Smoked sausages with Brussels sprouts
Morteau sausage with Morbier cheese and chanterelles
Potatoes a la botifarra
Andouillette with traditionnal mustard
Pork sausages with broccoli and Ratte potatoes
Andouillette
Chipolatas sausages with oysters
Spaghettis with sausages
Sausages with red wine and Chinese artichokes
Tofu sausages with sweet and sour red cabbage
Mini supermarket trolley full of vacuum-packet food
garnished Choucroute
sauerkraut (topic : tradition)
Meat Friands
Lyon sausage and white haricot beans
Lamb-fed Botifarra en escabeche,carrot and leek puree
Grilled Merguez sausages
Cassoulet de Castelnaudary
Grilled Andouillettes
Grilled sausage with Aligot from Aubrac
Oven baked Andouillette with mashed potatoes
Andouillette with french fries
Tofu sausages with cabbage
Two forks with Choucroute
Raw saddle of lamb and smoked sausages
Braised partridge with cabbage
Italian sausage pizza
Sausages with beans and sage
Braised sausages on a big skimmer
Chistorra fritters
Pig's trotters with black Butifarra
Black Butifarra,pea and egg casserole
Robiquette,sausage in a buckwheat crepe
Andouillettes with apples
Smoked sausages
Variety of raw sausages
Cooking sausages on the barbecue
Raw sausages to be grilled
Pan-fried potatoes and smoked sausage
Butifarras,blood sausage and apple brochettes
Celery and sausage meat cheese-topped dish
Morteau sausages
Cassoulet Languedocien
Italian cooked pork meats
Raw sausage meat
Sausages from Montbeliard
Dried sausages from Montbeliard
Mini supermarket trolley full of factory-produced sausages
Chopped sausages
Variety of dried sausages hanging
Draing the sausages cooked in grease
Pile of industrial sausages
Selection of cooked pork meats and dried sausages
Choucroute
Cocktail sausage and mustard brochette
Pure pork dried sausage
Traditional pork dish
Omelette a la butifarra open sandwich
Turkey stuffed with Soubressade sausage and cheese on a slice of bread
Raw Andouillettes
Raw sausage
Preparing crepes on a stall at the market in Chinatown in Bangkok,Thailand
Botifarra
Hot dog with ketchup
Spiral sausage
Cooked sausage for breakfast
Raw Chipolatas
Raw Merguez and Chipolatas
Sausage Rougail
Yorkshire pudding with Chipolatas
Cassoulet
Pork sausages on the barbecue
Hotpot with sausages
Morteau sausage
Meat sausage
Bacon,sausage of Morteau,Jesus sausage and cabbage sausage
Cocktail sausages
Mini cocktail sausages
Sausage and sauerkraut tempuras
Mahonnais,Jewish bread and sausage
Hot dog in the grass
Dried sausage
Slice of dried sausage
Whole dried sausage
Alsatian garnished sauerkraut and beer
Catalan cooked pork meats
Endive and Starsbourg sausage salad
Andouillette,gherkin and pink peppercorn appetizers
Dried sausages
Hotpot with assorted sausages and chickpeas
Turkey sausage
Corsican figatellu sausage
Sweedish sausage
Courgette,country dried sausage and thyme brochettes
Black sausage with apples
White sausage with red cabbage and orange
Petit sale with cabbage
Brussels sprouts
Lentil soup with Morteau sausages
Slicing a pure pork dried sausage
Chickpea,sausage and orange salad
Chorizo cooked with red wine
Surprise savoury loaf cake
Raw Chorizo to grill
Andouillettes with potatoes and cabbage infront of the fireplace
Sauerkraute
Brussels sprouts with diced bacon and chestnuts
Fancy ham sandwiches
Blood sausage,apples and mashed potatoes
White beans with white sausage and bear's garlic
Dried sausages on a wooden cutting board
Beef and carrot stew
Monkfish wrapped in bacon with chanterelles and white beans
Mushrooms stuffed with diced bacon
Moroccan Couscous
Omelette with purple potatoes and botifarra
Pan-fried cabbage and cauliflower
Poached egg with pak-choi cabbage saute
Potatoes and salted pork
Pan-frying the diced bacon
Guinea-fowl with Brussels sprouts,chestnuts and diced bacon
Chorizo
Roast loin of pork stuffed a la montbeliarde
Royal choucroute
Rice,rabbit,sausage and saffron gratin
Alsatian choucroute
Bollito misto potee with cabbage and porc sausage
Sauerkraut
Potatoes stuffed with blood sausage
Hot dog-style cupcakes
Chickpeas with Soudjouk
German breakfast
Traditional pheasant Salmis
Pan-frying the potatoes
Salmon with streaky bacon and Piperade
Tripoux crumble
Morbier Tartiflette
Leek and diced bacon Flamiche
Trouts with diced bacon
Crapiaux du Morvan
Broad beans with diced bacon
Roast turkey with chestnuts
Potato and diced bacon omelette
Tartiflette a la Pompadour
Peas with smoked bacon and mint
White sausage with saffron sauce
Filet mignon with chicory and diced bacon
Chicory Tartiflette
Mixed salad
Chicken and Merguez Couscous
Pork knuckle with lentils
haddock and cabbage Pannequets
Tandoori cauliflower
Chinese cabbage with chicken
Pork Filet mignon with mustard sauce
Beef,carrot and potato stew
Chitterling's sausage and potato galette
Andouille de Guemene with mashed potatoes
Andouillettes
Curried lentils with diced bacon
Lentil salad with sausages,dried fruit and grated apples
Pumpkins stuffed with potatoes and blood sausages
Crozets with diced ham,butter and thyme
Spanish ham croquettes
Cooked peas with ham
Button mushrooms with spanish ham
Waffles with cream cheese and raw ham
Blood sausage and apple crumble
Roast suckling pig
Sliced roast pork with mustard sauce
Veal rump
Baked leeks with ham
Andalusian brochettes (topic : the raw )
pan-fried foie gras with bacon and tagliatelle
beef and zucchini Parmentier
Quails cooked in a casserole dish with grapes and cognac
Lardelle trout
Warm lentil and diced bacon salad
Dublin Bay prawns with bacon
Monkfish wrapped in bacon and truffles
Swordfish and bacon brochette with butter beans
Cooking the diced bacon in a frying pan
Monkfish wrapped in bacon with lemon
Peas and carrots with diced bacon
Hamburger with Raclette cheese
Streaky bacon and vegetable soup
Lentils with diced bacon
Peas with diced bacon
Fancy salmon sandwiches
Traditional hotpot
Alsation Emmental salad