Salmon timbale with yoghurt sauce
Salmon timbale with tomatoes and beans
Salmon timbale and asparagus with herb sauce
Salmon steak in yoghurt sauce (Bengal, India)
Cappon magro (Seafood and vegetable timbale, Italy)
Salmon tartar on avocado
Vegetable terrine with salmon cream in glass and on spoon
Grilled salmon steak with yoghurt sauce
Salmon timbale for Valentine's Day breakfast
Fish rolls in yoghurt sauce
Salmon fillet with bean and yoghurt sauce (Sweden)
Salmon, horseradish, and cucumber trifle
Salmon terrine with cress sauce
Courgette cakes with a yoghurt sauce
Coley in rice paper with chilli yoghurt sauce
Salmon and polenta skewers
Ciabatta with courgette and salmon
Cod tartar with black sesame and sprouts
Smoked salmon salad (Christmas)
Salmon and pea verrine
Courgette & potato rosti with smoked salmon & yoghurt sauce
Marinated salmon with honey and mustard sauce and baguette
Salmon with roast potatoes, peas and yoghurt sauce
Smoked salmon with apple and a dill sauce (Christmas)
Tandoori salmon with lime sauce and lentil salad
Plates of salmon timbales on table
Green bean timbale with cheese sauce
Assorted Ingredients for Sushi
Smoked salmon with whipped egg and mustard sauce
Graavilohi ja sinappikastike (smoked salmon with mustard sauce, Finland)
Trout and macadamia nut pastries with melba toast
Potato towers topped with smoked salmon and capers
Seafood trifle with caviar
Deep-fried vegetables with yoghurt sauce (Turkey)
Salmon towers with a tomato and spinach salad
Potato pancakes with salmon
Tuna timbale with caviar and an orchid garnish
A three-layer vegetable cake with herbs, olives and tomatoes
Tinned salmon with shallot vinaigrette on baguette
Spicy salmon tartare with rice crackers
Salmon terrine
Rabbit pie with onion confit and tapenade
Prawns in a dill and yoghurt sauce on puff pastry with lettuce
Prawns in a dill and yoghurt sauce with lettuce leaves in a potato nest
Salmon pate on toast
Cod wrapped in salmon with a green cabbage pate
Smoked salmon
Chocolate terrine (layered chocolate cake) with toffee sauce
Cappon magro (layered fish and vegetables on zwieback (rusk))
Salmon tartar and limeade
Salmon tartare with raisins
Salmon tartare with dill
Japanese-style salmon tartare
Fried fish with sweet and sour sauce
A stack of blinis with smoked salmon
Salmon tartar with cucumber (Japan)
Salmon tartare with salad leaves
Salmon tartare with fresh herbs
Salmon tartare with avocado and grapefruit
Salmon tartare with lettuce and boiled egg
Blinis with salmon tartare and Creme fraiche
Salmon tartare with crispy wonton wrappers
Carpaccio of organic salmon with mustard vinaigrette
Star-shaped salmon tartare on toast (Christmas)
Crostini with salmon tartar and caviar
Salmon tartar with a leek salad
Salmon sandwich with tartare sauce
Slices of cured salmon with side dishes (seen from above)
Salmon tartare with Parmesan crisp and caper berries
Salmon tartar on a bed of cucumber with mango chutney
Salmon and tuna tartare with fruit in a glass bowl
Salmon tartar with sesame seeds on a fork
Graved lax with mustard sauce
Marinated salmon with dill and mustard sauce
Fish platter with salmon, plaice, halibut, shrimp & sauces
Festive salmon and cream cheese timbale
Gravadlax with mustard and dill sauce on rye bread
Maachi ka pakora (deep-fried fish snacks, India)
Timbale of crabmeat with mustard and cranberry compote
Scallop timbale with black caviar
Capesante e ostriche in salsina (shellfish appetiser)
Courgette timbale with smoked salmon
Cockle and salmon timbale with apple
A Sushi Assortment with Sauce and Chopsticks
Italian antipasti (fish with grilled lemon wedges)
Fish in yoghurt sauce with coconut, coriander, chilli
Salmon rillettes
Crab cakes with a yoghurt dip
Salmon, marinated in sugar and salt with chanterelle mushrooms and cucumber sauce
An Assortment of Sushi with Tuna and Salmon on Wooden Block
Grilled bread with salmon rillette
Salmon with borage flowers
サーモン
Salmon with hollandaise sauce
Smoked salmon pate with dill
Fish terrine with smoked salmon
Canapes with salmon and shrimp
Salmon sashimi with daikon radish
Gilthead seabream with curry and cane sugar glaze
Smoked salmon with boiled egg
Salmon with a tapenade filling a spring vegetables
Salmon pate
Smoked salmon terrine with green asparagus
Smoked salmon terrine with a slice removed
Cottage cheese and salmon on baguette
Cutting salmon for sushi
Smoked salmon pate and crisp bread
Salmon and haddock canapes
Sliced smoked Salmon Terrine with Caviar center and Bread slice
A stack of poached egg and salmon on a mushroom with watercress
Layered sundae with yoghurt, almonds and mango sauce
Filled salmon parcel
Filled salmon roulade
Fried salmon with mussels and herb sauce
Salmon tartare and egg on pumpernickel rounds
Tuna timbale with grilled Parma ham
Stuffed vine leaves with yoghurt sauce
Salmon confit with fennel and white wine sauce
A person holding a crostini topped with salmon tartar
Chicory with salmon cream and dill
Heringsschmaus (fish dish for Ash Wednesday, Austria)
Gravlax in puff pastry with spinach timbale and sherry cream
Smoked salmon with a side salad and a herb dressing
Fish and vegetable kebab with yoghurt dip
Sashimi with trout caviare and soy sauce
Gravlax with dill and mustard sauce
Cold fish platter with herring, salmon, whitefish and olives (Russia)
Sliced Salmon for Sushi
Salmon tartar marinated in elderflower with caviar
Marseilles style bouillabaisse with aioli
Fish nuggets with yoghurt dip
Baked salmon fillet with a caper sauce
Salmon fillet and prawns with sauce
Marinated salmon with a mustard and dill sauce
Stack of salmon fish cakes, close-up
Stacked Salmon Cakes on a Plate
Home-made bread with salmon pate
A seafood platter with caviar, mayonnaise and herbs
Graved lachs with dill; mustard sauce; baguette
Seafood with white sauce
Sashimi with salmon, tuna, prawns and amber fish
Chirashi-sushi with salmon and with smoked fish
Salmon carpaccio with dill and red peppercorns
Black food: caviar timbale with fried batter, foam and tarragon on a black reflective surface
A Bowl of Salmon Soup
Italian bucatini timbale with tomato sauce
Farfalle in salmon cream sauce
Grilled salmon on dill sauce
Smoked salmon with lettuce leaf, pepper and dill
Soba noodle soup with salmon and spices (Asia)
Miso soup with salmon and mushrooms (Japan)
Savoury layered hors d'oeuvres with two types of salmon and chives
Salmon pasties (with puff pastry)
Cured Salmon with Caper Berries Toast and Lemon Slices on a Plate; Fork
Herb yoghurt dip and fresh vegetables
Salmon steak with sage & salmon steak in wine mustard sauce
Salmon-avocado terrine
Salmon and courgette quiches
Salmon Steak Smothered in Paprika Sauce
Spaghetti with salmon in lemon sauce
Spaghetti with salmon and tomato sauce
Chartreuse of salmon trout with caviare
Crab timbale
Salmon terrine and various appetisers
Salmon in aspic with dill
Provencal fish soup with rouille
Saumon aux echalotes (studded salmon, France)
Matjes herring fillets, housewife style
Salmon terrine with dill and rocket
Trout and salmon pate with caviare
Mini quiches with salmon (seen from above)
Smoked salmon soup
Salmon on Green Beans, Mashed Potatoes and Sauce
Salmon with lime sabayon, shallot & saffron sauce behind
Noodles with fried salmon and soy sauce (Asia)
Poached salmon trout with vegetable noodles & basil sauce
Penne with Salmon in Cream Sauce in a Blue Bowl
Salmon trout with rocket sauce on toasted ciabatta
Crayfish timbale on rocket
Shrimp cocktail on salmon carpaccio
Salmon carpaccio with fresh herbs
Cream of smoked salmon soup
Octopus with chickpeas in a yoghurt sauce
Spoon canapes with risotto, curry rice and poached salmon mashed potao
Smoked salmon rolls with dip
Smoked trout rillettes
Truites au vin blanc (trout in wine; Champagne, France)
Savory Yogurt Dip with Toasted Pita Bread
Strips of salmon on herb roll
Salmon pate on bread
Salmon with herb pesto
Spinach with yoghurt, Turkey
Shrimp cocktail on smoked salmon, garnished with salad leaves
Poached salmon with herb cream
White asparagus with smoked salmon, egg sauce & salad leaves