写真素材の検索結果

Cod with sesame seeds and onions

Cod with sesame seeds and onions

Duck with sesame seed crust

Tuna coated with sesame seeds and orange

Tuna with sesame seeds

Tuna brochettes with sesame

Veal Sashimi with cherry tomato,sesame seeds and sweet onions

Tagliatelles with green tea and cherry tomatoes

Pork spear ribs with sesame seed crust and crushed tomatoes

Beef with broccoli and sesame seeds cooked in a wok

Young goat with onions and mushrooms

Pink sea bream cooked in coarse salt crust

Pie crust pastry cones filled with white sausage

Piece of cod with butter sauce

Small casserole dish of cod in garlic sauce

Roast salmon with seed crust

Paupiette with onions and mushrooms

Spaghettis a la bolognaise

Salmon with green pepper and sesame seeds

Scallops coated in sesame seeds and preserved tomatoes

cube of caramelized grouper fish with soya and honey, topped with herbs and sesame seeds (topic: caramelized cooking)

Marinated salmon with tomatoes

Salmon with bread and herb crust

Bass cooked in a salt crust

Bass cooked in a salt crust

Cod with peas

Salt-cod with crushed whole wheat

Small casserole dish of broad beans and cod

Raw mackerels with onions ans carrots

Casserole dish of pork with onions and caramelized chestnuts

Paupiettes with onions and mushrooms

Pork in pastry crust and mushrooms with mustard

Crunchy surimi sticks coated in cornflakes

Puntalette with sweet onions and pancetta

Beef farfalles

Tagliatelles a la carbonara

Pasta with coalfish

Salmon Teriyaki with tagliatelles and salmon roe

Flaked cod with potatoes

Cod with haricot beans

Cubes of white tuna and spinach puree

Pork Mignon with balsamic sauce

Seafood and cod stew

Beef skirt with shallots

Capellinis with onions and botargo

Lasagnes

Plate of farfalles with butter

Penne with peppers

Pork filet mignon with orange

Small casserole dish of Escabeche mussels

Sesame seed bread sticks

Lentils with haddock and raisins

Fish Hachis

Papardelle with Poutargue

Sauteed pork and broccoli with sweet and sour sauce

Thick beef steak with pepper sauce

Piece of cod with white butter sauce and thin carrot strips

Cod Accras

Golden sesame balls

Cod with peas

Cod with leeks

Pork with lemon

Fried cod Goujonnettes with herbs

Veal Blanquette

Pan-fried vegetables and Ganxet beans

Tripe nems

Oven-baked quenelles

Dish of pork chops with lentils and apples

Pan-fried tofu

Sauteed squid and mushrooms

Mini veal burger with Emmental and fried onions

Salt-cod with chickpeas and orange

Plate of cooked Udons with sauces

Leek and cod pie

Sliced salt-cod on a bed of piperade

Salt-cod with spinach,white beans and fresh herbs

Linguinis, fromage frais and dried fruit tart

Fusilli with pesto

Small casserole dish of vermicelle,shrimps and monkfish

Spiny lobster with crisp vermicellis

Tagliatelles with season mushrooms

Spaghettis with guindilla pepper and garlic

Tagliatelles with cherry tomatoes

Salmon and spinach cannellonis

Festonati with tuna,celery and cherry tomatoes

Fusilli with shrimps

Gnocchetti with three cheeses

Pan-fried Gnocchetti with ham

Pennoni with eggplants and tomatoes

Spaghettis alla marinara

Spaghettis with fish and leeks

Fusilli in tomato sauce

Spaghettis with red hot peppers

Roast cod with onions

French fries

Capellinis with scallops

Lumaconis stuffed with salmon

Seafood noodles

Pasta with cauliflower and gorgonzola gratin

Cod Parmentier

Beef chuck with carrots and sauce

Tagliatelles with vegetables

Flaked cod with potatoes

Beef and carrot stew

Pan-fried scallops with with green asparagus and balsamic sauce

Spicy suckling pig

Spanish pork cooked in red wine with vanilla

Red mullets a la livournaise

Small casserole dish of grouper with urchin sauce

Thick ostrich steak with pepper sauce

Pike Quenelles

Pork with green and white asparagus

Crab claws with two sauces

Piece of cod caramelized with miso, cauliflower

Cheese and sesame seed flaky pastry sticks

Dublin Bay prawns with fennel and spicy sauce

White sausage with saffron sauce

Roast beef in pastry crust

Fish fillet topped with crumbled feta

Lamb chops cooked in herb crust

Liver with pistachio crust and tagliatelles with lemon

Sliced roast beef with herb crust

Leg of lamb in pastry crust before cooking

Tortellonis stuffed with rabbit and olives,balsamic vinegar sauce

Linguine with squid ink sauce

Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic

Ratatouille savoury crumble

Aveyron veal dish

Galette with spicy filling

Penne rigate with bechamel and parmesan

Sesame seed bread sticks

Golden sesame balls

Sesame bricohe bread

Mussels marinieres

Braised wild boar

Shoulderblade bone cooked for 7 hours

Filet mignon with green and red peppers

Pork saute with zucchinis

beef and zucchini Parmentier

Pan-fried veal liver with vegetables

fillet of red mullet and crushed tomatoes on toast

Caramelized apples with sesame seeds

Roast beef in pastry crust

Apple fritters,sesame seeds and lemon

Beef tortellonis with tomato and zucchini sauce

Noodles with sliced mini corn on the cobs

Conchiglie with chanterelles

Squid ink black tagliatelles

Salmon and vegetable lasagnes

Bagel sandwich

Passion fruit panna cotta with kiwi puree and sesame seeds

British coleslaw burger

Apple,raisin and almond filo pastry rolls

Tuna Pissaladiere

haddock and cabbage Pannequets

Colbert whiting

potato puffs with bay leaves

Filet mignon with broccolis

Pork Filet mignon with mustard sauce

Marinated tofu with beansprouts,tamari,onions and sun-dried tomatoes

baked potato stuffed with dried fruit

Sardines and mashed potatoes

Salt-cod with rosemary flowers and chives

Potatoes in salt crust

Stuffed squid

Rabbit in mustard sauce

Quail with rose petals and sauce

Spicy caramelized rabbit with tagliatelles

Thick piece of beef with roquefort butter and mushroom fricassee

Partridge with chocolate sauce

Salmon with leeks

Pork filet mignon with red quinoa

Duck Magret with cherries

beef curry and spicy semolina

Diced tuna with pepper,garlic and garlic

Veal Grenadins with ginger

Mashed mushrooms

Maroilles savoury tartlet

Duck a l'orange

Fresh sardine pizza

Stuffed eggplants

Animal-shaped pea dishes for kids

Ratatouille

Tabbouleh

Stuffed squid in tomato sauce

Lardelle trout

Cooking gambas a la plancha

Mauritian octopus fricassee

Boeuf Bourguignon

Warm lentil and diced bacon salad

Petit sale with cabbage

Date Couscous

Mashed pumpkin

Chicken and dried fruit

Monkfish fritters

Monkfish croquettes

Tuna croquettes

Deep-fried fish

Dublin Bay prawns with garlic a la plancha

Dublin Bay prawns with bacon