Magret,pear and walnut salad
Duck Magret,pear and walnut tartlet
Duck Magret autumn salad
Foie gras and walnut terrine
Smoked magret and two types of pear salad
Chicken liver,fig and apple salad
Roast foie gras with pears
Chicken with a sesame seed coating on a bed of pear & avocado salad
Chicken and almond salad
Pan-fried foie gras with grapes and pears
Smoked duck fillets,rocket,carrot and sugar pea salad
Salad with pan-fried duck skin with mustard
Chicken and sesame seed salad
Foie gras,cep and pear salad
Pan-fried foie gras and pears
Pasta,chicken and apple salad
Celery remoulade with duck magret
Pear and scallop Carpaccio
Duck Magret and mango carpaccio with flageolet beans
Pea soup with diced bacon
Chicken and orange salad
Pear soup with cashews
Chicken and pear curry
Lamb' lettuce,chicken and roquefort salad
Duck cracklins
Duck Magret carpaccio with cabbage
Parmesan casing filled with duck Magret salad
Duck's breast with poached pear and cinnamon
Tunisian filo pastry Fatma's fingers (topic: tunisian cooking)
Lamb's lettuce and pear salad
Salad with beetroot, pear, pomegranate and feta
Chicory and smoked duck breast salad
Chicken salad
How to prepare chicken with a sesame seed coating on a bed of pear & avocado salad
Smoked duck Magret,peach and potted duck mini skewers
Grisons meat and pear salad
Spinach salad with foie gras,walnuts and croutons
penne pasta with rabbit
Raw pears stuffed with roquefort and walnuts
Foie gras and dried figs
Chicken and date skewers
Chicken liver salad
Chicken and mango exotic salad
Young shoot salad with smoked duck's breast
Chicken and pink grapefruit salad
Mixed salad with foie-gras,melon and grisons meat
Smoked duck Magret,potato,pistachio and walnut salad
Foie gras
Split pea and walnut soup
Quail Pastilla
Apple and duck Magret savoury Tatin
Chicken with fennel,olives and preserved lemons
cauliflower soup with Magret
Duck Magret tartlets
Chicken nuggets and chips
Mesclun with foie gras and pears
Foie gras,cep and smoked duck magret salad
Sliced chicken breast with turnips,oranges and pears
Duck's breast with roast pears and mangoes
Pear and fennel salad with quince vinaigrette and roasted duck breast
Stuffed guinea-fowl breasts with pears
Smoked Magret, lettuce and mint spring rolls
lamb tajine with tea and figs
purple potato crisps with foie gras
mesclun, poultry liver and cherry salad
Foie gras with figs and pomegranate seeds
Curried chicke,olive,tomato and lemon salad
Chicken and nectarine salad
Foie gras with grapes and mesclun
Corn salad with figs and duck breast
Caramelized chicken
Chicken mulligatawny
Duck and pear Tajine
Chicken and dried apricot terrine
Duck Magret and hot goat's cheese salad
Cervelle de canut
Chicken and shrimp open sandwich
chicken saute with fruit and rice
Duck Magret with apples
Spoonful of smoked Magret with dried figs
Marinated chicken breast with pears
Baked turkey leg with pears and cranberries
Wild duck breast with blackberries and pears
Peri peri turkey and mango salsa rice bowl
Pear and apricot fruit salad with crumbled gingerbread
Chicken with turmeric sauce and rice
Salad arugula avocado pear feta cheese grapes walnuts balsamic vinegar
Bressane-style salad in a plastic container
Caesar salad in a plastic container
Chicken breast with edible flowers and tomato puree
Purslane,duck and blue cheese salad
Quinoa,chicken,mesclun,tomato and sweetcorn organic salad
chicken tandoori with conchiglie shell pasta (topic: colored salads)
Green bean and chicken salad
Duck's liver terrine
gascon crumble (topic: crumble)
Gormande mixed salad
Salad with gizzards
Pyramid of foie gras and stewed onions
Wheat,duck,tomato and olive salad
Duck and vegetables on a bite-size slice of bread
Duck and apple savoury tatin tartlets
Popular salad fillings
Chicken and waldorf salad dinner bowl
Guinea-fowl with walnut stuffing
Risotto with ceps and walnut oil
duck foie gras on toast, with dried fruit (topic: revisited foie gras)
Mozzarella
Chicken in coconut milk on a bed of rice
Cream of melon with chicken
Chicken and lemon broth
Mango cubes topped with foie gras mousse
Different flavored foie gras
chicken and eggplant rolls
Duck foie gras with dried fig puree
Pigeon Pastilla with almonds
Layered apple and foie gras
Foie gras on toast
chicken carpaccio with lemon (topic : chicken)
Chicken with mint and coconut
Quail and grape Pastilla
Cream of chestnut soup with pan-fried foie gras
Gingerbread with mango and foie gras
Foie gras roll with pistachios
Foie gras and pomegranate seeds on toast
Pan-fried foie gras and apples in filo pastry
Gingerbread,foie gras,mango and coppa Mille-feuille
Mixed salad with smoked duck breast
chicken and tapenade sandwich
Sour griotte cherries and foie gras
Foie gras tartare with corn
Wine grower's foie gras
Individual apple and foie gras pie
Foie gras duo on gingerbread
Duck and pistachio terrine
Turkey sausage with banana chips
Duck fillets with cherry sauce
Apple,chicken and cheese toasted Mille-feuille
Foie gras with gingerbread and a small bunch of white grapes
Duck and orange terrine
Roast chicken with sage, apple and pear
A fingerfood buffet on a rustic glass table
Puff pastry filled with foie gras and dried fruit
Chicken and olive savoury cake
Poultry with stewed pears in red wine
Roast mallard duck with pears
Pan-fried foie gras with pears
Roast goose with pears
Chicken drumstick with bacon and pears
Chicken drumsticks with bacon and pears
How to make a marinated chicken breast with pears
Filling the pastry mould with the grated gruyere
preserved duck on bed of pureed lentils (topic: orange-colored cooking)
Homemade duck Magret ham
Chicken drumsticks stuffed with pesto,carrots in red wine
mango, prawn and spinach salad (topic: orange-colored cooking)
Tuna tartare with tarama and blinis
duck fillet with rice and onions
asparagus, french bean and cep salad
Young pigeon salad with cep mushrooms and foie gras
date taboule and caramelized chicken
Mixed salad with duck breast
Cockerel cooked in wine and duck foie gras terrine
Green bean and foie gras salad
Chicken tandoori salad in pita bread rolls
Foie gras,pear and duck fillet marbled terrine
Camembert with a pear
A mixed leaf salad with dark and walnuts on a wooden board
Balinese chicken curry
Oat crackers with smoked goose breast and dried Nashibir slices (Christmas)
Sticky five-spice and plum duck with pear slaw (China)
Chicken and bread salad with pear and bacon
Cep tartare with smoked duck breasts
Chicken giblets soup
fillet of ducks breast salad with flakes of foie gras
Vanilla-flavored stewed pears
Spicy poached pears
Duck Magret with grapes
Duck Magret with cherries
Chicken and asparagus salad with peppers and pine nuts
Slivers of duck with orange
Utensils for turkey escalope and salad
Bowl of guacamole
Foie gras coated in ground almonds with redcurrants
Smoked duck breast and mango salad
Chicken terrine with basil and almonds,basil pesto
Pan-fried foie gras with figs
Foie gras,sweet and sour apple and tomato sauce
Cream of pumpkin soup with diced Foie gras and grilled chestnuts
Pan-fried foie gras with cider, apple stuffed with blood sausage