Tagliatelles with vegetables
Tagliatelles with red wine and vegetables
Lasagnes a la macedoine
Vegetable and potato Tajine with ginger
Tagliatelles with basil,zucchinis and pine nuts
Carrot,onion and red pepper vegan cakes
Freesh pasta with artichokes
Tagliatelles with southern vegetables
Tagliatelles a la barigoule
Fresh pasta with parmesan cream and spinach
Tagliatelles with lemon
Raw fish with vegetables
tagliatelle and vegetable salad
baby spring vegetables
Curried fricasse
Steamcooked vegetables
Pancake and raw vegetable mille-feuille
Chopping the vegetables
Three different mashes
Tagliatelles with peas,broad beans and green asparagus
piece of salmon with tagliatelle carrots
Fried vegetables with tofu and tea
Sea thong and vegetable warm salad
Peeling the vegetables
Grilled vegetables
Jellied macaronis and vegetable Mille-feuille
Tagliatelles witn pecun nuts,broccoli and parmesan
Hare cooked in wine with young vegetables
Grilled salmon steak with vegetables and carrot flan
Pan-fried mushrooms with almonds
Steam-cooked carrots with a nut of butter
tagliatelles,carrot and fennel salad
Beef Carbonade
Spring vegetable Risotto
Vegetable lasagnes
Chinese noodles with anchovies and vegetable salad
Duck and courgette Croustillant
Chicken breast with herbs
Pork with prunes,Riso pasta with vegetables
Thinly sliced veal with lemon,green beans and broccolis
Pan-fried salmon with spring vegetables(topic : salmon)
Tagliatelles with season mushrooms
Vegetable salad
Tagliatelles with pesto, pine nuts and parmesan
Pasta salad
Italian-style tagliatelle
Green tagliatelles with walnuts and Roquefort
Penne all'arrabbiata
Potato,tomato,asparagus and oregano pizza
Tagliatelles with zucchinis and parmesan
Piece of cod with spring vegetables
Pan-fried vegetables with sprouts
Pan-fried vegetables
Pappardelles with onions and asparagus
Vegetable noodle salad
Confit carrots with coconut milk gratin
Vegetables glazed in soy sauce
Preparing the vegetables
Cooking the vegetables in a casserole dish
Quenelles with vegetables
Spinach,tuna and ricotta lasagnes
Basmati rice with vegetables
Quickly made vegetable couscous
Fancy lasagnes
Spaghetti with langoustines and vegetables
Pan-fried pasta with zucchini,tomatoes and Chorizo
vegetable lasagnes
Torsade pasta with vegetables
Tagliatelle with spring pesto
Green beans a la nicoise
Three-colored pasta and vegetable salad
Potato and zucchini Tian
Roasted vegetable salad on white plate
Plate of steamed broccolis,carrots and cauliflower
Carrots with ginger
Provencal-style zucchini cheese-topped dish
Squid ink tagliatelles with crayfish
Steamed vegetables
Spaghettis with tomato sauce
Spoonful of mashed potatoes,carrots and onions
vegetable Terrine
Grilled raviolis with green asparagus
Green vegetables cooked in wax paper
Puff-pastry asparagus savoury tart
Pea puree with zucchinis
Indian-style spicy vegetables
Chickpeas with spinach
Cod fillet with carrots and zucchinis
grilled piece of bass with granulated salt and young vegetables
Pan-frying the button mushrooms
Veal rib roast with asparagus and fresh pasta
Layered seitan and potatoes,pea puree,mint and rocket lettuce
Vegetable risotto
Pureed carrots and pureed celery
Cod with carrot puree and green olive omelette
Raw carrots,potatoes and small onioons
Tea-flavored rice with vegetables and lemon
spaghetti courgette
Young vegetables
Sole Goujonnettes with broccoli puree
steamed baby vegetables
Sea bas with saffron and spring vegetables
Peas and carrots
Tagliatelles with shrimps,salmon roe and broad beans
Halibut with broccoli, lemon and lime
Artichoke and feta Cannellonis
Carrots glazed with orange juice
Green tagliatelles, smoked mozzarella,celery and peppers
Tagliatelles with sun-dried tomatoes
Beef tail with vegetables and foie gras
Pasta in spiced butter with zucchini, peas and pine nuts
Quadruccis with pumpkin and broad beans
Seitan,onion,carrot and button mushroom cannellonis
Pasta with coalfish
Glass of carrot juice
Young carrots with their tops
Linguini with gambas
Couscous
Mutton Couscous
Tagliatelles with white tuna and herbs
Turkey with morel stuffing
Peas,squid and potatoes a l'etouffee
Dog cockle shellfish with vegetables and noodles cooked in a wok
Petoncle scallop and zucchini timbale
Spring vegetable stew with noodles and kohlrabi pesto
vegetable rice and beef
Vegetables with miso dressing
Pptato and carrot casserole dish
Spring salad with avocado, carrots, courgettes, radishes and pine nuts
Red mullet fillet with carrot and orange mousse
Cold vegetable and tea soup
Tagliatelles with seafood
Butter beans with chives
Spaghetti with carrots and tomatoes
Vegetable bite-size appetizers
Chicken with prunes and tagliatelles
Lowenzahnrisotto mit Karotten, Tomaten und Kohlrabi
Carrot filled lamb rolls with couscous
Carrot flavored shepherd's pie
Veal and pesto Piccatas
Pappardelles with vegetables and raw ham
Pasta and artichoke salad
Squid with spinach
Vegan steak with mixed salad
Tagliatelles with grilled bacon and sage
Vegetable jardiniere
Stewed dried beans with herbs and carrots
Jellied vegetables
young vegetable and herb thin pastry tart
Fusillis with fresh morels
Green vegetable pasta with ricotta
Oriental lasagne with shiitake mushrooms and pointed cabbage
Spaghetti with sunrise tellins, tomato and basil (topic: tellin shellfish)
Slicing the vegetables
Spring salad with panko crumbs
Cooking the sugar peas
Spaghetti alle vongole (topic: shellfishes)
Heart-shaped spinach,orange zests and almond Flans
Zucchini and carrot Escabeche
beef stew with carrots
caramel spare ribs with orange
Salad bowl of cut vegetables in water
Carrot tagliatelle with prawns, peas and pine nuts
King gambas roast with maple syrup,asparagus and steamed carrots
Peas and carrots with diced bacon
Roast rabbit with spring vegetables
Casareccia with lemon and rocket
Snapper fillet with vegetables
Veal and carrot stew
Fresh peapods,garlic and lemon salad
fennel and courgette Tian
Courgette cannellonis
Oven cooked vegetables with mashed potatoes (Vegan)
Oven-roasted vegan vegetables with mashed potatoes on a plate (seen from above)
Zucchini and thinly sliced almond Clafoutis
piece of cod with asparagus
Lumaconi stuffed with tomato,violets and basil
Lamb chops with spring vegetables
Pot-au-feu
Lamb navarin
Cod with vegetables
Spaghettis with red hot peppers
Asparagus and pea risotto
Risotto with green asparagus and parmesan flakes
Lamb pie with mushrooms
Pasta with peas and smoked bacon
fried noodles with prawns
Potato pasta with cherry tomatoes and artichokes
Vegetable pizza
Zucchini omelette Bento with spinach,walnuts and pickled peppers