写真素材の検索結果

Cutting the broad beans and the onions

Sliced filet mignon on a chopping board

Chopping the vegetables

Thinly slicing the radishes

Slicing the broccolis

Chopping the chives

Salmon, herbs, lettuce, olive oil and peppers

Dorade auf Salzstein

salmon with garlic, chilli and parsley ingredients

Putting the broad beans in a frying pan

Pouring olive oil onto sliced tomatoes

Pouring olive oil onto sliced tomatoes

Tomato, mozzarella, basil and olive oil on a fork

Aioli

Piece of cod coated with herbs

Sea bream fillets steamed in wine,lemon and basil butter sauce

Red mullet fillets with new potatoes and zucchinis

Beef fillet with caramelised asparagus served with tapenade

Fried zander fillet with a mushroom and leek medley

Stockfish in marinade

Pork fill it with thyme butter and julienned leeks

Fried cod fillet with spring vegetables, basil and lime oil

Marinated thin beef fillets with sage and thyme

Strogonoff-style beef saute

Bass fillet with mild spices and mussels

Schollenfilet mit Zitronen, Olivenol und Thymian

Avocado salmon tartare with cress

Tuna fish fillets with herbs and a date sauce

Cod ceviche

Fried salmon fillet with coarse mustard and thyme

Salmon with white wine, lime and dill and semolina with vegetables

Cutting the gruyere

Chopping the lamb and the onions

Adding the orange zests to the saucepan

Cod with dill, lemon, spring onions, and peeled potatoes

Crispy salmon with zucchini salad

Zander fillet with a herb and potato crust on creamy fennel salad with crispy olives

Raw fish fillet with tomatoes, garlic, butter and sage flowers

Sardine fillets with olive oil

Cod in parchment paper

Red mullet fillets with grelot onions

Diced goat's cheese with tomatoes and olives

Fish fillets in olive oil with capers

Salmon poached in olive oil, Salmon confit

Fried salmon in a pan

Baked cod on a bed of leek with grated Parmesan cheese, chives and a white wine and cream sauce

Trout fillet in lemon oil with lamb's lettuce and artichokes

Lentil curry with a fried cod fillet

Cod salad with onions, olives and tomatoes

Seafood bouillabaisse and tapenade

Fillet of rose fish with cherry tomatoes and olive & tarragon sauce

Gratinated fish fillet with tomatoes, olives, capers and thyme

surmullet fillet with green cabbage and shoots of soya

Chateaubriand with salad and rosemary potatoes

String bag of small onions

Ingredients for fish fillet with vegetables cooked in parchment paper

Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce

Trout on bean salad

Pickled herring fillets with spices, onions and carrots

Marinated salmon with herbs and garlic

Seasoned salmon fillet and ingredients

Fish in salt crust with thyme & lemon on baking parchment

Pork fillet in a bacon and sage coating

Tuna fish fillet with veal tatar on a potato and courgette gratin

Salmon fillet with herb butter

Beef steaks with herb butter and thyme

Anchovy fillets in oil with fresh rosemary

Fish choucroute

Acciughe fritte (fried anchovy fillets, Italy)

Lamb goujons on Parmesan foam

Trout satay with lemon and herb cream

Salmon with green sauce and new potatoes

Veal filet mignon with hazelnuts

Peking duck fillet brochettes

Ramsons (wild garlic) soup with fish

Tournedos wrapped in lardo with crostino

Pissaladiere (Onion and anchovy tart, France)

Cold smoked anchovy fillets with edamame and red pepper on rustic green textured plate on vintage yellow table

Braised salmon with beans and nectarines on baking paper

Raw red snapper with ingredients on a wooden surface

Salmon on crushed ice, lemon, olive oil

Hake fillet with spring vegetables

Sole fillet with squid ink sauce

Boeuf a la ficelle with mustard sauce

Venison fillet with pepper sauce

Roast beef with Madere sauce

John Dory fillet with sugar peas and cider sauce

Monkfish fillets with shrimps and zucchinis

Rolled turkey breast with grapefruit and acidulated sauce

Cod fillet with mustard

Salmon fillet on a bed of leek and potatoes in Hollandaise sauce

Salmon fillets

Sardine fillets with red chilli oil and chilli flakes

Ingredients for fried fish in beer batter

Ingredients for battered fillet of pollock

Brushing tuna fillets with oil

Filetto di orata alla ligure (Sea bream fillet with potatoes)

A sandwich with beef fillet and caramelised onions

Soused herring fillets with tomato sauce, olives and rosemary potatoes

Bacalao al pil pil (stockfish with garlic, chilli and olive oil, Spain)

Baked fillet of fish with red onions, tomatoes, black olives and rosemary

Trout fillets with tomatoes, beans and green asparagus

Cod fillet Bulgaria

Baked zander in a tomato and herb sauce

Mackerel fillet with rhubarb

Red mullet fillets with vegetables and romanesco cabbage

Steam-cooked cod fillet wrapped in cabbage

Fried fish fillet with spring onions

Fried fish fillet on spring onions

Cod fillet with yellow peppers and bay leaves

Steamed fish with leeks and dill in bamboo basket

Fillet of sea bream with olive crushed potatoes

Beef steak with rosemary potatoes and frisee lettuce

Grilled Certified Angus Beef Tenderloin with Maytag Blue Cheese Butter and Ragout of Brussels Sprouts

Cod fillet with herbs, chilli and a mustard sauce

Pizza ligure (Pizza topped with anchovies, capers & olives, Italy)

Fish fillet with an olive crust and sauce

Fish filet with olives, anchovies and pumpkin puree

A pork collar steak filled with dried plums and blue cheese and served with a baked apple

A grilled ribeye steak with sauce

Grilled ribeye steak with sauce

Fish dopiaza (India) with coriander and rice

Sandwiches with sesame coated tuna, cucumber, avocado, wasabi mayo, and algae salad

Salmon fillet on pea and lettuce sauce

A grilled beef fillet steak with rosti (Swiss potato fritter) and a pear and goat's cheese salad

A Norwegian salmon roll with herbs and onions

A Norwegian salmon roll with herbs and onion

Pork fillet with shallots, carrots, courgette and thyme

Correggioli con broccoletti e salsiccia (pork fillet with caramel figs, Italy)

Beef fillet with garlic and rosemary

Salmon fillets with a mandarin and avocado salsa

Salmon fillet with herb crust on leeks

Ceviche with strawberries (Mexico)

Gravlax

Salmon and udon parcels with miso butter

Pangasius fillet in a spicy lime butter

Wels catfish fillet in rocket butter with beetroot and garden herbs

Fried beef medallion with butter and herbs in a pan

Sous vide salmon fillet with lemon-dill butter

Crispy sweet and sour fish stir-fry

Braised redfish fillets in Asian caramel sauce

Gegrillter Barramundi mit Fenchel, Blumenkohl, Kirschtomaten und Chilistreifen

Nuremberg pork fillets with marjoram and apple wedges

A bowl of ceviche

Potato salad with cucumber, fish and ricotta

Cod with a crispy crust

Pasta with green beans and trout fillet

Pasta with green beans and trout fillet

Griddled fillet steak with sweet potato fries and chimichurri sauce

Salmon with a chive sauce, broccoli and mashed potato

Fried salmon with a coriander vinaigrette and wasabi mashed potatoes

Poached beef fillet with sweet potatoes and pumpkin chutney

Cod with herbs with boiled potatoes and tomato sauce

Pork fillet with garlic butter and rosemary potatoes

Grilled cod with herb sauce

Steamed fish fillet with spicy sauce

Risotto with fried trout fillet

Risotto with fried trout fillet

Beef steaks on a basil and caper sauce

Herb trout with horseradish yoghurt

Plaice fillet with shrimps in dill sauce

Fish fillet with a herb crust and roasted carrots and parsnips

Fried pollack with grenaille potatoes

Plaice fillet with boiled potatoes & dill on vegetables

Fried cod fillet with parsley

Fresh fish fillets with herbs and lemon in a dish

Ceviche: fish fillet with coriander and peppers

Salmon fillet in cream sauce with thyme

Salmon fillet in cream sauce with thyme

Salmon fillet in cream sauce with thyme

Salmon fillet in cream sauce with thyme

Lamb fillet with mint sauce (seen from above)

Cod fillet with spaghetti, dill and capers

Salmon fillet on basil foam

Fish fillet with a dill sauce and mange tout

Fish and mussels with garlic sauce and basil

White Fish in Saffron Sauce

Salmon fillet with herb sauce (Thailand)

Cod fillet, Thai style

Seared, seasoned tuna fillet with coriander leaves

Rose fish fillet with a herb crust on a bed of gooseberry chutney

Raw salmon fillet with lemons, rosemary and pepper

Raw salmon fillet with lemon, rosemary and pepper on a slice of bark

Salmon fillet with red pepper and parsley

Fish fillet with tomatoes and thyme

Salmon with dill sauce and rice

Pickled salmon with salt and dill

Poached salmon fillet with herbs and capers

Plaice fillet with Pernod sauce and fennel

Steamed trout fillet with vegetable stuffing and herb sauce

Salmon fillet on noodles with coriander

Swordfish fillet with lemon grass in curry sauce

Graved lachs with dill, salt and pepper

Red snapper with coriander and chili crust

Poached cod with herb sauce

Fried salmon with sesame soy sauce and basil

Hot and sour sole with tamarind sauce

Shark with capers, herbs and lemon

Salmon with fried chicory and dill sauce

Baked Salmon Topped with Tomato Basil Pesto