Veal Carpaccio
Veal carpaccio
Veal carpaccio with onions and pomegrante seeds
Cep carpaccio
Beef Carpaccio with parmesan flakes
Bass carpaccio
Salmon carpaccio with dill
Sea bream carpaccio with wild asparagus
Caponata
Beef carpaccio with rocket and Parmesan on a platter
Salmon carpaccio
Veal carpaccio with arugula and parmesan cheese
Marinated bass carpaccio
Sea bream Carpaccio with citrus fruit
Duck breast Carpaccio with walnut oil
Button mushroom carpaccio with red pepper
Beef carpaccio with raw button mushrooms and celery stalks
Beef Carpaccio with raw button mushrooms and celery stalks
Veal liver with polenta
Veal and tomato lasagnes
Stuffed veal Pot-au-feu
Spaghettis alla marinara
Watermelon carpaccio
Sauteed veal with ginger
Veal kidneys with rice
Risotto with parmesan
Carpaccio with micro herbs and pesto on Parmesan grilled bread
Veal round fillet with mousserons
Veal saute a la Mentonnaise
Savoury leek crepes
Mini veal burger with Emmental and fried onions
Smoked duck breast with sliced green apples
Thinly sliced cooked beef with vegetables
Veal sweetbreads and gingerbread mille-feuille
Veal and potato stew
Veal Blanquette
Veal Paupiettes
Veal blanquette
Tortellonis with parmesan and basil sauce
Veal stew
Veal and coconut blanquette
Veal Grenadin with vegetables
Veal and roquefort Paupiettes
Veal a la guardiane
Veal Paupiettes with mushrooms
Veal liver with orange
Veal Paupiette with zucchinis
Grilled veal with vegetables
Roast veal with vegetables
Veal loin with vegetables
Stuffed roast veal
Veal with spring vegetables
Osso bucco
Vitello tonnato
Lasagnes with parmesan
Parma ham,pasta, parmesan and raviolis
Beef carpaccio with parmesan and basil
Knuckle of veal with apples
Veal chop with button mushrooms
Veal escalope with cream sauce
Knuckle of veal with lemon
Veal escalopes with Cognac sauce
Veal rib roasts with carrots
Veal saute a la meridionale
Veal Grenadins with citrus fruit
Venitian-style veal's liver
Roast veal with wild asparagus
Minced veal with mixed rice and spinach
Rolled veal escalopes with pine nuts,tomatoes and basil
Roast veal with cabbage
Veal Grenadins with ginger
Veal carpaccio with lamb's lettuce
Veal carpaccio with artichokes and rocket
Veal's heart and vegetable stew
Pork with veal and lamb stuffing
Veal Saute with paprika and vegetables
Veal escalopes with mushrooms and tomatoes
Veal roast cooked in the oven
Veal with white sauce,braised chicory and zucchinis
Roast veal rump with steaky bacon and turnips
Milk-fed veal's liver pricked with bacon
Knuckle of veal with fennel and tomato sauce
Veal Paupiettes with green olives
White tuna with citrus fruit juice and capers
Trout with capers cooked in wax paper
Dogfish in Court-bouillon, caper sauce
Chicken,tomato and caper fricassee
Cheddar and sage savoury tart
Sweetbreads with asparagus
Pasta with asparagus and parmesan
Beef carpaccio
Placing the sliced cherry tomatoes on the leeks
Pistou soup
Pan-fried ell with garlic and parsley
Octopus with garlic and parsley
Pan-fried chanterelles and ceps
Rolled makerel stuffed with tomatoes and basil
Scrambled eggs with parsley and paprika
Rabbit saute with basil and garlic
Spaghettis with tomato sauce
Scallop carpaccio with citrus fruit
Sprinkling chervil on the sweetbread dish
Carpaccio (slices of raw beef with capers and Parmesan cheese, Italy)
veal chops with apple
Veal and vegetable brochette
Veal knuckle before cooking
Aveyron veal dish
Fricando,veal in sauce
Roast veal with orange
Veal Paupiettes with lemon
Carrot gnocchis
Polenta and parmesan grilled tart
Veal savoury crumble with ceps
Preparing veal knuckle with orange
Cooking a veal's kidney
Baked toamto stuffed with veal
Grilled tuna with veal and red peppers
Aveyron veal Paupiettes stuffed with mushrooms
Milk-fed veal with turnips and honey
Pan-fried veal liver with vegetables
Veal escalope with fromage frais and button mushrooms
Roast veal braised in milk and garlic cooked in a casserole dish
Sweetbreads with morels in creamy sauce
Paupiette with onions and mushrooms
Pasta with diced ham and tomatoes
Stuffed squid with parmesan and tomato sauce
Braised fennel with parmesan
Spinach and parmesan savoury tart
Provencal-style rolled pork
Green asparagus with parmesan flakes
Plate of carpaccio with salad
Beef carppaccio with basil and Parmesan
Beef Carpaccio
Saffron risotto with parmesan flakes
Ceps with chopped parsley
Tomato,cheese,olive and basil savory tart
Grilled red mullets on a bed of broad bean and basil salad
Cabbage stuffed with salmon (topic : salmon)
Beef toung and potatoes ( topic : products from the tripe butcher)
Carpaccio with rocket, pine nuts and Parmesan
Veal fillet carpaccio with tomato and vanilla cassata and a lemon dressing
Carpaccio
Carpaccio (beef carpaccio with Parmesan cakes and rocket)
生ハムのカルパッチョ
Trenette al pesto (thin ribbon pasta with pesto), Italy
Rolled veal flank with spinach and Emmental
Fish carpaccio with thinly diced peppers
Beef carpaccio with rocket and Parmesan
Beef carpaccio with strawberry parmesan and cresses
Beef carpaccio with cherry tomatoes, rocket and Parmesan cheese
A profiterole with beef carpaccio, rocket and grated Parmesan
Spicy saffron spaghettis with vegetables
Tagliatelles with raw ham and rosemary
Veal with white and green asparagus
Beef carpaccio with rocket, capers, olive oil
Beef Tartare
Courgettes stuffed with vegetables
Veal roast with asparagus
Fish and lime terrine, poached salmon with herbs
Broccoli and pimento savoury tart
Thinly sliced leek and chinese cabbage with spicy eggs
Mexican spicy pork
Spicy beef salad in pitta bread sandwich
Sole mousse with orange emulsion
Curried lamb meatballs
Fresh herb raviolis
Carpaccio (German Voice Over)
Beef carpaccio with capers and parmesan
Mozzarella, tomato,caper and raw ham baguette sandwich
Beef carpaccio with mustard dressing, capers and Parmesan cheese
Paupiettes with onions and mushrooms
Filet mignon with green and red peppers
Filet mignon with broccolis
Cep, coppa and parmesan savoury tart
broccoli and parmesan bake (topic : broccolis)
Penne rigate with bechamel and parmesan
Beef carpaccio with parmigiano reggiano and italian parsley.
Jar of rabbit with cilantro
Caramelized spare ribs with rosemary
Sea bream in salt crust
Zuccchini and tarragon savoury cake
Lobster with vegetables and chervil
Chicken and grapefruit salad with dill
Potatoes stuffed with snails, herbs and garlic
Lobster claws with herbs
Grilled tuna steak with sweet corn and dill
Bass with fennel
Thick round fillet of pork with ceps