Mussels in herb and white wine sauce
Mussels in dill sauce; white wine; baguette
Mussels with saffron sauce; mussels with parsley
Moules a la creme (mussels in wine and cream stock, France)
Mussels in an Herb Butter Sauce
Boiled mussels with tarragon and white bread
Mussels in a tomato sauce with white wine and parsley
Mussels in coconut sauce
Creamy soup with mussels
Bourride with cod and mussels (Provencal fish stew)
Stuffed mussels a la setoise in tomato sauce
Mussels with rosemary
Bowl of Steamed Mussels
Mussels with a herb marinade
Pasta with mussels and basil
Normandy mussels with onions, apples and thyme
Mussels with tomato sauce
Mussels in a bowl
Mussels with curry sauce
Mussels with mustard sauce, potatoes and rocket
Mussels in tomato sauce with thyme
Cozze aglio e prezzemolo (mussels with garlic and parsley, Italy)
Saffron risotto with mussels
Hand Holding a Mussel with Herb Sauce
Mussels with lemon grass and vegetable stock
Mussels in white wine stock with parsley
Cozze gratinate (Baked mussels with herbs, Italy)
Marseilles style bouillabaisse with aioli
Mussels in curry sauce
Mussels with garlic cream sauce
Belgium Mussels in White Wine in a Bowl; Fork
Mussel gratin with dill
Steamed mussels with herbs
Spaghetti with mussels and tomato sauce
Mussels with vegetables in a curry sauce
Mussels with spaghetti and tomato sauce
Moules marinieres (mussels in white wine, France)
Clams with herb sauce
Mussels with white wine, garlic and breadcrumbs
Mussels in tomato sauce with white bread
Herb pasta with mussels and basil
Shellfish with tomato and parsley sauce
Cozze alla tarantina (mussels in spicy tomato sugo)
Mussels with lemon grass
Mussels in vegetable broth with lemongrass
Mussels with white wine cream sauce
Mussels in white wine with salsa
Mussels with herbs and grilled bread
Steamed mussels with onions and herbs
Mussels with herbs in a pot
Mussels in stock with fresh coriander
Spaghetti with mussels and basil
Pasta with mussels and herbs
Green mussels with Thai basil
Brazilian Mussels with Lime
Mussel soup with saffron
Shellfish stew with saffron
Muscles in white wine sauce
Cozze gratinate (Mussels au gratin, Italy)
Pilgrim scallops with herb butter in shells, with white bread
Steamed mussels with parsley; white bread
Spaghetti ai frutti di mare (Spaghetti with shrimps & mussels)
Saffron fusilli with mussels
Fresh mussels in sauce
Cozze al vino bianco (mussels in white wine, Italy)
Mussels with tomatoes and baguette
Belgian speciality: mussels with chips
Mussels steamed in white wine with bacon, onions and dill
Mussels in a saffron sauce for Christmas
Mussels in yellow curry sauce (top view)
Steamed mussels with a chunk of baguette
Mussels in coconut milk and white wine stock with lemon grass
Mussels in vegetable stock
Cozze alla marinara (mussels), Apulia, Italy
Clear broth with mussels in thyme
Mussels with vegetable dip
Green-lipped mussels with saffron & garlic mayo (Australia)
Mussels in white wine sauce with vegetable strips
Mussels and tomatoes in beer sauce
Mussels with parsley and a bay leaf
Vineyard snails and mussels with herb butter
Peruvian Mussels
Mussels in broth with apple slices and thyme
Steamed Mussels with Bread Sticks
Steamed Mussels and Clams in Garlic Cream Sauce
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Muscles in tomato sauce with chips
Calamari ripieni (Stuffed squid with shellfish sauce)
Stuffed squid with tomato and shellfish sauce
Mussel with garlic and saffron sauce (tapas)
Mussels in white wine
Mussels, seaman's style, with garlic and bay leaf; lemons
Mussels with lemon grass and rice noodle salad (Asia)
Spaghetti with mussels
Bucatini with mussels
Mussel risotto with herbs and saffron
Mussels in white wine stock
Steamed mussels with bread (Portugal)
Mussels au Gratin with Herbs
Clams in a herb sauce with white bread and wine
Seafood stew with mussels and prawns
Zuppa di cozze (Steamed mussels with toast)
Mussels in a vegetable and herb broth served with fries and aioli
Spaghetti with mussels, white wine
Cozze gratinate (mussel gratin), Apulia, Italy
Skate wing with herb and caper sauce
Cozze al vino bianco (Mussels in white wine, Italy)
Mussels in tomato sauce
Zuppa di cozze (Steamed mussels with toast, Italy)
Spaghetti con le cozze (Spaghetti with mussels, Italy)
Risotto con le cozze (mussel risotto with basil, Italy)
Mussels in a herb broth
Roasted mussels with garlic served with bread
Mussels cooked in white wine
Oysters in Mornay sauce
Scallops in cream sauce
Steamed mussels in garlic sauce
Fish soup with mussels & shrimps in soup pot
Mussels and vegetables in sherry vinaigrette (Spain)
Seafood Stew
Mussels with coconut milk, chilli and coriander
Marinated mussels and clams in white wine (from Ireland)
Mussels, a glass of white wine in front
Spicy green-shell mussels with peanut sauce
Steamed mussels with chilli tomato sauce (Christmas)
Cozze e calamari ripieni (mussels and stuffed squid)
Cooked mussels
Clams in herb sauce
Paella with rabbit, shrimps, clams and mussels
seafood soup
Taking mussels and dip out of shell with a fork
Steamed mussels with thyme
Mussels, Rhineland style
Cooked mussels with herbs
Mussels in wine broth
Mussel soup with courgettes; baguette
Bouillabaisse - fish soup with seafood & vegetables
Seafood salad with celery leaves
Provencal fish soup with seafood and salmon
Mussels with tomatoes and basil
Mussels with herbs and tomatoes
Close up of bowl of mussels
Scallops in butter sauce in seashell
Mussels and clams in wine stock
Steaming mussels with garlic and parsley
Mussels with chilli, parsley and white wine
Bavette ai frutti di mare (ribbon pasta with seafood)
Scallop with black truffle and Hamburg parsley root
Mussels in a white wine broth with garlic and herbs
Mussels with chermoula paste
A close up of steamed mussels
Mussels with herbs and chillis (India)
Steamed mussels with dill and lemons
Pasta with White Wine Clam Sauce and Whole Clams on a Plate
Cozze al pepe (Mussels with pepper, Italy)
Cozze all'adriatica (mussels, Adriatic style)
Puff pastry croissants filled with mussels
Fried scallops with puree and a herb sauce
Mejillones a la marinera (mussels in wine stock, Spain)
Mussels in aquavit and onion broth (Scandinavia)
Quinoa paella with prawns, mussels and fish with aioli
Clams with fennel and saffron
Shellfish au gratin with salsa and a glass of white wine
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Broiled Scallops on Greens
Mussels in white wine sauce in a saucepan
Mussels au gratin
Mussels, Rhineland style, with vegetable confetti & wine
Cooked clams with herbs
Steamed mussels
Plate of Steamed Mussels
Pike-perch gratin with herb mushroom sauce from Alsace
Steamed mussels with sake, soy sauce and coriander
Curry with seafood (Asia)
Whelks in herb sauce
Mussels in parchment paper for Christmas
Steamed mussels with curry
Mussels steamed in white wine on a bed of linguine
Spaghetti with mussels, white wine and bread (seen from above)