Roast chicken breast with herbs
Roast guinea-fowl breast with fresh figs
Roast duck breast with blackberries
Pollo alla veneziana (Chicken braised in wine, Italy)
Chicken breast in port wine sauce
Stuffed Chicken Breast Sliced on Mashed Yams
Sliced chicken breast with a side of vegetables (seen from above)
Duck breast with sauerkraut
Chicken breast with herbs on plums
ラム肉の香草焼き
Duck breast with Hamburg parsely
Chicken breast stuffed with goat's cheese, basil wine
Lettuce with pepper & roast turkey breast
Duck breast with pomegranate seeds and roasted vegetables
鶏肉の香草焼き
Herb chicken with spring vegetables and a foamy sauce
Barbecued chicken with herbs and lemon slices
Chicken breast with courgette & tomato ragout & mashed potato
Filetti di pollo alla salvia (Chicken breast fillets with sage)
Chicken breast stuffed with sage & ham in Madeira wine sauce
Peruvian Milanesa (Chicken Steak with Fried Egg) with White Wine
Stuffed duck breast in red wine sauce; Emmental cheese
Chicken breast with beer sauce
Roast chicken with lemons and sage
Lemon and thyme chicken with rice
Corriander chicken with radicchio on toast
Garlic chicken with thyme
Petto di pollo alla romana (Chicken breast with ham)
A chicken breast with herbs on a barbecue
Herbed roasted chicken breast with roasted vegetables
Chicken breast with carrots, rice and citrus sauce
Chicken breast with chestnuts & damsons in red wine sauce
Roasted veal breast with lemon bread crumbs
手羽先のグリル
Corn salad with chanterelles and duck breast
Chicken breast and green asparagus on rice with red wine
Turkey breast with port and cream sauce on pasta
Roast pork with crackling
Grilled and marinated chicken breasts on skewers
Pollo alla salvia (Chicken stuffed under the skin with sage)
Fajitas (wheat tortillas with meat and chicken filling)
Arrosto di maiale (Italian roast pork)
Noodles with chicken breast and vegetables
Medium rare roast duck breast with red wine gravy
Chicken breast stuffed with herb butter, cheese and ham
Grilled turkey breast with salad and a mojito
Duck leg with hazelnuts
Roasted chicken breast with a yogurt and herb sauce
Sliced Duck Breast with Brandied Canned Figs
Turkey breast Cordon bleu
Chicken braised in white wine with tarragon
Braised chicken breast with summer vegetables
Turkey breast with yoghurt dip and vegetable rice
Roast chicken with herbs stuffed under the skin with vegetables
Veal shank with red wine sauce in a roasting tin
Greek lemon drumsticks with rice and vegetables
Chicken breast roulade wrapped in bacon
Roast venison loin fillet on red wine sauce
Braised chicken with quinces (Cyprus)
Duck fillet with sweet potatoes in a restaurant (Tarn, France)
Roast duck breast on yellow lentil salad
Duck breast on a bed of roasted root vegetables
Grilled Chicken Breast with Salsa and Tomato Cucumber Salad
Oven roasted chicken with herbs
Piri-piri chicken with roast potaotes and wine (seen from above)
ハーブチキン
Boneless loin of lamb in puff pastry with herbs
Chicken in port wine in roasting tin
Roasted Bresse chicken
Pieces of chicken fillet with sherry
Bacon-wrapped figs sprinkled with port wine
Grilled Chicken Breast on Steamed Vegetables with Red Currant Sauce
Roast turkey with chestnuts and walnuts
Roast pheasant on lentils
Braised pigeons with vegetables
Herb-coated chicken with melon
Roast duck breast with quinces
Provencal style chicken
Chicken legs with a herb crust and lemon
Grilled chicken breast with tomato and bulgur salad
Grilled Quail with Orzo and Red Wine
Spooning Onion Herb Sauce Over Roast Chicken
Roast chicken breast with garlic and sage
Duck breast with apple and mushroom stuffing
Roast chicken with potatoes and salad on plate
Sherry duck (Spain)
Chicken breast with pistachio crust & marinated vegetables
Herby roast chicken with sprout slaw
Tomatoes stuffed with chicken breast and sheep's cheese
鶏もモ肉香草焼き
Fried chicken fillet with herbs, fried potatoes, salad
Roast chicken with herbs
Roast duck breast with mayonnaise-balsamic vinegar sauce
Capretto al forno (oven-baked kid), Calabria, Italy
Pork fillet filled with gorgonzola
Pork medallions with vegetables
Veal fillet in bread crust with red wine sauce
Christmas meal: stuffed pork and napkin dumpling
Fried chicken breast with thyme sauce and gnocchi
Three kebabs with marinated and grilled chicken
Roast duck breast, sliced
Roast duck breast with lemon grass
Coq au vin
Braised leg of chamois
Lamb saltimbocca with Burgundy sauce on barley risotto
Salsiccia al vino rosso (Sausage in red wine, Italy)
加工肉各種
加工肉のバラエティー
Boudin noir (black pudding) with apples (France)
Goose liver with pears and Tokaji
Chicken Satay with Peanut Sauce
Grilled chicken breast with tabbouleh and mint
Barbecued duck breast kebabs with herb butter on rice
Chicken in white wine sauce and asparagus
Winzertopf (Meat & vegetable stew with white wine, Hessen)
Fagiano all'agro dolce (Pheasant fillet with chestnuts, Italy)
Roast duck with spiced plums, rosti and red cabbage
Chicken breast with sage
Chicken breast with tea crust
Cog au vin (Chicken in wine, France)
Chicken breast on herb salad
Sweet-and-sour chicken breast
Roast duck and Gorgonzola sauce
Chicken breast in white wine sauce with vegetables
Stuffed chicken breast on vegetables with sage
Duck breast on a bed of risotto
Baked chicken breast with scrambled eggs
Chicken breast with mushroom and cheese stuffing
Guinea-fowl breast with pickled vegetables
バジルチキン
Turkey with various accompaniments
Roast leg of lamb with potatoes
Grilled Chicken Breast Stuffed with Broccoli and Cheese
Guinea fowl breast with strawberries, capers and orzo pasta
Roast goose with crispy crust
Turkey roulade with herb cheese and pea stuffing on vegetables
Rolled Roast Turkey Breast
Pasta with vegetables and poussin
Chicken in red wine
Coq au Vin
Watercress risotto with chicken breast
Chicken breast with tarragon sauce
Beef steak with rocket salad
Chicken breast with mango sauce and basil
Chicken breast with lemon and chives
Stuffed chicken breast with ceps and sage
Pollo all'aglio (Grilled chicken with garlic & herbs)
Duck breast with roasted onions
Chicken breast wrapped in ham with cheese and pineapple
Barbecue Chicken Breast with Mushrooms and Greens; Beer
Marinated, fried strips of chicken breast with vegetables
Chicken breast with spaghetti and chopped almonds
Pheasant breast wrapped in bacon being made
Grilled chicken on a metal stand with vegetables salad and a beer
Chicken breast fillets with quince slices and thyme
Chinese egg noodles with lemon grass and chicken breast
Stuffed chicken breast with mango sauce and coriander rice
Herb chicken with Provencal vegetables in roasting dish
Oven-cooked chicken with sage and tomatoes
Tarragon chicken
Chicken in herb cream sauce
Chicken breast with mango chutney on banana leaf
Chicken breast wrapped in Parma ham with peas in cream
Chicken breast with walnut stuffing and sesame potatoes
Meat fondue with three dips and wine
鶏むね肉のガーリックハーブ焼き
Roast turkey with caraway seeds
Grilled chicken breast with pesto
Stuffed chicken breast with lamb's lettuce
Ham with rosemary crust (Easter)
Sweet and sour duck breast with vegetables and rice; soy sauce
Chicken legs with sage and fries
Grilled chicken breast with salsa verde
Beef with herbs
Cou de canard farci (Stuffed duck neck, P駻igord)
Fritons de canard (deep-fried duck skin, France) on bread
Chicken breast with herb and nut crust and papaya salad
Grilled Chicken Breast with Mango Papaya Salsa and Vegetables
Duck breast on pineapple and vegetables (China)
Pheasant breast with cabbage, bacon and cranberries
Chicken breast with wild herb spinach on a bed of fried mushrooms
Roast chicken with herbs and vegetables
Roast chicken with thyme
Chicken breast with anchovies, capers and dill
Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce
Chicken thighs with pine nuts, bread and salad
Turkey fillet with herb yoghurt for Easter
Roast duck breast with peanuts and rice
Roast chicken breast with gooseberry chutney
Roast chicken with garlic and rosemary
Whole roast chicken on fresh sage leaves
Roast chicken with shallots and lemon thyme