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Cod with crushed whole wheat

Salt-cod with crushed whole wheat

Small casserole dish of cod in garlic sauce

Salt-cod with Aioli

Salt-cod with honey sauce

Cod Accras

Cod with peas

Flaked cod with potatoes

Salt-cod with chickpeas and orange

Sliced salt-cod on a bed of piperade

Salt-cod with spinach,white beans and fresh herbs

Sauteed salt-cod with garlic and potatoes

Salt-cod with rosemary flowers and chives

Poached cod with garlic puree

Half a tomato with sliced salt-cod,zucchinis and black olives

Cod with vegetables and mayonnaise

Cod with lentils

Salt-cod brandade

Salt-cod a escondidinko

Salt-cod brandade

Salt-cod Cassoulet

Salt-cod a l'occitane

Salt-cod cheese-topped dish

Salt-cod a la biscaienne

Xato,catalan salad

Salt-cod with Maroilles and white beer

Salt-cod cooked in a banana leaf

Salt-cod with leeks and black olives

Potuguese-style pan-fried salt-cod

Salt cod with apple mousse, raviolis and parsley aioli

White asparagus with anchovies and mayonnaise with black olives

Grilled tomato,cheddar and bacon,chicory leaves filled with roquefort,cod with mayonnaise and spagettis with tomato sauce

Fish and vegetable layers

Gambas and cod with ice plant

Salt-cod with orange and tomato sauce

Cod Parmentier

Xato

Salt-cod with chickpeas,spinach and pine nuts

Stuffed zucchinis a la nimoise

Cod with haricot beans

Seafood and cod stew

Cod with peas

Aioli dish

Piece of cod with butter sauce

Piece of cod caramelized with miso, cauliflower

Lamb's lettuce,cod and beetroot salad

Piece of cod with white butter sauce and thin carrot strips

Grilled salt-cod with vanilla with green and red pepper coulis

Thick piece of cod with vegetables

Caramelized chicken with garlic

Pork Filet mignon with mustard sauce

Beef skirt with shallots

Roast beef in pastry crust

Green rice with cod and guindilla pepper

Small bundle of bass and spinach

Flaked cod with potatoes

Cod with leeks

Cod salad

Fried cod Goujonnettes with herbs

Cod with sesame seeds and onions

Cod with sesame seeds and onions

Salt-cod burger

Fish fingers with chive mayonnaise

Small casserole dish of broad beans and cod

Salt-cod a l'escabeche

Cod cooked in a saucepan with spinach

Salt-cod and ratatouille

Cod Brandade in a copper saucepan

Cod with tomatoes and leeks

Cod with vegetables

Tomatoes stuffed with cod Brandade and olives

Shrimp,cod and mushroom tartlet

Salt-cod,red pepper and lettuce salad

Cod accras with spicy cream cheese dip

Salmon Lasagnes

Button mushrooms with garlic

Dublin Bay prawns with garlic a la plancha

Roast chicken with garlic

Shrimps with garlic

Diced tuna with pepper,garlic and garlic

Spaghettis with guindilla pepper and garlic

Pike-perch roast with cloves of garlic

Country-style stuffed tomatoes

Pan-fried carrots

Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic

Tuna coated with herbs,peppers and Aioli

Ox tail with fruit

Tuna kebabs marinated with shallots

Bass with eggplants,garlic and pepper a l'escabeche

Cod fillet with tomatoes and artichoke bases

Tellin shellfish with garlic and parsley

Tielles setoises

Cauliflower emulsion with mussels

caramelized petoncle scallops (topic: shellfishes)

Petoncle scallops caramelized with kumquats

Cod Pastilla

Cod bake

Cod brandade

Lentils with haddock and raisins

Pasta with coalfish

haddock and cabbage Pannequets

Colbert whiting

Fish Hachis

Haddock Parmentier

Veal savoury crumble with ceps

Veal savoury crumble with ceps

Beef chuck with carrots and sauce

Vitelotte with Aioli

Quail with rose petals and sauce

Spicy suckling pig

Spanish pork cooked in red wine with vanilla

Razor clams and broad beans with chervil french dressing

Salmon with green tea-flavored french dressing

Lentil and pork salad

Salt cod-spinach omelette

fillet of red mullet and crushed tomatoes on toast

Cold cabbage and cod

Red mullets a la livournaise

Beef tortellonis with tomato and zucchini sauce

Tomatoes with curry-flavored stuffing

Spaghettis with salmon and tomatoes

Stuffed squid

Octopus dome

Aioli

Courgette crumble

Vegetable and cream cheese savoury crumble

Vegetable and cream cheese savoury crumble

Baked toamto stuffed with veal

Red peppers stuffed with cod Brandade

Grilled salt cod, green bean,mushroom and beansprout appetizer

Cod with exotic fruit cooked in wax paper

Beef's tongue, Gribiche sauce

Cod,red pepper and potato tartlet

Cod croquettes

Fish burger with herbs

Cod brandade open sandwich

Salt-cod omelette open sandwich

Tomato and salt-cod tapas

Smoked salmon and cod tapas

Salt-cod and quails egg open sandwich

Potato stuffed with smoked cod and salmon roe mini skewer

Goat's cheese turnover with salad

Leek and cod pie

Vegetable Mille-feuille

Littleneck clams en escabeche

Marinated mackerels with garlic en Escabeche

White beans with white sausage and bear's garlic

Chicken with pink garlic

Warm lentil and diced bacon salad

Veal escalope with fromage frais and button mushrooms

Celery and poppyseed salad

Thick piece of salmon with rose petals and pistachios

Button mushroom carpaccio with red pepper

Half-cooked pan-fried salmon,broad beans and Romaine salad

Greens,anchovy,lettuce and black olive pie

Pasta,cherry tomato and walnut salad

Tuna with sesame seeds

Thick ostrich steak with pepper sauce

Yellow pepper stuffed with spaghettis in tomato sauce

Tortellonis stuffed with rabbit and olives,balsamic vinegar sauce

Conchiglies stuffed with crab and pesto sauce

Sauteed pork and broccoli with sweet and sour sauce

Partridge with chocolate sauce

Pork with green and white asparagus

Duck Magret with violets

Crab claws with two sauces

beef curry and spicy semolina

Thick beef steak covered with cheddar and mustard sauce

Fish caramelized with maple syrup and orange peppers

Thick piece of salmon with coriander and lemon cream sauce

Entrecote with bearnaise sauce

Tuna steak with Sauce chien

Thick piece of beef with roquefort butter and mushroom fricassee

Small casserole dish of lamb and carrot stew with oregano

Small casserole dish of octopus and chickpeas

Small casserole dish of grouper with urchin sauce

Salmon with leeks

Plate of cooked Udons with sauces

Roast pork cooked with milk

Spaghettis a la bolognaise

Pork Mignon with balsamic sauce

Sliced roast pork with mustard sauce

Lasagnes

Penne rigate with bechamel and parmesan

White sausage with saffron sauce

Penne bolognaise

Fricando,veal in sauce

Rabbit with mustard sauce

Pork with lemon

tagliatelles with pesto and pine nuts

Casserole dish of pork with onions and caramelized chestnuts

Veal Grenadins with ginger

Linguine with squid ink sauce

Lasagnes

Thick beef steak with pepper sauce

Duck Magret with cherries

Spicy caramelized rabbit with tagliatelles

Salmon with streaky bacon and Piperade

Rabbit skewers with barbecue sauce

Dublin Bay prawns with fennel and spicy sauce