in terrine dish with a spoon

Goose liver terrine with spices

Different flavored foie gras

Oeufs cocotte and foie gras

Foie gras and beef terrine

Assorted slices of Foie gras

Foie gras and truffle terrine

Fried foie gras on spring vegetables

Sliced bloc of foie gras

Goose liver terrine with pink pepper

Goose liver terrine, garnished with salad and pearl onions

Bonbon croustillant of goose liver on Banyuls sauce

Fried goose liver with ham

Foie gras and jerusalem artichoke terrine

Foie gras creme brulee with apple chips

Foie gras with bread and glass of wine

Foie gras with green beans

Foie gras,apples and bacon

Fried duck foie gras

Fried goose liver with peaches

A trio of appetizers - goose liver, king crab and grey mullet

Goose live with salt, knife beside it

Covering the goose foie gras with the melted grease before putting in the refrigerator

Pate de la marquise

Foie gras with shallots cooked in red wine

Fatted goose liver, a piece cut

Foie gras on toast

Goose liver terrine with toast

Sour griotte cherries and foie gras

Foie gras

Duck foie gras terrine

Turkey fricasse with foie gras

Foie gras escalope

Foie gras and pomegranate seeds on toast

Foie gras with grapes and mesclun

Foie gras roll with pistachios

Foie gras escalopes

Foie Gras

Foie gras on a bite-size slice of bread

Capon with steamed vegetables and foie gras sauce

Foie gras terrine,truffles and wine

Chicken and duck foie gras terrine

Foie gras and cherry terrine

Gascogne bite-size open sandwiches

Capon stuffed with foie gras and grapes

Plate of sliced foie gras

Cold nectarine soup with goose liver croutons

Goose liver with dates

Goose liver with corn salad and exotic fruit

Goose liver on apples in Riesling and honey with brioche

Rolled goose liver terrine on a pool of apple sauce with rose jelly and brioche

Goose liver with plum chutney and star fruit

Goose liver in preserving jars

Foie gras and mixed lettuce salad

Goose liver cream with caramel

Beefsteak with truffles, goose liver and croquets

Goose liver in spiced milk

Mini apple pizzas topped with fried goose liver

Tournedos Rossini (with truffles, goose liver and toast)

Ribbon pasta with mushrooms and goose liver

Mushroom risotto with goose liver

Duck with blackberries and goose liver

Fried goose liver with a side of fruit and vegetables

Fried goose liver with truffle

Goose liver on paper with assorted vegetables

Fried goose liver with mushrooms

Goose liver terrine on beetroot

Foie gras

Foie gras

Fried langouste tail with duck foie gras and truffles

Duck foie gras with smoked almond-panna cotta

Whole foie gras

Lentils with foie gras

Pot of foie gras

Foie gras on sliced bread

Pan-fried foie gras with pepper on toast and a quenelle of carrot puree

Foie gras escalopes

Roast capon with pan-fried foie gras

Game and foie gras pie

Foie gras with stewed raisins

Layered apple and foie gras

Beef carpaccio and Foie gras

Foie gras and dried figs

Gingerbread and foie gras appetizer

Foie gras and truffles in aspic

Foie gras with figs and pomegranate seeds

Gingerbread with mango and foie gras

Foie gras with pan-fried mirabelle plums

Celery,mushroom and foie gras pie

Celery,mushroom and foie gras pie

Half-cooked foie gras with lentils

Pan-fried foie gras and pears

Pan-fried foie gras with figs

Slice of foie gras

Sliced foie gras

Foie gras butter

Foie gras tapas

Pan-fried foie gras with peaches

Ingredients for foie gras sandwiches

Pan-fried foie gras and apples in filo pastry

Foie gras carpaccio with spinach and raspberry vinegar

Pan-fried foie gras with grapes and pears

Young pigeon salad with cep mushrooms and foie gras

Foie gras,duck breast and cheese savoury candies

Foie gras

Foie gras

Rabbit stuffed with foie gras

Cabbage stuffed with foie gras

Foie gras with mirabelle plums

Goose liver pate with almonds and figs