Black truffle from the Perigord
Brumale truffle and black truffle from the Perigord
Brumale truffle in a bowl of red rice
Black truffle on an egg
Truffle
Grating a black truffle
Brumale truffle on an egg
Black truffles from The Perigord
White truffle from Alba
Truffle in a bowl
Basket of truffles
Fresh green fig cut in half
Dish of pears
Bowl of truffles
Fresh green figs
Woman holding a bowl of fruit
Figs
Bowl of quince
Bowl of autum fruit
Truffle and rice in a laddle
Tagliatelle with black truffles
Summer or burgundy truffles (Tuber blotii) sliced on a truffle slicer
Vodka and grape cocktail
Preparing the quince for jam
Mixed exotic fruit salad with honey
Black truffle and bottle of olive oil
Brumale truffle in a jar of rice
Pear poached in red wine
Black truffles
Mushroom cake
Spaghettis and sliced truffle on a fork
Cutting a fig
sliced fig
pomelo with sugar
Ceps
sliced jerusalem artichokes (topic: jerusalem artichoke)
winter squash (topic: orange-colored cooking)
Almond cream with grapes
Whipped yoghurt with Fonio and fig jam
Green apple mousse
Tutti frutti cream dessert
pears in wine
stewed apple with orange
Cinnamon-flavored kumquats in red wine
Curacao, Manzana and Get 27 cocktail
Chestnut cream spaghettis with ground meringue
Sliced truffle
Tonda di Chioggia beetroot
Greengage plums
Fresh figs
Passionfruit
Kiwis
Half a pawpaw
Farmhouse loaf of bread cut in half
Cherimole
White and dark chocolate truffles
Apples
Peaches
Farmhouse loaf
Dried fruit bread
Brie de Meaux
Mangoes
Mini red apples and the English flag
Urchins
Red pitahaya
Sapotillas
Maracuja
Nectarines
Poutargue
Red cabbage cut in half
Passionfruits
Half a passionfruit
Bread
Pink onion from Roscoff
Chayote squashes
Coconut
Garlic heads
Montserrat tomatoes
Beetroots
Small pumpkins
Slicing a Thai mango
Slicing a yellow melon
Slicing beetroots
Prickly pears
Black truffle and glass of white wine
Composition with game on a table
Man looking for truffles with his dogs
Button mushrooms
Glass bowl of peppers and tomato cherries
Cut out nectarines
Cocktails
Tray of glasses of Cremant
Glasses of Cava
Strawberry composition
Bowl of figs outdors
Glass of Champagne
Plums in a metal dish
Octopus dried sausage
Old-fashioned bread
White chocolate with fruit filling
Chocolate with soft filling
Shallots
Etorki
Mini red apples
Blueberries
Whole and half a guava
Cutting in half a Spanish turnip
Bowl of fresh figs
Gold kiwi
Summer or burgundy truffles (Tuber blotii) on a truffle slicer
Chocolate and candied chestnut ice cream dessert
White truffles on a rustic wooden plate with a truffle slicer
Champagne and caviar
Monkfish wrapped in bacon and truffles
Raw salmon
Empty champagne glasses
Dried fruit salad
Chocolate cream dessert with stewed quetsch plums
Spinage,truffle,Brie and walnut bread sandwich
Black truffles on truffle slices
White truffles with truffle plane
Empty caviar tins
Shaving slices from a black truffle
Black Perigord truffle
Scrambled eggs with truffles
Brie with slices of truffle
Artichoke cut in half
Slicing leeks
Taking the fillets of the plaice
Onion cut in half
Chinese pomelo
Round bread loaf
Corsican organic grapefruits
strips of carrot
chopped shallots
fresh ginger and grater
slices of sandwich bread
Goat's cheese
Papaya
Half a red onion
Bread in a cloth
Artichokes
Swedish bread
Bowl of corn lettuce
Vitelotte potatoes
Platter of citrus fruit
Cutting fennel
Red cabbage
Organic beetroot
Blood oranges
Taros
Red peppers
Kumquats with chocolate coating
Empty Verrines
Bowl of fruit on kitchen shelves
Glasses and bottles of Champagne in a metal bottle carrier
Lychee
Table presentation with glasses of Cremant and roses
Glasses of Cremant
Figs on a white background
Medlars on a white background
Watermelon on a white background
Wild peaches on a white background
Yellow peaches on a white background
Glasses of Champagne
Christmas fruit
Bowl of apricots outdoors
Two glasses of rose Champagne and roses
Truffle and syrupy wine
Summer or burgundy truffles (Tuber blotii)
Brioche
Low spore truffles (Tuber oligospermum)
Chopping cucumber
Chopping red peppers