Brasato (Braised Beef, Italy)
Brasato al vino rosso (braised beef in red wine)
Brasato di manzo (braised beef, Italy)
Brasato d'agnello (Roast lamb with artichokes, Italy)
Manzo brasato al Barolo (Braised beef with Barolo)
Roast beef, carved
Mediterranean-style braised lamb shank on vegetables & potatoes
Beef in Barolo with polenta
Braised steak with vegetables & red wine sauce
Pouring red wine over braised steak
Beef Burgundy on laid table
Beef Burgundy on plate
Braised beef with root vegetables
ローストビーフと黒豚焼きハンバーグ
Braised beef in copper pan; glass of red wine
Braised beef knuckle
Braised beef with dumplings
Red wine braised beef with carrots, white cabbage and sourdough crumbs
Suure Mocke (braised beef, Switzerland)
Braised beef with bread dumplings
Badischer Sauerbraten (braised beef, Baden, Germany)
Rhineland braised beef with mashed potatoes
Braised pickled beef with dumplings and gravy
Braised beef with mashed potatoes and ceps
Beef Yankee pot roast with crispy potato fritters and braised red cabbage
Majorcan braised lamb with vegetables and rosemary
Beef Casserole
Yankee Pot Roast (Beef pot roast with cranberries, USA)
Boeuf en Daube (Braised beef, France)
オーストラリア産牛ローストビーフ
Braised lamb on celeriac puree with root vegetables
Braised beef with vegetables
Braised beef being prepared
チーズとローストビーフ
Braised beef being served with gravy
Menu: herb soup, trout mousse, braised meat and dessert
Potato Wrapped Cannelloni with Braised Beef Filling, Red Wine Sauce and Truffle Mushrooms
Beef pot roast with potatoes (close-up)
Preparing pot roast beef
Steak Esterhazy with ribbon pasta
Roast beef with carrots and onions
Stewed steak with red cabbage & stuffed potato dumplings
Roast beef with gravy
Preparing roast beef
Braised leg of lamb with rosemary on baking tray
Meat cooked in must with potato dumplings (Upper Austria)
A slice of roast shoulder of lamb with crisp fat
Leg of lamb with roast garlic slices on vegetables
Roast lamb with herbs, onions and peppers
Daube de boeuf (Beef ragout, France)
Lamb braised in red wine
Roast beef with red wine sauce
Kulmbacher Bierfleisch (beef cooked in beer), vegetables & dumplings
Roast beef with bay leaves (Ireland)
Turkey braised in cider
Larded roast beef
Braising beef in packaging in a shopping trolley
Sauerbraten (marinated pot roast) being prepared (German voice-over)
Roast lamb with onions and peppers
Sliced Beef Roast on Wooden Board with Herbs and a Glass of Red Wine
Boeuf ・la mode (Marinated beef with soup vegetables)
A rack of beef ribs
Roast beef with mushrooms and vegetables being made
Steak with Gravy
Roast lamb with onions and Romanesco broccoli
Roast lamb with a rosemary & mustard crust
Roast lamb with rosemary, slices carved, white bread, red wine
Braised beef marinated in vinegar with carrot and mashed potato
Lamb shank braised in red wine with turnips and olives
ビアコース(肉)
Plate of sauerbraten marinated beef with red cabbage and potato dumpling
Southwestern Roast Beef (Roast Beef in Salsa) with Rice
Braised Short Ribs on Pot
Provencal beef stew and a glass of red wine
Slow cooked beef steak with dumplings
Boeuf Bourguignon (Beef braised in red wine)
Open faced sandwiches with roast beef
Braised veal cheeks with artichockes and risotto
Lamb tajine
Boeuf bourguignon, France
A rack of lamb with a Gorgonzla & garlic crust
Lamb with diced potatoes, tender wheat and thyme
Roast lamb with pumpkin and carrot stuffing & vegetables
Sliced roast leg of lamb with vegetables
Roast beef with onion relish on mashed potatoes
Marinated roast lamb with Spatzle (soft egg noodles from Swabia)
Roast beef with wine vegetables
Grilled leg of lamb with oven vegetables and red wine
Roast lamb and a glass of red wine on an Easter table
ローストビーフ
Braised beef with onions and potatoes
Braised pickled beef with dried fruit sauce & potato dumplings
Braised lamb shoulder with barley and couscous salad
Beer-braised beef clod
Straccetti con farro (Beef with spelt, Italy)
Boeuf bourguignon in a cast iron casserole
Boeuf Bourguignon with mushrooms and diced bacon
Hungarian goulash
Leg of lamb on vegetables with oranges and dried tomatoes
Maiale al Latte (roast pork, braised in milk, Italy)
Sliced roast beef with a herb crust on a wooden board
Braised roast beef in a red wine and chocolate sauce with elderberry red cabbage
Braised leg of chamois
Scottiglia e Stracotto alla paesana (meat stew & roast meat)
赤ワインとローストビーフ
Roast lamb with vegetables
Stufato di coniglio (braised rabbit with polenta)
Rhenish Sauerbraten (marinated pot roast) with raisins and napkin dumplings and a glass of red wine
Roast beef with red wine sauce and baked potatoes
Pollo alla veneziana (Chicken braised in wine, Italy)
Roast beef with cheese crust and vegetables
Raw Westphalian marinated beef in a vegetable broth
Raw Sauerbraten (marinated beef)
Marinated Sauerbraten (German beef dish)
Boeuf a la mode with potato dumplings
Roast beef and onions with beer
Saddle of lamb with rosemary and port wine being made
Braised beef shoulder with Hamburg parsley in salt dough
Lamb with a herb crust and vegetables on a summery table outdoors
Boeuf Bourguignon (France)
Boeuf bourguignonne in red wine, onions, carrots and pancetta
Braised duck
Roastbeef with vegetables and potato croquettes
Lamb with aubergines and sheep's yoghurt
Marinated lamb fillet with couscous
贅沢ローストビーフコース
和牛のローストビーフ
Marinated beef with potato dumplings & red cabbage
Roast beef with Thuringian dumplings & red cabbage on plate
Chef Holding a Rack of Lamb
Steak with onions, root vegetables and potato noodles
Braised beef O la milanaise
Boeuf bourguignon with a pie lid
Braised lamb shoulder with celery and black olives
Roast beef with pilaf, white cabbage steaks and fried potatoes
クリスマスディナー
Braised veal cheeks
Chicken in port wine in roasting tin
Roasted Bresse chicken
Braised pickled lamb with potato noodles & red wine apples
Osso buco with tomatoes
Osso buco with tomatoes and focaccia
Two kinds of beef, cooked low and braised
Oxtail braised in red wine
Tessin-style roast beef
Steak Cut in Half on a White Plate with Wine in Background
Beef steak with rocket salad
Beefsteak with fried cauliflower and capers
Beef with sweet potatoes
Stuffed roast pork neck with white cabbage
Arrosto di maiale (Italian roast pork)
Capretto al forno (oven-baked kid), Calabria, Italy
Whole rolled roast shoulder of lamb with coriander seeds
Veal shank with red wine sauce in a roasting tin
Osso bucco on a bed of risotto with garlic bread (Italy)
Venison steak with a red wine and redcurrant sauce
ハンバーグ
ローストビーフ蒸しシーン
月コースイメージ
Braised turkey with a thyme sauce
Boeuf Bourguignon (Beef stew in red wine sauce)
Cooking a leg of lamb
Braised beef with Brussels sprouts and bacon dumplings
Roast beef with mushrooms
Roast beef with vegetables
Roast beef with apple
Roast beef with Yorkshire pudding
Rack of beef, slices carved
Roast beef with Yorkshire pudding (England)
Roast beef on the bone
A Whole Chuck Roast in a Roasting Pan with Veggies
Roast beef with root vegetables
Ingredients for roast beef
Roast beef garnished with herbs
Braised beef in red wine sauce with root vegetables
Braised beef cheeks in port wine gravy with rhubarb
Braised beef cheeks in port wine sauce with rhubarb
Boeuf Bourguignon with parsley potatoes on plate
Steak and kidney pie (UK)
Veal knuckle braised in red wine with basil and mashed potatoes