sauteed Mediterranean prawns with herbs and harissa, spicy pancake (topic: cooking with herbs)
chinese oyster (topic: trip to asia)
shiitake and beef in jelly terrine with tarragon and spring vegetables (topic: mushrooms)
brioches stuffed with scrambled egg and salmon
Fresh herb pancake with marinated salmon
Quick tarte flambee
Scallops with ceps in their shells
Rocket salad with anchoyade
Round slices of cassava topped with Chipirons and West Indian peppers
A slice of bread topped with goat's cheese, pesto and tomatoes
Mackerel marinate with Muscadet,fish ball fritters
soya caramelized salmon with button mushrooms (topic: caramelized cooking)
fried noodles with prawns
Assorted herbs
Quark with chives in a clip-top jar, and a chunk of baguette
salmon terrine with bread and coriander
Chinese noodles with seafood salad
Pancakes with chives
Celery filled with tapenade, quail's eggs and lettuce leaves on grilled bread
Shrimp tartare in flower-shapped filo pastry (topic the raw)
Veal rib roast with asparagus and fresh pasta
Puff pastry case filled with monkfish and asparagus sauce
young rabbit and carrots in aspic with chives
Bouchot mussel chowder
Blood sausage with Jerusalem artichokes, crushed hazelnuts and pistachios (topic: jerusalem artichoke)
Pancake soup with chives
Yakisoba
Cretan milk shake
A savoury waffle with a fried egg, asparagus wrapped in ham and chives
tapenade and anchovies on toast
Pan-fried veal liver,sweet and sour sauce
Mushrooms in cream sauce with chives and sage
Tuna fish with garlic and a pepper sauce
Chives, red onions, paprika powder and measuring spoons on a wooden board
Feta cheese cream with chickpeas and chives
Penne pasta with broad beans and peas
Roast pork with crackling and potato dumplings
Tacos filled with green asparagus, rad cabbage and San Daniele ham
balls of flavored goat's cheese
Mini Pitas with ceps and mini nordic blinis
Celery salad with chives
Foie gras and peanut Creme brulee
White sausage flan
Wholemeal open sandwiches topped with soya quark and various vegetables
Herb fish soup with grilled bread
Pea and broccoli soup
lentil and two salmon salad
A carrot medley
Individual asparagus Flans with chive cream
Mussels in coconut milk
Chinese crab soup
Ham and eggs with asparagus
Omelette with smoked salmon
Pierogi filled with beef
Clear soup with prawn wontons and bok choy
Vichyssoise soup (creamy leek and potato) with olive oil, fresh chive and sour dough bread
A devilled egg with chives
Scrambled eggs with chives in a pan on a wooden surface
Baked eggs with chives
A heart-shaped fried egg with chives
Scrambled eggs with boiled potatoes and baby leaf spinach
Pea salad with smoked fish
Casserole dish of fish stew
Truffade Auvergnate
A wooden board with chives, red onions and measuring spoons
Spice rack
Potato and vegetable soup with smoked pork and horseradish
Fried potato cake
Smoked herring with chive yoghurt
Apple crumble
Fresh cheese with chives
Plated lamb shank in a rich gravy on potato mash garnished with chives on a wooden background
Spicy potato waffles with creme fraiche and chives
Potato filled pierogies (Pirogi) with sour cream and chives clos
Oven-roasted thyme potatoes with chive creme fraiche
A slice of potato bread topped with butter, tomatoes and chives
Buckwheat rolls with fresh cheese and chives
Fish soup with chives and lemon
Sepia pasta fritters with chives and peppers
Alsation salad
Caillettes
Mushrooms filled with goat's cheese and a tomato and pepper salad
Pumpkin soup with chives and chopped pumpkins
Tortellini salad with ham
Sausage with potato salad
Cheese Spatzle (soft egg noodles from Swabia) with fried onions in an enamel baking dish
scallops with chanterelles and white kidney beans
Balls of creamed egg coated in chives
Button mushroom,rocket lettuce and walnut salad topped with crisp bacon
Rabbit coated in breadcrumbs with cucumber in yoghurt
Smoked salmon mousse and avocado mousse
Greek soup
Piece of doe with redcurrant sauce
Turbot with preserved lemons
Ham,cheese and chive toasted sandwich
Smoked salmon with potatoes
Cheese dumplings on Savoy cabbage
Russian potato cakes with a mushrooms filling
Jerusalem artichoke soup with scallops
Ground spices and chives
Lentil,tuna and raspberry salad
Cooked glass eel with potatoes
Eggs and Chives
Chopped chives on a knife
A spoon of noodle soup from China with chopped chives
Lots of chopped chives (filling the image)
Vinaigrette with chives in a bowl
Vinaigrette with chives in a bowl (seen from above)
Two bowls of thick and creamy mushroom soup garnished with mushroom slices and chives in blue bowls on a wooden surface
Fresh chives and kitchen scissors on a wooden board
Clear broth with dumplings and chives
Fresh chives with a herb chopper
Stuffed potato dumplings with chives
Crackers topped with cheese, bacon, salmon and chives served with white wine
A baked potato with chive creme fraiche
Dried chives on a spoon
Purple potato chips, tzatziki dip and chives on a white marble board
South Tyrolean ravioli with spinach and mountain cheese
Upside-down artichoke tart with goat cheese and smoked chicken
Chicken stuffed with herbs
Lamb Epigramme with herb butter
Beef roulade with potato orzo pasta and red cabbage
Cabbage and salmon Parmentier
Mixed salad with smoked duck breast
Sardine and avocado mille-feuille
Potato,foie gras,scallop and sesame seed appetizers
Noodle soup from China with chopped chives
Beetroot carpaccio with beetroot leaves and chives
Cream of mushroom soup with chives
Chives being chopped with mezzaluna knife
ネギを小口切りにする女性の手元
Foie gras in chicken stock
Creme fraiche
Liver dumplings
Speedy mac and cheese, creamy fettuccine carbonara
Potatoes with herb butter,leeks with mustard sauce,vegetable casserole
Green vegetable tart
Prawn quiche with spring onions
Cabbage spring rolls with prawns, herbs and parsley
chinese prawn soup (topic: soups)
Cheese and spring onion Romanian Papanas
Pork medallion on spring onions with pancake cake
Asian-style sauteed shrimps with scallion and pepper
A noodle dish with vegetables and tofu (Asia)
Vegan vegetable cake with turmeric, Jerusalem artichokes, sweet potatoes, spring onions and mushrooms
Caramelised vegetables in puff pastry
Wontons with scallops and pork (topic: trip to asia)
Salmon, lemon and herb skewers
Zutaten fur Quinoa-Burger und Muffins in Schalchen
chicken liver terrine (topic: Christmas cooking)
sauteed prawns with spices and rice (topic: cooking with cereals)
individual mussel tarts (topic: mussels)
Spiny lobster and exotic fruit salad
prawn soup with galanga and cafre lime juice (topic: trip to asia)
Cantal and fine herb pancakes
Shrimp quiche with curried cream & parsley leaves
singapore pasta (topic: chinese noodles)
crepes with spinach, broad beans, goat cheese and herbs (basil and lemon thyme)
Turmeric prawns
Preparing the marinade with olive oil,spices and herbs
steamed Mediterranean prawn and pineapple salad (topic: pineapple cooking)
Avocado and courgette tartare (topic :the raw)
Miso cake with beetroot sauce
tuna balls (topic: tuna)
Bean, broccoli and sugar snap stir-fry with sesame brittle
Three vegetable terrine
Pumpkin clafoutis
Orange saffron pan with chicken and shrimp
Prawns with orange and saffron
Vegetable quiche made with yufka pastry
Asparagus pancake rolls au gratin
Avocado and prawn sauce with limes and coriander being made
How to make caramelised vegetables in puff pastry
Colourful salad with chicken, grapes, carrot and macadamia nuts being made
Balinese chicken quiche
Herbed ricotta and goat's cheese tart with pickled beetroot
Small vegetable quiches with spring onions & chives
goat's cheese and mint tart (topic: savoury tarts)
Tarte flambee with mushrooms, spinach and spring onions a piece of baking paper on a red wooden surface
Pumpkin tart with boiled ham, spring onions & cheese
Tart with carrots and spring onions
Spinach and feta pie with filo pastry
Spring onion and dried tomato quiche
Spring quiche with cheese, spinach, tomatoes, courgette and spring onion
Plantain curry with prawns
potato tart (topic: savoury tarts)
Quinoamuffins mit Erbsen und Spargel