Fried scallops with pig's cheeks
Braised Pork Cheeks
Braised pork cheeks in rosemary and almond butter
Braised pork cheeks with chickpeas
Pork cheeks a la creme with bacon and mushrooms
Pig cheek ragout with polenta
Fried scallops and chicken wings with Jerusalem artichoke sauce
Kale with pork cheeks and sausage
Braised pork cheeks with tomatoes and pumpkin
Fried bacon-wrapped scallops
Scallops with chorizo
Scallops wrapped in bacon with spinach
Braised suckling pig cheeks
Lamb chop with scallops and vegetables
Pork cheeks with red wine, moss and mashed potatoes
Pork jowls
Fried scallops with ham and caper dressing
Scallops wrapped in bacon
Pork cheeks in a sous-vide machine
Scallops in bacon on a skewer
Platter of Bacon Wrapped Scallops; On Dock with Rope and Shells
Crispy pork belly with scallops
Fried scallops on lentil and bacon salad
Fried scallops (close-up)
Bacon-wrapped scallops
Cured pork jowl with spinach and frisee salad and horseradish foam
Veal cheeks with broth in a pot
Braised pig cheeks with chickpeas being made
Pork with scallops and spring onions
Plate of Spaghetti with Scallops and Bacon; Fork and Glass of Water
Veal cheeks on a bed of mashed potatoes with mushrooms and sauce
焼き鳥 カシラハラミ
Saddle of venison and fried scallops with celery puree
Braised pork cheeks with apple red cabbage and mashed potatoes
Pork cheeks ragout with carrots and bay leaves
Fried scallops with celery
Fried scallops with fork
Vegetable salad with fried scallops
Fried scallops with mushy peas
Fried scallops with gai lan
Fried scallops with citrus fruits
Risotto with scallops and bacon
Scallops with bacon and leek
Slices of Guanciale on butchers paper
Bowl of braised beef cheeks and rice
Fried scallops with capers on rice
Veal cheeks with polenta and vegetables for Easter
Scallops with caviar and chorizo
Veal cheeks with mushroom sauce and pappardelle
Braised veal cheeks with king trumpet mushrooms and mousseline
Sauteed Jacobs mussels with vanilla wine
Grilled scallops
Fried scallops with asparagus and chive puree
Scallops with vegetables
Rocket salad with scallops
Risotto with scallops
Bucatini all'amatriciana (Lazio, Italy)
Seared Scallops Topped with Sprouts
Macadamia Pasta with Scallops and Baby Carrots
Pasta with Macadamia Nuts, Scallops and Carrots
Scallops with chilli in small glass bowls
Braised pork bacon in red wine sauce with coleslaw
Fried scallops with lamb's lettuce
Scallop with butterscotch, bacon and apple
Veal cheeks with chard
Oysters with raw minced beef
Scallops and Shrimp with Rocket Salad; Glass of Water and Wine
Scallops benedict (scallops on mashed potatoes with chorizo)
Razor clams with chorizo
Fried scallops on saffron sauce
A pot of braised pork cheeks, tomatoes and pumpkin
Fried scallops with asparagus
Fried scallops with salad
Fried scallops with cauliflower
Grilled scallops with bacon on a leek medley (low carb)
Fried scallops on an algae medley
Skewers with Shrimp, Scallops, Mushrooms and Chicken
Steamed Singapore scallops
Scallops on a plate
Scallops with a wheat salad
Scallop tower
Oven-baked scallops
Fettuccine with nori, kabanossi and scallops
Scallops with deep-fried ginger
Scallop with calf's head, Pinot Noir nage
Fried scallops with mushrooms (Christmas)
Baked scallops and scallop ragout in pastry
Fried scallops with asparagus and baby sweetcorn
Fried scallops with salsa verde and cauliflower
Fried scallops with calamari and balsamic vinegar
Pan-fried scallops with butternut squash puree
Fried scallops with curried pineapple butter
Fried scallops with green asparagus on cleaver
Fried scallops with green asparagus (Asia)
Fried scallops with limes and tamarind
Fried scallops with beansprouts and trout caviar
Fried scallops with oranges for Christmas
Fried scallops with pine nuts and herb cream cheese
Fried scallops with white wine, leeks and carrots
Fried scallops with orange sauce and sesame cracker
Fried scallops on mushy peas drizzled with dressing
Fried noodles with scallops, peppers and bean sprouts
Fried cabbage with scallops and jelly ear fungus
Fried scallops with saffron and chorizo for Christmas
Scallops with diced bacon on savoy
Grilled scallops on mango salad
Asparagus fried scallops
Fried scallop with truffle caviar and garlic straws
Pork and shellfish ragout (Portugal)
Pan-seared scallops on a vegetable salad
Grilled salmon, scallops, asparagus on Portobello mushroom
Fried scallops with pumpkin purAce in the hotel restaurant Chateau Mcely (Czech Republic)
Pan-fried wasabi scallops
Scallops
Fried scallops topped with foam served on a white rectangular plate
Culinary creation with scallop
Grilled Jacobs mussels with curry
Pasta con caparazzoli e capesante (spaghetti with shellfish)
Pan Seared Scallop and Jus de Veau with a Vegetable Garnish
Broiled Scallops on Greens
Scallops on steamed potatoes
Fried scallops on tomato salsa
Fried scallops on spiced lentils
Fried scallops on mushy peas
Fried scallops with black caviar
Fried scallops with mashed potato
Fried scallops on sliced bananas
Fried scallops on chestnut puree
Scallops skewered on lemon grass
Fried scallops and calamari on olive cream
Pan fried scallops with pesto sauce
Kohlrabi cream with scallops
Fish soup with scallops
Scallops with beetroot gnocchi
Laksa with scallops (Asia)
A pancake with scallops
ホタテの刺身
Pan-fried scallops as an appetiser
Capesante alla veneziana (scallops breaded and fried)
Grilled bacon-wrapped scallops
Fish stew with chorizo, clams and mussels
Fried scallops with deep fried herbs and beer
Fried scallops served in their shells
Grilled scallop
Scallops with asparagus
Mini burgers with scallops
Seabass with scallops and samphire
Courgette with scallops and vinaigrette
Fried scallops with chilli salsa and lime wedges
Veal cheeks braised in a jar with ras el hanout and carrot couscous
Risotto con le capesante (Risotto with scallops)
Pappardelle with scallops and breadcrumbs
Glass noodles with grilled scallops
Pork chops, fried and raw
Chef with a plate of fried scallops (appetiser)
Fried scallops with edible flowers in mussel shells
Roasted scallops on a fried fennel and carrot medley
Raw scallops
Fried scallops with puree and a herb sauce
A skewer of scallops with tomato sauce
Scallops with salmon caviar on asparagus
Kale salad with radicchio and scallops
Risotto with Parmesan cheese and scallops
Scallops with Orange Sauce and Arugula
Rice noodles with herbs and scallops
Glass noodle salad with turmeric and scallops
Chinese egg noodles with scallops and vegetables
Risotto alle capesante (Risotto with scallops, Italy)
Tuna carpaccio with scallops and octopus
Scallops with spring onions and lime
Roasted scallops with variations on savoy cabbage
Lukewarm scallops with beetroot and truffles
Couscous with coconut curry and seared scallops
Petoncle scallops
Scallops on bean puree with bean blinis
Penne with scallops and a tomato broth
Seared Scallops with Wilted Greens Salad
Red chicory salad with figs and scallops
Linguine with scallops and a cheese crust
Couscous with scallops and saffron sauce
Succotash (beans and corn) with scallops
Scallops with orange sauce, broccoli and cauliflower
Shellfish stew with pork (Portugal)
Green salad with scallops and lobster salad with asparagus
Pilgrim scallops with herb butter in shells, with white bread
Scallops with pumpkin puree and thyme, white bread
Scallops in a parsley root broth with black nuts
Scallops with white asparagus and white wine foam
Scallops with salmon caviar on fennel and samphire
Kung Pao Scallops Served with Snap Peas and Rice
Frisee lettuce with asparagus and grilled scallops (Scandinavia)