Thin pastry shallot tart
Tomato and chicory tart
Wheat Risotto
Tomato-mozzarella tartlet with fresh herbs
Lentil pudding
Tomato tart tatin
Button mushrooms with garlic
Mushroom and Brie tartlet
Fried cheese rolls
Green souffle
Eggplants cooked with Sechuan pepper
Vegetable turnovers
Onion tartlette
Cod Parmentier
Warm cep salad
Tarbais bean and fine herb salad
Potato salad
Echalote buns
Flaky pastry with morels
Beef skirt with shallots
Tomato savoury tart
Tomato tart
Broad bean savoury tart
Garlic zucchini open sandwich
Vegetable turnover
Cheese turnovers
Eggplant and zucchini salad
Sugar peas stuffed with mousserons and sea salt
Mato and tomato jam
Eggplant mousse with coriander
Courgette and feta savoury cake
Cheese tart
Filo-pastry filled with cheese
Cheese quiche
Mozzarella and fried cherry tomatoes
Mimosa eggs with Espelette pepper
Oysters with shallot sauce
Creamy soup
Chayote salad
Onion and grape tatin tarts
Yellow and red pepper tatin tart
tomato with cheese and sugar peas
Escalivada
Slices of fennel savory cake
Spinach croquettes
Roquefort and raisin croquettes
Laksa vermicellis and tofu soup
Green and white asparagus with alfafa
Cep croquettes
Lentil soup
Nettle soup
Cheese Gougeres
Mini Gougeres filled with blue cheese
Cheese and herb croquettes
Goat's cheese souffle
Mushroom souffles
Lentil and carrot salad
Eggplant puree
Big button mushroom creamy soup
Red onions stuffed with fruit
Individual cheese pie
Quiche Lorraine
Chickpea salad
Fennel and orange soup
Seitan and artichoke salad
Corn lettuce,chicory and parmesan salad
Chickpea and sultana salad
red cabbage, raisin and fried onion salad (topic: dried fruits)
Chicory,walnut,apple and roquefort salad
Beetroot and fenugreek salad
Radish Carpaccio
Pink radish salad
Stuffed onions
Beetroot fritters
Pureed eggplants
Raw zucchini,tomato and goat's cheese Timbale
cherry tomatoes stuffed with vegetables
Round zucchinis stuffed with feta and tomatoes
Tielles setoises
Tomato souffle
Beetroot,Granny smith and onion salad
Slice of salmon-broccoli savoury tart
Beetroot,carrot and orange salad
Fennel savoury tart
Onion and diced bacon quiche
Tomato tatin tart
baked aubergines with garlic and fried basil (topic : eggplants)
Roman-style artichokes
Kakis Empanadillas
Preserved tomatoes with sesame seeds
Crisp vegetable salad
Cauliflower cheese-topped dish
Adding the tomato sauce to the preparation
Cardoon gratin
Thin pastry mango tart
Lamb' lettuce,chicken and roquefort salad
Pan-fried carrots
Piquillo red peppers stuffed with fromage frais
Fried breaded pleurotus mushrooms
Mixed sprout soup
Stewed cherry tomatoes
Vegetable soup in a cooking pot
Tzatziki and pitta
Vegetable terrine
Spinach sprouts and parmesan on toast
Grilled green peppers
Cooked Camembert with walnuts
Roquefort and walnut spread on a slice of bread
Soft-boiled egg
Vegetable mini quiches
Marinated chicory with sultanas
Beetroot hummus
Maroilles tart
vegetable tartlet
Cream of fennel soup
Crushed tomato and pepper salad
Lentil salad
Eggplant fritters
Spiral vegtable tartlet
Eggplant Canneles
Zucchini and herb savoury loaf cake
Meat pie
Potato and Reblochon tart
layered aubergines, feta and crushed tomatoes with oregano (topic : eggplants)
Carrot souffle
Carrot and orange cake
Eggplant savoury cake
Confit onion thin pastry tart
salmon souffle cake
Cockle and onion chowder
Puff-pastry asparagus savoury tart
Southern vegetable tart
Grated beetroot with yoghurt
Red apple,celery and pepper salad
Nasturtium and strawberry salad
Samphire salad with ginger-flavored sweet and sour dressing
Fig and poppyseed tartlet
Leek and cod pie
Vegetable and cream cheese savoury crumble
Spinach Flan
Zucchini strips with parmesan flakes
Plate with the inside and the tops of the tomatoes
Avocado,tomato and tofu tartare
Zucchini,eggplant and pomegranate seed Timbale
Tomato and basil tartlet
Cep and walnut tatin tart
Sardinian cabbage galettes
Pumpkin soup
Cream of almond and garlic soup
Chopping shallots
Individual goat's cheese souffle
Individual mushroom baked flans
Tomato and chicory flans
Eggplant caviar on a bite-size slice of bread
Pirojkis
Cream of leek soup
Littleneck clams with garlic
Tart flambe
Stuffed onion
Salmon and vegetable pie
Exotic salad
Pear tart
strawberry tart
Quetsch plum tart
Summer fruit and almond-flavoured Clafoutis
Apricot tart
Fig tartlet
Spaghettis with guindilla pepper and garlic
Bell pepper salad with oil
Cabbage salad
Wakame salad
White haricot bean salad
Roquefort and walnuts spread on a slice of bread
goat's cheese crumble (topic: crumble)
Carrot salad with fresh coriander
Mixed raw vegetable salad
Buckwheat and carrot salad
Grated carrot and radish salad
Tomato and olive bread
Mashed pumpkin
Macaronis with button mushrooms
Courgette gratin
Caviar tartlets
Crab and pineapple tartlets
Cod and bean sprout tartlet
Spinach,raisin and pine nut tartlets
Shrimp and leek bechamel tarlet
Scrambled eggs and mushroom tartlet
Burgos cheese and mushroom tartlet
Tuna and shrimp tartlet
Olive savoury cake
Goat's cheese savoury cake
Roquefort turnovers
Rocket lettuce,sticks of tomato and walnut salad
Quinoa,pineapple and zucchini salad
Raw zucchini and caper salad
Cucumber, Fromage blanc and hard-boiled egg salad
Avocado,golden apple and sun-dried tomato salad with a vegan drink