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Gemischtes pfannengebratenes Gemuse mit Koriander (Asien)

Tofuwurfel mit asiatischem Gemuse auf Reis (Asien)

Sweet-Chili-Wokgemuse (Asien)

Tofuwurfel mit grunem Chili und Gemuse auf Reis (Asien)

Nudeln mit Gemuse und Thaibasilikum (Asien)

Aubergine tempeh curry with coriander

Knusprig gebratenes Rindfleisch mit Gemuse und Reis (Asien)

Jalapeno and cilantro pasta

Stir Fry mit Huhn, Blumenkohl und Thaibasilikum auf Reis (Asien)

Hahnchencurry nach Kerala-Art mit Naan-Brot, Chili und Koriander (Indien)

Rindfleisch mit Gemuse, Chili und Thaibasilikum auf Reis (Asien)

Vegan Soy Miso chestnut mushrooms and Aubergine

Linsensalat mit Avocado und Koriander

Tofu-Curry-Tempura mit asiatisch gewurztem Gemuse

Stir fry mit knusprigen Lotuswurzelscheiben (Asien)

Roasted olive and parmesan polenta

Sir-fried vegetables with noodles

Spiced cauliflower fritters with chilli and pineapple salsa and fresh coriander

Gefullte Suskartoffeln mit Spinat, roter Zwiebel, Couscous, Feta und Koriander

Stir fry mit Daikon, Paksoi und Paprika auf Reis (Asien)

Salmon Tikka

Pla Phad Cha (stir fry with fish and red curry, Thailand)

Thai crispy whole snapper with tamarin sauce

Breaded and fried cauliflower florets with a dip

Vegetable stir fry

Vegetable Chop Suey (Asia)

Pan fried crab with cauliflower puree and ham

Paella with seared scallops and arugula

Prawns in a pan with garlic, herbs and spices

Oven Roasted Baby Carrots with Herb Harissa

Fried dumplings with potatoes

Gemuse-Tempura auf Kuchenpapier

Stir Fry mit Stangensellerie, roten Zwiebeln und Limetten (Asien)

Rendang Curry mit Rindfleisch, Zitronengras, Limettenblattern, Gewurzen und Kokoscreme (Indonesien)

Lachs mit Salat, Tomaten, roten Zwiebeln und Senf

Wokgemuse mit Garnelen

Pumpkin dumplings with hot coriander sauce

Knurrhahn mit Gemuse

Fruhlingsrollen mit frischen Chilischoten, Minze und wurziger Sauce

Fried chicken legs

Wok vegetables with fried tofu, mushrooms, ginger and rice (Asia)

Kartoffelrosti mit Schnittlauch-Quark

Lentil fritters with coriander and vegan yoghurt, asian finger food with veganbites, sesamy seeds

Pfannengebratener Kabeljau mit gedunstetem Gemuse und Chilimarmelade

Fried prawns with coriander and lime

Veal patties filled with tomatoes and coriander

Cornsoup with coriander and quesadillas with minced meat

Oriental mie noodles with vegetables and fried tofu in a Szechuan sauce

Miso pork with mushrooms, beans and Chinese broccoli

Turkey with rice noodles, vegetables and parsley (Asia)

Onion bharjis on black slate with mint dip (India)

Saag Paneer over brown rice (India)

Vegeterian thai curry with squash and chickpeas, lime, coriander and toasted peanuts, view from above

Vegetable Jalfrezi and Coriander Infused Basmati Rice

Sweet potato and spinach curry with coconut milk and coriander

Mango curry with tofu topped with crushed toasted cashews and cilantro on jasmine rice

Vegeterian curry with chikpeas, peas, tomatoes, coriander and Indian Paneer cheese

Vegeterian chickpea and spinach curry with coriander and poppadoms

Red lentil curry with coriander and ginger (India)

Yellow curry with tofu and green asparagus

Indian potatoes

Meatballs in a Thai green curry sauce with roasted aubergines

Potato curry with coriander (Asia)

Spicy stir-fried tofu, asparagus and beansprouts

Pumpkin curry with coriander (India)

Vegan curry with potatoes and cauliflower

Stew with beans, rice and coriander

Asian stir-fried vegetables with coriander

Asian stir-fried vegetables with coriander

Lentil dal with coriander and sesame seeds

Thai green cod fish curry with sugar snap peas, red chillis and coriander

Vegane frittierte Klebreis-Gemuse-Ballchen (Aufsicht)

Chermoula fish parcels

Chilli and garlic Prawns

Rare lamb chops on a lentil medley with fresh chillis

Rare lamb chops on a lentil medley with fresh chillis

Turkey strips with brussels sprouts

Chicken skewers with lemon and chilli

Fried lamb testicles with spinach and lemon pepper

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Fried scallops with spinach sauce and curry mayonnaise

Chopped chilli chicken stir fry

Pumpkin and tomato curry with baked prawns

Roasted red and yellow tomatoes in a pan

Roast pork with barbecued Asian greens

Fried rice with chicken, broccoli and corn

Fried rice with chicken, broccoli and corn

Chicken breast on mustard with parsley

Karottenaufstrich mit Koriander

Ingredients for stir-fried vegetables with noodles

Sit-fried vegetables with noodles being made

Roasted green asparagus

Pumpkin rosti

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Roasted pork loin rubbed with rosemary, served with vegetables and Chimichurri style parsley sauce

Vegetable oliebol with a herb dip

Kofta and Avocado Hummus

Gebratener Blumenkohl mit Joghurtsauce orientalische Art

Vegane Gemuse-Pakoras mit Soja-Joghurt-Dip

Schweinebauch im Zitronengras-Koriander-Sud mit Gemusestreifen und Krautern

Fried chicken with spicy rhubarb chutney

Gegrillte Wraps mit Garnelen, Chilischoten und Koriandergrun

Filipino style deep fried crispy squid glazed with chilli honey and garlic

Spiced lamb stir-fry with spring greens

Thai chicken wok

Chinese chicken with garlic and chilli

Chow mein with beef, green beans, chilli, baby corn and peppers (China)

Mojo de cilantro (cold coriander sauce with garlic, Canary Islands)

Roast chicken

Spicy pork collar steaks gratinated with mozzarella

Fried pumpkin wedges with sage

Bamyeh (Syrian okra medley with coriander)

Crispy pork belly on a grapefruit and fennel salad with herb pesto (Asia)

Roasted chicory with aceto balsamico and shaved Parmesan

Roasted chicory with aceto balsamico and shaved Parmesan

Gemusecurry mit gebratenen Kichererbsen (Indien)

Sauteed mushrooms with celery puree and roasted onions

Sweet-Chili-Miesmuscheln mit Lotuswurzelscheiben (Asien)

Wurziger Lachs mit Paksoi und Chilis (Asien)

Grune Gazpacho mit Koriander und Tomaten

South Indian style anchovy fry

Paella with seared scallops and arugula

Cod fillet with potatoes, olives and capers

Cod fillet with potatoes, olives and capers

Red mullet in puttanesca sauce

Roast cauliflower with almonds and caper butter

Carrot soup with carrot balls and fried carrots

Vegetarian pumpkin and pea curry with rice

Linguine with olives and capers

Vegetarian curry with rice

Tomatenrisotto mit Basilikum

Pumpkin doughnuts with tamarind and chipotle ketchup

Vegetarisches Curry mit Gemuse und Couscous

Plate of stir fried green beans with sesame seeds on a blue background

Garnelen mit Blattgemuse, Chili, Limette und Nudeln (Asien)

Chiligarnelen auf Reis (Asien)

Fried prawns and mangetout with noodles (Asia)

Chinese vegetable and duck stir fry

Hands taking Chinese vegetable and duck stir fry with chopsticks

Kimchi stir fry rice with chicken

Proper fish and chips with tempura vegetables

Stir fried tofu with rice

Stir fried tofu with rice

Fried broccoli in a wok

Paneer and capsicum stir fry (India)

Fried noodle with vegetables

Turkey with vegetables and mie noodles

Chinese tomatoes fried in egg

Flash-fried water spinach (China)

Stripes of spiced Chinese tofu with celery

Flash-fried mala spiced tofu with vegetables (China)

Fried rice with vegetables and egg

Fried rice noodles with prawns and vegetables

Plant-based 'meat' with vegetable and rice

Yakamashi fried rice and vegetable fried rice

Roasted cauliflower with gunpowder spice, ghee and spring onions

Thai fish and vegetables stir fry

Thai prawn and bean stir fry

Asian style vegetables mixture with pasta

Fried rice with kim-chi

Cucur Udang (shrimp and vegetable fritters, Malaysia, Asia)

Water spinach tempura (Thailand)

Courgette fowers with matcha batter (Japan)

Stir fried mushrooms (Asia)

Asian shrimp with garlic and bean sprouts

Chicken wings with spring onions in a wok

Stir-fried peppered beef steak with noodles and vegetable

Fried vegetarian biet with pepper and pineapple, fried veggie bites with red pepper and peanuts

Noodles with veggies and peanut sauce

Glass noodles with vegetables and peanut sauce

Sichuan-style Asian greens stir-fry with crispy tofu

Vada Pav (bread rolls with fried potato balls, India)

Biryani with cauliflower (India)

Freshly made vegetable bhaji Kings Cross Market London

Onion bhajis with yoghurt rajta

Pork loin with Brussels sprouts and peanuts

Fried mushrooms with corncobs and peas (China)

braised peanuts

peanuts

lotus root

braised peanuts over rice

black fungus

black fungus

Mushroom frittata with herbs

Crispy squit salat

Sausages with brussels sprouts, sweet potatoes and tomatoes

Pork tenderloin with onion mustard crust

Carrots roasted with Ras-el-hanout

Shrimp marinated in chilli pepper, garlic, salt and cayenne pepper

Kurbisnudeln mit Mangoldgemuse

Lamb and mushroom stew with fried courgettes

Potato orzo pasta with gammon

Fried Brussels sprouts with lentils

Roast chicken with autumn vegetables

Roasted pork bites with red cabbage

Vegetarischer Jackfrucht-Burger mit Gemusepommes mit Joghurtdip

Indian chickpea curry with papadams

Radicciosalat mit weissen Bohnen

Colourful roasted carrots with salt flakes

Plate of salad