写真素材の検索結果

Red mullet in puttanesca sauce

Prawns in a pan with garlic, herbs and spices

Fried red mullet fillet on a tomato and onion salad with fresh herbs

Fried red mullet fillet on a tomato and onion salad with fresh herbs

Crispy squit salat

Roasted chicken legs with olives and rosemary

Fish burger

Fried noodles with prawns and peanuts

Cod fillet with potatoes, olives and capers

Cod fillet with potatoes, olives and capers

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Barbecued shoulder of lamb with rosemary and garlic sauce and carrots

Red mullet fillets O la livourne with cherry tomatoes, dried black olives and capers

Mozzarella in carrozza (baked mozzarella bread, Italy)

Potato wedges backed with paprika, sprinkled with sea salt and chives, Tomato sauce on side

Breaded fish fillet with potatoes and cucumber salad

Breaded fish fillet with potatoes and cucumber salad

Oriental mie noodles with vegetables and fried tofu in a Szechuan sauce

Thai crispy whole snapper with tamarin sauce

Breaded and fried cauliflower florets with a dip

Pla Phad Cha (stir fry with fish and red curry, Thailand)

Oven Roasted Baby Carrots with Herb Harissa

Aubergine tempeh curry with coriander

Fried salmon with avocado salsa and rice

Fried salmon with avocado salsa and rice

Marinated spring vegetables with lemon thyme and tapenade

Pakoras made from peppers, onions, cabbage and chickpea flour with dips

Italian-style pasta bowl with tomatoes, arugula, olives and pesto

Gebratene Chilli-Knoblauch-Garnelen

Wok vegetables with fried tofu, mushrooms, ginger and rice (Asia)

Chicken breast roll with goat cheese and vegetable filling

Tuna fish in tomato sauce with olives and capers

Fruhlingsrollen mit frischen Chilischoten, Minze und wurziger Sauce

Chicken breast roll with goat cheese and vegetable filling

Vegetable oliebol with a herb dip

Carrot soup with carrot balls and fried carrots

Paella with seared scallops and arugula

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Fish fillets in a lemongrass marinade

Pasta salad with roasted summer vegetables

Fish curry with pumpkin, prawns, chilies and coriander

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

A Mediterranean feta cheese spread in glasses with unleavened sesame seed bread

Tuna poke bowls

Fish in a banana leaf

Fried halibut with artichokes, olives, chervil, thyme and tomato

Roasted red mullet with garlic on a banana leaf

Pumpkin and tomato curry with baked prawns

Stuffed focaccia with courgette, tomatoes and olives for summer picnic

Fried scallops with spinach sauce and curry mayonnaise

A giant cornbread doughnut with sweet tomato sauce

Tofu-Curry-Tempura mit asiatisch gewurztem Gemuse

Spaghetti alla puttanesca

Fried fish fillet on a vegetable salad with rhubarb

Fried fish fillet on a vegetable salad with rhubarb

Roast lamb chops with rosemary, garlic and Tzatziki

Onion bharjis on black slate with mint dip (India)

Butter basted fish fillets with garlic and thyme

Leipziger Allerlei with trout fillet and chives

Roast cauliflower with almonds and caper butter

Asparagus fried in bacon with soft bolied egg

Filipino style deep fried crispy squid glazed with chilli honey and garlic

Chinese chicken with garlic and chilli

Cod fillet on a mixed leaf salad

Chicken slices with peppers and onions (pasta sauce)

Vegetable pakora salad with fruit chutney yoghurt

Halloumi chips fries in news paper bag served with tomato salsa ketchup coriander and salt and pepper on a rustic wooden surface

Fried lamb testicles with spinach and lemon pepper

Italian turkey roulade with peperonata

Roasted pork loin rubbed with rosemary, served with vegetables and Chimichurri style parsley sauce

Zucchini fritters, yogurt and dill

Zucchini pancakes

Butter trout with herbs and baked vegetables

Vegan Soy Miso chestnut mushrooms and Aubergine

Thai chicken wok

Spiced lamb stir-fry with spring greens

Easy one-pan feta and chilli chicken

Chow mein with beef, green beans, chilli, baby corn and peppers (China)

Small potatoes, artichokes and mushrooms with parsley

Jakobsmuscheln mit Spinat und Tomaten

Homemade fish patties with dill, chinese cabbage with cream sauce on plate

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Burgers and French Fries for Farm to Table Dinner

Spinach and leek fritters, yogurt, parley

Turkey with rice noodles, vegetables and parsley (Asia)

Gremolata Pumpkin Wedges

Deep-fried pumpkin wedges in beer batter served with hummus

Pork tenderloin in herb crust with carrot and celery French fries

Home made cherry tomato passata with garlic, herbs and sea salt

Shrimp curry with spinach and parsley

Spicy pork collar steaks gratinated with mozzarella

Ricotta and mint fritters

Conchiglioni pasta filled with ricotta cheese, nutmeg and spinach with tomato and basill sauce

Vegetarian bowl with sweet potato, tomato and falafel, yogurt dip and parsley

Vegetarian bowl with sweet potato, tomato and falafel, yogurt dip and parsley

Vegetarian bowl with sweet potato, tomato and falafel, yogurt dip and parsley

Fried chicken with curry vegetables, low carb

Mozzarella in carrozza (baked mozzarella bread, Italy)

Italian artichoke with olive oil, parsley and lemon juice

Prawn and Basil Noodles

Baccala alla livornese - oven roast cod in tomato sauce with potatoes

Polenta with mushrooms ragu

Farfalle with bell pepper

Farfalle with bell pepper

Tagliatelle mit Hackfleisch-Pilz-Sauce und Kase

Mexikanische Tomaten-Chili-Sauce mit Zutaten

Lentil and coconut curry

Szeged-style turkey escalope

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Grilled Aubergine with Tahini, Smoked Chili and Crispy Onions

Mini bakes with egg, prawns and vegetables

Grilled snapper with spiced cajun salt

Vegetable cheese fritter with salad on plate

Vegetable cheese fritter with salad on plate

Puttanesca spaghetti

Beef in a red wine marinade with herbs and spices

Gebratener Blumenkohl mit Joghurtsauce orientalische Art

Mediterranean toad-in-the-hole

Burgers with pulled pork, rocket, tomato and fries

Mediterranean pasta salad and roast beef with roasted vegetables

Marsala pork on creamy polenta

Verschiedene Tapas (Spanien)

Homemade curried ketchup with apricots and dates

Fish and chips with parsley dip

Salt and togarashi squid

Fried rice with chicken, broccoli and corn

Fried rice with chicken, broccoli and corn

Spiced sweet potato hash with chorizo

Pan-fried, vegan chard potato orzo pasta with cherry tomatoes, basil and pistachio nuts

Roast veal roulade filled with olives, capers and dried tomatoes

Fried trout with beetroot and horseradish sauce

Focaccia with tomatoes, marinated eggplant and seafood

Asian shrimp with garlic and bean sprouts

Seared tuna with chanterelles

Spatzle (Swabian egg noodles) with mushrooms, radishes and spinach

Rye risotto with roasted broccoli

Fried prawns and mangetout with noodles (Asia)

Fried noodles with asparagus and shrimps (Asia)

Baked turkey cuts with carrot and potato herb cones (dumplings) - step by step

Baked turkey cuts with carrot and potato herb cones (dumplings)

Ligurian sliced veal with sage and olives

Fried chicken stomach in an African pepper sauce

Roast chicken with strawberry salsa on a bed of rhubarb and asparagus

Barley and morel mushroom risotto with fried chicory and ricotta

Barley and morel mushrooms risotto with fried chicory and ricotta

Lachs mit Salat, Tomaten, roten Zwiebeln und Senf

Fried prawns with chilli peppers, white bread and a dip

Baked smoked pork with honey and spices

Sauteed broccoli with parsley potatoes and yoghurt

Halloumi and peperonata pan

Tomato and mozzarella frittata

Chicken Cacciatora (Italy)

Crispy pork belly on a grapefruit and fennel salad with herb pesto (Asia)

Buffet mit Mutabal, Oliven, gerosteten Paprikaschoten, Tomatensalat, Rote-Bete-Hummus und Fladenbrot

Pork tenderloin with onion mustard crust

Fried chicken with spicy rhubarb chutney

Roast pork with apricot and herb filling and dill and avocado cream

Lamb Shank in Redcurrant and Rosemary Gravy

Sicilian-style chicken escalope with Mediterranean salad

Roast aubergine salad with olives and feta

Roast aubergine salad with olives and feta

Chicken breast on mustard with parsley

Fried dumplings with potatoes

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Roasted red and yellow tomatoes in a pan

Fried chicken legs

Roast pork with barbecued Asian greens

Carp with lemon butter and capers

Flatbread with potatoes, red onions, olive oil, basil, salt and spices

Herb tuna steaks with roasted tomatoes

Halloumi and zucchini fritters with red pepper and parsley salsa

Pollack with Mediterranean vegetables

Cuttlefish

Grilled eggplant served in a pan with yoghurt, fresh cilantro and seasonings

Curry and chilli onion bhajis with a lime and yoghurt dip

Roast lamb chops with rosemary and garlic

Roast lamb chops with rosemary and garlic

Herb chicken with garlic and lemon

Sea bass with thyme, fried onion and lemon

Fried herb mushrooms with black pudding and mashed potatoes

Roast chicken with an apple and cabbage salad

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Singapore noodles with fish, shrimp, chili peppers, peas and peppers (Asia)

Burgers and French Fries for Farm to Table Dinner

Veal patties filled with tomatoes and coriander

Miso pork with mushrooms, beans and Chinese broccoli

Roast chicken with paprika and garlic

Putenrollchen mit Ricotta-Spinat-Tomaten-Fullung, dazu blanchierte Broccoliroschen

Gongbao-style chicken breast fillet (China)

Fried vegetables with Jerusalem artichokes, kale, fennel, peppers and mushrooms

Broccoli, cauliflower and paprika pan

Beef with peppers, broccoli, mushrooms and onions

Nasi goreng with chicken, broccoli and paprika