写真素材の検索結果

Mackerel pate with quail's egg

Still life with quails' eggs, oysters, chocolate, wine etc.

Sardine mousse with bread and rose wine

Sardine mousse with bread and rose wine

French country pate

Trout patties

Mackerel

Sardines with olive stuffing (Majorca)

Mackerel with egg and lettuce

Sarde a beccafico (stuffed sardines), Sicily, Italy

Crustacean flan with a quail's egg and spinach

Fish with a spicy crust and a side of vegetables (France)

A pancake with scallops

Vegetable pie

A piece of vegetable pie

Marinate fillets of young mackerel on vegetable rosti

Bouillabaisse, bread and wine

Toast, cod spread and wine (Spain)

Beef tartare with quail egg and pea shoots

Grilled Quail with Orzo and Red Wine

Various tapas (sardines and lettuce) with wine and bread

Smoked Mackerel Pate

Mackerel rillette

Tomato and rocket mouse, quail's eggs and mackerel with a herb salad in a restaurant

Mackerel Pate on Oat Crackers

Crepes with lobster and tarragon

Mackerel with gooseberries; plaice in cider with herbs

Pate and pie with red wine

A variation on Sylt mackerel

Fried prawns with herbs, Prosecco

Marinated mackerel with onions and beansprouts

French table scene with sausage, bread, cheese, pate, wine

Turkey breast pate and ham spread with herbs

Venison pies and a glass of red wine

浜焼き鯖

浜焼き鯖

Cutting Board with Prosciutto, Quail Eggs, Figs and Salami; Bowl of Mixed Olives

Turkey escalope, smoked salmon and quail's egg on toast

Variations on lobster and courgette

Mussels in white wine

Clams with herbs and white wine

Mussels with cooking liquid

Mussels in wine broth

Lobster with herb sauce (seen from above)

Prawns with salad garnish

Fried scallops with salad

Marinated seafood

Roasted lobster with pea puree

Mussels in white wine stock

Eggnog with quail eggs and nandu eggs

Fish still life with white wine

Baked poultry meat pate with quail's egg

Steamed sole fillets with red wine sauce

Pan-Seared Tilapia with white wine

Fried smelts, spreads and wine on a tray

Meagre fillet on pasta

Baden style trout with herb mushroom sauce; white wine

Roasted hake with chanterelles, red wine onion sauce

Whole fried plaice with white wine

A whole fried plaice with white wine

Trote al vino bianco (trout in white wine sauce with rosemary)

Carp in wine sauce with soup vegetables vegetable

Two Italian dishes: fish dish and pasta dish

Stuffed Squids

Fish Stew

Sole with champagne sauce and roasted lettuce

Sea bass with tomato and apricot salsa

Risotto di mare (Fish risotto, Italy)

Gilthead seabream with curry and cane sugar glaze

Sea bass with wild herbs and chilli oil

Trota al vino rosso (Trout with red wine sauce, Italy)

Seafood stew and two glasses of white wine

スモークサーモン

Steak and ale pie, red wine in background

Beef Slices and Potato Skewered on Rosemary Sprigs

Cou de canard farci (Stuffed duck neck, P駻igord)

Fritons de canard (deep-fried duck skin, France) on bread

Bacon-wrapped figs sprinkled with port wine

Mortadella al lambrusco (Mortadella with Lambrusco, Emilia Romagna)

Federweisser (young fermenting white wine) and corn cobs wrapped in bacon

Quail's egg with tomato wedges, sliced potatoes and grilled tuna stripes

Marinated quails' eggs on cocktail sticks

赤ワイン

赤ワイン

Eggs

A plate of salad with grilled tuna fish and quail's eggs

Mackerel pate, lemon and grilled bread

Mackerel pate in a shell garnished with a mackerel tail

Sherry consomme with julienne vegetables and poached egg

Ravioli de pesce (Ravioli with fish filling, Italy)

ワイン

赤ワイン

Salmon fillet with herbs, glass of white wine

Greek fish soup with the sea in the background

Minced meat balls with quail's eggs

Marinated mackerel fillets

Mackerel in white wine

Australian lobster

Chanterelle tartare with quail's egg and black truffle

Leek in vinaigrette with fried quail egg for Christmas

Asparagus with ham, egg and chamomile flowers and white wine

Omelette with fresh herbs

Caesar salad with egg

Filled crepe and cider (Brittany, France)

Egg sushi on leaf

Mackerel stuffed with fish puree

Mackerel with fennel and redcurrants

食コーディネート

Quail Douillons

Halibut in whipped wine and vegetable sauce

Trout ragout in red wine mousse with mushrooms, bread

Pizza con le cozze (pizza with mussels, Italy)

Italian buffet with scampi kebabs and grilled sole

Still Life with Fish and Fruit

Ham terrine with pistachios; white wine

Pumpkin soup with marinated mackerel

Tuna fillet with quail's egg and green beans

Pickled, sweet-sour fried mackerel fillets

シャンパンに合う刺身

オードブル

Stuffed sardines in the pan with wine

Grilled mackerel (view from above)

Beef carpaccio with asparagus and rocket

Crispy flatbread with mackerel pate and pickled red onion garnished with grated horseradish and red amaranth

Smoked haddock and quails' eggs on toast

Mushrooms sauteed in white wine and thyme filled with goat's cheese and quail's eggs

Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein

Fried prawns with a red wine sauce and mustard

Risotto with prawns and a glass of white wine

Seafood and vegetable salad with a glass of white wine

生ガキとシャンパン

Mussels steamed in white wine served with white bread

Muscles in white wine sauce

Belgium Mussels in White Wine in a Bowl; Fork

Spaghetti with mussels, white wine

Mussels in a herb broth

Mussels with white wine cream sauce

Moules marinieres (mussels in white wine, France)

Spaghetti alle vongole (spaghetti with clams, Italy)

Breton style lobster in curry sauce; white Muscadet wine

Halved, fried prawns with risotto and white wine

Spaghetti with clams & tomato slices on plate

Mussels, a glass of white wine in front

Prawn sushi with sake

Stuffed mussels with macaroni

Fried scallops with lamb's lettuce

Shellfish and vegetables with bread and white wine

Spaghetti ai frutti di mare (Spaghetti with seafood)

Cozze al vino bianco (Mussels in white wine, Italy)

Mussels, Rhineland style, with vegetable confetti & wine

バッテラと日本酒

バッテラと日本酒

Mackerel with lime and herb stuffing

Japan,Hokkaido,Furano,North Country

Japan,Hokkaido,Furano,North Country

Japan,Hokkaido,Furano,North Country

Japan,Hokkaido,Furano,North Country

Shrimp Appetizer with Dipping Sauce

Snails in red wine sauce and baked eggs with shrimps

Seafood platter with garnish of vegetables

A Pot Pie with a Glass of Red Wine

牛肉

牛肉

牛肉

牛肉

牛肉

Mackerel pate

Snails cooked in red wine

シーフードスパゲッティ

Lamb blanquette with Pauillac wine

Sturgeon with pelmeni and vodka (Russia)

Ceviche with tequila

Uni and Shot Glass with Soy Sauce, Uni and Quail Eggs

Smoked salmon and a glass of Jurancon white wine

Tuna sashimi

イタリア料理

Frisee with smoked fish

Fresh zander and glass of white wine

Salade nicoise

Fish, red wine & Bible (tradition of eating fish on Friday)

Salad hearts with anchovies

ホタテのベーコン巻き

パーティー料理

Duck breast on sauerkraut with chanterelles and quail's eggs

ラム肉の香草焼き

Chicken in red wine

Boeuf bourguignon, France

A meatball pizza

Boeuf bourguignon

Steak Cut in Half on a White Plate with Wine in Background

Chicken breast in port wine sauce

Pasta with vegetables and poussin

Slow cooked beef steak with dumplings

Lamb with mashed pumpkin and vegetables

Scaloppine al vino (veal escalope with white wine, Italy)

Beef in red wine sauce

Veal chop with courgettes, bean sprouts and anchovy aioli

Pork ribs with citrus fruit

Roast duck breast with blackberries

Roast veal roll in sherry stock