写真素材の検索結果

Crispy flatbread with mackerel pate and pickled red onion garnished with grated horseradish and red amaranth

Bread with smoked mackerel rillette

Mackerel pate, lemon and grilled bread

Mackerel pate in a shell garnished with a mackerel tail

Toasts with mussel and red onion

Pate on Melba toast

Various crostini with smoked trout, smoked salmon, mackerel pate, eel pate and smoked halibut

Mackerel pate

Crostini with rocket mousse, with cheese & tomato & with almond

Round of bread with chopped trout fillet for brunch

Toasted bread with a smoked mackerel spread

Smoked fish pate with toast triangles

Sandwich with mayonnaise, smoked mackerel and red beets

Flatbread with Turkish carrot spread

Smoked mackerel cream with grilled bread

Pumpernickel bread with tuna paste, sweetcorn and red onions

Canapes with smoked mackerel, lettuce and beetroot

Bruschetta with mackerel

Roasted mackerel with red onions

Canapes with brandade de morue

Toasted baguette slices with prawn mousse

Shrimp crostini with herb dip

Mackerel Mayo Sandwich with dried tomato olives, red onions and salad

Focaccia con salsette (flatbread with dips, Italy)

Mackerel rillette, bread and radishes

Hummus, carrots and pita bread

Baguette with guacamole and smoked mackerel

Small filled pasties; flatbread with onions, bacon

Crostini topped with broadbeans, garlic and Parmesan

Mackerel in onion stock

Salmon tartare and egg on pumpernickel rounds

Salmon tartare and egg on pumpernickel rounds

Mackerel in roast onion broth

Mackerel in roast onion broth

Crostini with tuna and lemon spread

Three canapes with different toppings

Sardine pate with toast

Toast with mackerel fillet and cucumber

Pumpernickel with marinated herring and sauerkraut for Christmas

Pumpernickel with marinated herring and sauerkraut for Christmas

Mexican burger (flatbread with burger & onion & tomato salsa)

Biscuits with liver pate, capers and pearl onions

Mange tout salad with mackerel and red onions

Crostini topped with broad beans

Crostini con crema di melanzane (Crostini with aubergine spread)

Crostini ai funghi e alle melanzane (with mushroom & aubergine)

Crostini all'aglio (Garlic spread on toasted bread, Italy)

Crostini with bean and basil spread

Crostini con fegatini (toasted bread with liver spread, Italy)

Crostini alla crema di pollo (chicken & rocket spread on toast)

Crostini con tonno e con olive (appetisers), Tuscany, Italy

Crab pate on melba toast

Turkey breast pate and ham spread with herbs

Oyster pate, crackers, gherkins and capers

Smoked Mackerel Pate

Vegetable tempura with yoghurt dip and Indian flatbread

Baguette slices topped with smoked salmon, onions and dill

Shrimp wraps with guacamole and red onions

A Variety of Mediterranean Dips and Spreads on a Table with Wine and Flatbread

Flatbread with aubergine puree and tahini

Filo pastry tarts with red onions

A slice of sesame seed bread with balsamic vinegar

Pita corners with pea dip and crispy sprouts

Mackerel rillette

Bread crisps with a tuna fish dip

Bread crisps with a tuna fish dip

Mango and smoked salmon spread on baguette

A herring roll with red onions

Mackerel Pate on Oat Crackers

Bruschetta calabrese with red onions

Tapas with sardines and mackerel

Smoked mackerel and quark paste with radishes and beansprouts

Mackerel and herb rillettes in jar with a cracker

Salmon and haddock canapes

Mackerel pate with quail's egg

Marinated mackerel with onions and beansprouts

Mackerel with fried potatoes and salad

Bruschetta toasted sliced baguette, ciabatta and sourdough bread with mackerel pate and pickled red onion

Crostini with peas and parmesan

Crostini with peas and parmesan

Crostini with avocado and parsley spread

Vegetable sandwiches, avocado crostini & filled pita bread

Toasted bread slices with mackerel spread

Bruschetta with peach, olives and red onions

Mackerel fillet with roasted onions and braised tomatoes

Salmon pate

Herring salad with beetroot and red onions on pumpernickel bread

Herring salad with beetroot and red onions on pumpernickel bread

Round slices of toast topped with aardine and parsley salad

Flatbread topped with tomato salsa and feta

Nigiri sushi with mackerel

Mushroom pate on bruschetta

Pheasant pate on crackers

Crostini with sardines on white cloth

Focaccine with mackerel cream and dill

A mixed leaf, vegetable and avocado salad, and mackerel pate with pesto and black sesame seeds

Indian rice & lentil flatbread (Idli sambar) with chutney

Duck pate on a cracker

Crostini with broad beans and Serrano ham

Trout pate on bruschetta

Salmon pate on toast

Nigiri sushi with mackerel, eel and egg custard; Maki sushi

Nigiri sushi with mackerel, eel and egg custard

pate meat paste for sandwiches

Crostini alla crema di olive (toasted bread with olive paste)

Deep-fried dim sum with sweet & sour sauce (Asia)

Baked mackerel fillet with tomatoes and red onions

Tuna fish, prawn, salmon and mackerel nigiri in a plastic box

Salmon pate on bread

Battered deep-fried onion rings with ketchup

Oven Baked Onion Rings Sprinkled with Parsley and Salt on a Cutting Board; Bowl of Blue Cheese Dressing

Deep-fried onion rings with dip

Basket of Onion Rings

Soused herring roll with onions

Two matje herrings with chopped onions & bread on paper plate

Pate on toasted bread, gherkins and relish

Roast beef, horseradish cream and onion appetisers

Peanut butter spread with spicy Asian sauce on flatbread

Mouillettes (fingers of toast, France) with dip

Two slices of farmhouse bread and game pate

Cheddar pate on toast with cucumber and tomato

Bread roll filled with Obatzda (Camembert spread) & onions

Supper with black pudding, apple, onion and lentil spread

Bowl of Onion Dip with Pretzels; From Above

Deep-fried prawns in batter with soy sauce (Asia)

Middle Eastern aubergine dip with spring onions, flatbread

Crostini (with goat's cheese, pepper, onion etc.)

Panzanella (bread salad, Italy) on crostini

Panzanella (bread salad, Italy) on crostini

Crostini topped with tomatoes, goat's cheese, onion and courgette

Onion bruschettas

Bruschetta ai fagioli (toasted bread topped with beans and onions)

Bruschetta ai fagioli (toasted bread topped with beans and onions)

Mackerel and avocado cream with root vegetable crisps on a table outside

Two Giant Crab Cakes with Dipping Sauce

Asian cuttlefish kebabs in newspaper; spicy dip

Coley in rice paper with chilli yoghurt sauce

Smoked trout paste with rice crackers

Deep-fried squid rings with aioli dip

Small puff pastry with salmon

Canapes with smoked salmon, cream cheese and capers

White bread with a curry and lentil spread and red onions

Strips of salmon on herb roll

Kibbeh, oriental meat croquettes with yoghurt sauce on plate

Homemade Guacamole with Pita Chips; From Above

Hummus with pita bread

Poppadams with chutneys (India)

Bowl of Hummus with a Stack of Pita Triangles for Dipping

Mackerels with chili and rosemary

Trout and egg spread on slices of bread

Crostini topped with raw tuna salad

Crostini with anchovies

Pumpernickel snacks with salmon, soft cheese and avocado

Mini Open-faced Pumpernickel Sandwiches with Cream Cheese

Canapes with wels catfish, radish and raspberries

Salmon rillette

Crostini with salmon and caviar

Rye bread crackers topped with smoked salmon and cream cheese

Trout fillets with melon and horseradish cream

Avocado cream on pumpernickel

Avocado cream on pumpernickel

Crostini with Camembert and wild herbs

Grilled bread topped with goats cheese, pesto and basil

Crostini alla toscana (toasted bread with olive paste, Italy)

Crostini with olive spread (Italy)

Ramsons (wild garlic) pesto on crostini

Crostini pomodoro e melanzana (Crostini with vegetables, Italy)

Tuna wrap with dip and baby carrots

Mackerel tartar

Flatbread with red onions

Prawns and mayonnaise on cracker

Salmon, Caper and Cheese Appetizer on Cracker

freshly prepared mackerel

Tomato-amaranth dip and flatbread

Crostini and pita crisps with Brie and grapes

Pate di fegato alla veneziana (liver pate Italy)

Flatbread with red onions, cut

Raw mackerel with bell peppers, spring onions and radish

Eel on a round of pumpernickel

Kipper paste on bread (UK)

Crostini topped with broad beans, mint and Parmesan

Crostini con la crema di olive (Olive paste on toast)

Grilled mackerel with young garlic and beans

Smoked mackerel and spring onion tart

Leek mackerel with vegetable noodles (low carb)

Mackerel in salt dough

Grilled mackerels filled with onions served with unleavened sesame seed bread and pul biber (Turkey)

Mackerel with rhubarb

Mackerel with onions, radish and ginger

Marinated mackerel in vinegar with red onion rings and herbs

Hamburger with red onions

Vanjaram kingfish curry

Mackerel

Mackerel with egg and lettuce

Saba no Ageni (mackerel fillets with onions, Asia)

Croustades with goat's cheese & caramelised onion filling

Three mackerel

Poppadams (Indian flatbread) with chutneys

Mackerel with carrots and salad leaves

trout pate