Ingredients for venison terrine with rosehip sauce and lambs lettuce
Pesto in a jar with individual ingredients of basil, garlic, pine nuts, romano cheese, sea salt and olive oil
Pickled lemons with ingredients
Assorted types of butter (spiced butter, nut butter, herb butter, lemon butter, chocolate & hazelnut butter, dried tomato butter and and anchovy butter)
Southern fried cauliflower
Flavoured sugars
Braised honey grapes with walnuts for cheese and crackers
A raw chicken ready to roast with garlic, oregano, sea salt and lemon
A still life with edamame, almonds, olive oil, salt, limes and arugula
Cutlet Roast with Olives & Oranges
Avocado with boiled egg and cress
Wild garlic, orange and tarragon butter and coriander and chilli butter
Ingredients for lemon cream
Buttered toast with lemon curd
Toast with butter and lemon curd
Ingredients for sauces served with asparagus
A Hand Squeezing Lemon onto Baked Scallops
Ingredients for rack of lamb with eggplant stew and tzatziki froth
Ingredients for Poaching Quince; Quince, Cinnamon, Orange, Lemon, Sugar, Vanilla, Clove, Star Anise, Bay Leaves, and Red Wine
Japanese cotton cheesecake with caramelised citrus
Focaccia with pears, bacon and rosemary on a wooden surface
Whole Pompano Fish in a Baking Dish with Lemon Slices
An orange and cinnamon brioche being made
Coarse salt with lemon and olive oil
Ingredients for sticky date pudding
Oragne and rosemary jam, made with orange, lemon, sugar and rosemary
Olive oil cake flavoured with orange and cut into slices
Whole fresh trout with fresh herbs
A whole raw rosefish with ingredients on a wooden surface
How to make baked mushrooms with rosemary and parmesan
Prawns with sea salt and parsley
Roasted sea bream with grilled tomatoes, lemon, parsley, sea salt and rosemary
Two fresh fish with coarse salt, herbs and lemons on a dark surface
Lemon and thyme salt
Salt-baked yellowtail mackerel with mashed potatoes
Oven-baked potatoes with lemon, sea salt & fresh tarragon
Thyme and lemon salt in jar and mortar
Preparing the trout for baking
Raw trout with sea salt, herbs and lemon slices on an oven tray
Lemons and limes preserved in salt (seen from above)
Salmon carpaccio with fenchel and orange
Zuppa inglese (sponge with vanilla cream), Latium, Italy
Lamb cutlets with eggplant basil fry-up and quick chilli pickle
Mango melba pavlova
Toffee chestnuts
Scallops with field thyme, sea salt and butter being fried in a pan
Swabian Souls (specialty bread)
Tricoloured spaghetti with butter and basil
Yogurt soup with cucumber
Ingredients for a Pork belly Brine
Vegan tapenade made with black olives, olive oil, capers and sea salt
Hummus mit Zutaten
White asparagus with cooked ham, potatoes and butter parsley sauce on plate
Pickled goat's cheese with fresh herbs
Pumpkin noodles with pumpkin seed pesto
Guacamole (Mexico)
Salad with grilled peaches, mozzarella, torn rustic bread, basil and pine nuts with sea salt and olive oil
Focaccia with apple, walnuts and marjoram on a wooden surface
Top view of Olive oil and vinegar with peppercorns, sea salt, garlic and rosemary on dark vintage background
Raw pizza dough, with ham, cheese, tomatoes, rucola, maize, paprika, garlic oil and basil
Ingredients for pickled lemons
Salted lemons with rosemary
Glazed orange and lemon with pink peppercorns and thyme
Spring salad of baby spinach, herbs, arugula and lettuce, dressing of yogurt, olive oil, honey and lemon
Hot oysters with confit lemon butter
Cream of avocado soup with bacon and mint pesto
Ingredients of cream of Avocado Soup
Crispy Polenta with Blkue Cheese Sauce
Ingredients for gingerbread mousse
Lemon curd and bitter orange marmalade
Frying pan peach and ginger pudding
Summer-fruit stuffed roast pork with sherry gravy
How to prepare plums with cinnamon sour milk and lemon balm
Salt baking ingredients
Turkish revani semolina cake with syrup
Herb butter with various herbs and olive butter
Sweet salad dressing with cream and honey
Roast Pork with Oranges & Olives
Egg and lemon soup with chistorra being made
Salsa verde made with watercress, basil olives, capers, lemon, olive oil
Stockfish in marinade
Ingredients for a mustard and herb oil dressing
Orange Caramel Rosemary Layer Cake
Ingredients for making orange marmalade
Blood orange slices preserved in Grand Manier and sugar
Porcini mushroom rolls with wild garlic buter
How to make poached pears
Pickled lemons in jar
Eggplant cream
Baking ingredients
Fresh Mediterranean vegetables
Lemon chicken with chilli and thyme
Ingredients for making salted caramel sauce
Brown sugar and honey mustard ham
Lemon risotto with pine nuts, herb oil and rosemary
Damsons with rosemary, lemon zest and brown sugar
Damsons with rosemary, lemon zest and sugar on a baking tray
Bottles of olive oil
Blood orange & Campari marmalade with bread and butter
Dried Orange Peel, Shaved Coconut and Sea Salt
Cherry clafouti being made
Natural ingredients for a facial exfoliation treatment
Slow cooked spiced lamb with rice pilaf
Grilled lemons with carmelized and burnt edges in a shallow stone bowl with sea salt crystals
Directly above shot of melon salad served with drink on table
High angle view of melon salad served in plate on table
Lemon mousse in lemon half
Frozen raspberries, fresh oranges, lemons, blueberries, mint and sugar
Lemons preserved in salt with herbs and spices
Passionfruit, lemon and poppy seed cake
Spiced almond tart
Glass of cocktail with white wine, cinnamon, pineapple and orange slices
Glasses of different sliced fruits and a glass of white Sangria
Green power smoothie with lambs lettuce, various fruits, basil and ginger
A woman adding ingredients to a pestle and mortar.
A hand adding ingredients to a pestle and mortar on a kitchen counter.
Overhead view of a pestle and mortar and rose petals, ginger and oranges
A woman's hand using a pestle and mortar on a kitchen counter.
A woman mixing ingredients in a pot, sugar, oranges, petals, and ginger.
Salmon fillet on a stone board
Asparagus Biryani with lamb salmon and basmati rice
A supper of cold cuts, cheese, nuts and fruit
Grilled corn cobs with chilli butter and lime (Mexico)
A stack of lemon buttermilk waffles with blueberries
A raw fish, lemon slices, thyme, pink pepper and coarse sea salt
Bear-shaped gummy candies
Kohlrabi in a salt crust with blood orange and walnut
Lemongrass, ginger and lime glazed ham
Stringing the sea bream ( step by step:Sea bream cooked in the oven with olives and citrus fruit)
An oriental marinade with grilled beef steals and unleavened bread
Oriental marinated collar steak being grilling
Indian Food Composition. Indian food composition of dishes with seafood beans verdure and sauces also beverages and sweets vector illustration
A slice of bread topped with avocado, lime, olive oil and fleur de sel
Seasonings for fish stock on a spoon
Fish fillet with lemon slices and dill
Mustard dressing with ingredients (Dijon mustard, salt, pepper, oil)
How to make macaroons with nuts, honey and cinnamon
A still life of spinach, asparagus, cress, feta, pine nuts, lemons, salt and pepper
Refreshing apricot punch with lemons, mint and a pinch of salt
Mallow-, orange- & cinnamon-flavoured sugar in glass tubes
Spring salad of baby spinach, herbs, arugula and lettuce, preparing dressing of yogurt, olive oil, honey and lemon
Ingredients for mandarin muffins topped with brittle
Raspberry and white chocolate cheesecake
Cajun chicken with bacon, zucchini lemon rice and yogurt sauce
Tangy peach chutney in glass bowls
Lemon and herb chicken in a salt crust
Lemons preserved in olive oil
Ravioli with fried herbs, melted butter and Parmesan
Ingredients for basil spritzer with ginger beer
Ingredients for curry paste (Thailand)
Rose hip tea sorbet dumplings on orange slices in honey sauce
Homemade culinary Christmas presents: pesto, salt and jam
Ingredients for halibut with oranges, vodka and leek with rouille and pot bread
mango and pineapple tartare with fresh green peppercorns and coarse sea salt (topic: raw tartare)
Beetroot carpaccio with goat's cheese on a piece of baking paper
Ingredients for flank steak with a cherry tomato sauce
Kohlrabi preserved in sugar syrup with lemon cream
Strawberry and orange dessert with herbs on custard
Bean sprouts, mange tout and herbs in a wooden crate next to olive oil, balsamic vinegar and sea salt
Fresh trout with herbs, salt and oil on paper
Focaccia with cherry tomatoes and basil on a wooden surface
Focaccia with oregano potatoes on a wooden surface
Unleavened bread with rosemary
Grilled bread with herbs, sea salt and olive oil
Schiacciata al rosmarino (Rosemary flatbread, Italy)
Bowls of salt, herbs and oil
Sliced zucchini with herbs and olive oil
Skate wings with butter, lemon and capers
Raw salmon fillet with herbs, salt and lime
Oregano and orange salt
Tuna fish ceviche with chilli peppers
Salmon with mandarin slices, cress and seasalt
Ricotta quark cake with morello cherries being made
Parsley & bulgar wheat salad with slices of lemon
Parsley & bulgar with slices of lemon
Vegetables, herbs and fried bacon gratinated with cheese in a pan
Vegan cheese made with cachews, Seasoned with miso paste (shiromiso), yeast flakes, sea salt, sun dried tomatoes flakes and dried bear s garlic