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Tofu-Curry-Tempura mit asiatisch gewurztem Gemuse

Aubergine tempeh curry with coriander

Tofu and curry tempura with oriental spiced vegetables

Wok vegetables with fried tofu, mushrooms, ginger and rice (Asia)

Oriental mie noodles with vegetables and fried tofu in a Szechuan sauce

Stir fried tofu with rice

Stir fried tofu with rice

Stir fried tofu with rice

Tofu spinach curry with basmati rice and cashews

Tofu spinach curry with basmati rice and cashews

Yellow curry with tofu and green asparagus

Red mullet in puttanesca sauce

Oven Roasted Baby Carrots with Herb Harissa

Mango curry with tofu topped with crushed toasted cashews and cilantro on jasmine rice

Gebratene Perlhuhnbrust mit Gemuse-Truffel-Fullung, Truffelsauce und Gemusetagliatelle

Fried scallops with spinach sauce and curry mayonnaise

Grilled lamb chop with red pomegranate sauce and pan roasted brussel sprouts topped with bacon and cashews

A vegetable dish with tofu and mushrooms

Gemuse-Tempura auf Kuchenpapier

Laksa with fish and tofu

Fried salmon with avocado salsa and rice

Fried salmon with avocado salsa and rice

Thai crispy whole snapper with tamarin sauce

Breaded and fried cauliflower florets with a dip

Vegetable dish with tofu

Vegan curry with tofu, black rice and naan (India)

Vegan curry with tofu, black rice and naan (India)

Vegan vegetable and coconut curry with sticky tofu

A vealmedallion with smoked ham and a stack of vegetables

Fried trout with beetroot and horseradish sauce

Beetroot and barley fritters

Beetroot and barley fritters

Roast cauliflower with almonds and caper butter

Stripes of spiced Chinese tofu with celery

A vegetable dish with tofu and mushrooms

Fruhlingsrollen mit frischen Chilischoten, Minze und wurziger Sauce

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Barbecued shoulder of lamb with rosemary and garlic sauce and carrots

Vegetable oliebol with a herb dip

Roasted pork loin rubbed with rosemary, served with vegetables and Chimichurri style parsley sauce

Fried vegetarian meat with Sichuan pepper, leek, tofu and nudels with tofu and vegetables

Prawns in a pan with garlic, herbs and spices

Paella with seared scallops and arugula

Cod fillet with potatoes, olives and capers

Cod fillet with potatoes, olives and capers

Fried dumplings with potatoes

Carrot soup with carrot balls and fried carrots

Vegan Soy Miso chestnut mushrooms and Aubergine

Rolled rice noodles with chilli crispy tofu

Flash-fried mala spiced tofu with vegetables (China)

Sichuan-style Asian greens stir-fry with crispy tofu

Lentil fritters with coriander and vegan yoghurt, asian finger food with veganbites, sesamy seeds

Homemade curried ketchup with apricots and dates

Fried halloumi on slices of cured sausage with mushroom sauce, peppers, herb sauce and lavender flowers

Potato wedges backed with paprika, sprinkled with sea salt and chives, Tomato sauce on side

Schweinefilet mit Safranreis und Gemuse

Thai curry with sweet potatoes

Gemischtes pfannengebratenes Gemuse mit Koriander (Asien)

Pumpkin and tomato curry with baked prawns

Fried rice with chicken, broccoli and corn

Fried rice with chicken, broccoli and corn

Vegetable tempura sticks

Schokoladenwaffeln mit Schokoladensauce zu Weihnachten

Curried sausage with homemade chips

Currywurst (sausage with ketchup & curry powder) with chips

Thai spring rolls with duck and prawn curry

Fried eggplant with pomegranate seeds and soy sauce

Korean spicy vegan noodle soup served with fried tofu, chili noodles, spinach, carrot and mung bean sprouts

Tender cooked lamb with red wine, dried apricots and rosemary

Homemade pici with quick broccolini sauce

Miso Ramen soup with noodles, hokaido pumpkin, red radish sprouts, fried tofu, shimeji mushroom and king trumpet mushroom

Miso Ramen soup with noodles, hokaido pumpkin, red radish sprouts, fried tofu, shimeji mushroom and king trumpet mushroom

Miso Ramen soup with noodles, hokaido pumpkin, red radish sprouts, fried tofu, shimeji mushroom and king trumpet mushroom

Miso Ramen soup with noodles, hokaido pumpkin, red radish sprouts, fried tofu, shimeji mushroom and king trumpet mushroom

Curry and chilli onion bhajis with a lime and yoghurt dip

Vegan stir fry - rice noodles, tofu, mushrooms, sesame

Roasted chicken legs with olives and rosemary

Fried chicken with spicy rhubarb chutney

Plate of beef salad with sauce

Marinated tofu with mie noodles in bowl, stucio shot

Autumnal salad with fried pumpkin, lentils, radicchio, pomegranate seeds, leaf salad and parsley with dressing

Halloumi chips fries in news paper bag served with tomato salsa ketchup coriander and salt and pepper on a rustic wooden surface

Fried bananas, fried spicey rice and stew with tomatoes, potatoes, chickpeas and coriander

Tempeh and Black bean sauce Stirfry

Coconut and tomato curry with vegetables and tofu, with rice and wild rice mixture

Coconut and tomato curry with vegetables and tofu, with rice and wild rice mixture

Vegetarischer Jackfrucht-Burger mit Gemusepommes mit Joghurtdip

Crispy pork belly on a grapefruit and fennel salad with herb pesto (Asia)

Grilled pork chop with coriander and chili vegetables

Fried chicken stomach in an African pepper sauce

Baked beans in beer batter with radishes and pesto

Roasted red mullet with garlic on a banana leaf

Roast chicken with strawberry salsa on a bed of rhubarb and asparagus

Marinated sliced deer liver with buttered vegetables and fried potatoes

Venison roulade with red cabbage and potato dumplings from Baden

Roast chicken

Fried strips of beef with vegetables in hoisin sauce

Zucchini fritters, yogurt and dill

Roast lamb chops with rosemary, garlic and Tzatziki

Zucchini pancakes

Roast pork with apricot and herb filling and dill and avocado cream

Fish burger

Onion bharjis on black slate with mint dip (India)

Lamb Shank in Redcurrant and Rosemary Gravy

Butter basted fish fillets with garlic and thyme

Pla Phad Cha (stir fry with fish and red curry, Thailand)

Filipino style deep fried crispy squid glazed with chilli honey and garlic

Gebratene Chilli-Knoblauch-Garnelen

Thai chicken wok

Turkey strips with brussels sprouts

Spiced lamb stir-fry with spring greens

Chicken skewers with lemon and chilli

Chinese chicken with garlic and chilli

Easy one-pan feta and chilli chicken

Fried lamb testicles with spinach and lemon pepper

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Vegan sweet potato fries with citrus salt

Chow mein with beef, green beans, chilli, baby corn and peppers (China)

Roasted red and yellow tomatoes in a pan

Fried chicken legs

Baked smoked pork with honey and spices

Roast pork with barbecued Asian greens

Chicken breast on mustard with parsley

La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan

Yakamashi fried rice and vegetable fried rice

Fried vegetarian biet with pepper and pineapple, fried veggie bites with red pepper and peanuts

Fleischeintopf mit Zwiebel und Rosmarin

Knoblauch-Wachteln spanische Art mit Sauce und Weissbrot

Vegan poke bowl with basmati rice, mango, fried tofu, purple cabbage, radishes, olives, pickled ginger and black sesame

Yaki soba with tofu, bell pepper and mushrooms, sprinkled with green onion, sesame and fresh chili (glutenfree)

Fried halloumi on slices of cured sausage with mushroom sauce, peppers and herb sauce

Carrot fritters with herb quark

Homemade fish patties with dill, chinese cabbage with cream sauce on plate

Crispy squit salat

Tom Yum (Thai soup)

Mexican fajitas meal with dishes to make your own tacos

French Fries

Beef roast with mushrooms

Esterhazy saddle of veal with almond croquettes

Mushroom and herb skewers

Chicken Katsu Curry

Gebackene Austernpilze mit Spaghetti und Tomatensauce

Ghalieh Meygoo (Garnelen in Tamarinden-Koriander-Sauce, Persien)

Cornsoup with coriander and quesadillas with minced meat

Vegetarisches Curry mit Gemuse und Couscous

Pan fried marinated tofu with pan fried peppers and onions

Rosa gebratene Gansebrust mit Lauch-Pfifferling-Gemuse

Water spinach tempura (Thailand)

Bean stew with fried eggs and feta

Spaghetti with carrot sauce and radicchio

Gebratener Blumenkohl mit Joghurtsauce orientalische Art

Roast veal with spring vegetables

Vegan stew with temphe, spinach, curry, coconut flakes, roasted sesamyseeds and lentils

Spiced sweet potato hash with chorizo

Spiced eggplant fritters

Coconut curry chicken with roasted cauliflower and rice

Coconut curry chicken with roasted cauliflower and rice

Vegan indian cauliflower and cashewnut curry with spinach and rice

Yellow Curry With Vegetables

Thai curry with mange tout and rice

Thai curry with mange tout and rice

Vegan red cauliflower curry (Thailand)

Fish and coconut curry with tamarind and raw mango

Chickpea and spinach curry with sweet potatoes

'Coco Jumbo' potato curry with a creamy yoghurt

Steamed Asian roulades with minced meat and chilli dip

Chickpea korma with cauliflower

Breaded fish fillet with potatoes and cucumber salad

Breaded fish fillet with potatoes and cucumber salad

Pumpkin soup with cheese dumplings

Chicken Katsu Curry

Proper fish and chips with tempura vegetables

Vegetable stir fry with tofu

Porchetta with pointed peppers in a braising pot

Braised venison roulade with red cabbage and mashed potatoes

Garlic pot roast

Vegan layered tower, potato mash, aubergine, zucchini and champignon

Vegan layered tower, potato mash, aubergine, zucchini and champignon

Vegan layered tower, potato mash, aubergine, zucchini and champignon

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Indian tofu and potato curry with rice, vegetables and yogurt

Curry with broccoli, spinach, black lentils and tofu

Fried quail on tomato sauce with saffron risotto

Spaghetti with Chickpea Tofu Balls

Chicken legs with glass of red wine

Fried noodles with bell pepper and mushrooms

Cambodian vegetable curry with rice and pine nuts

Fried chicken with curry vegetables, low carb

Chicken curry in bowl

Sesame seed and soya salmon with beetroot leaves

Peppered roast beef with fried cashew and sesame seed potatoes, and coriander mayonnaise

Falafel with lime-and-coriander yoghurt

Falafel with a coriander-and-lime dip

Pakoras made from peppers, onions, cabbage and chickpea flour with dips

Fried fillet of pollack with tartar sauce and potato salad

Vegan seitan kabab plate with chips and a harissa and yoghurt sauce

Baked chicken in salt with baked potato mash

Roast chicken with roast potatoes and pear & ginger chutney