Individual button mushroom pies
Ready to bake game pie
Potato pies
Roquefort and walnut flaky pastry tart
Pleurotus mushroom,egg and tomato tartlet
Crumble-style apple tart
Small twisted flaky pastry pie filled with tomato
Individual crayfish pie
Mushroom pie
Meat pie
Thin pastry apple tart (step by step : final)
Walnut tart
Figs in puff pastry
Mushroom and parmesan tartlet
Plum Tourtiere
Small herb savoury cakes
Crust pate
Salmon and vegetable pie
Leek and cod pie
Cooked rectangles of flaky pastry
pear tatin tart (filmed recipe: final)
Applepie with pastry grid
tomato and olive tart (topic: savory tarts)
Artichoke Tatin tart
Beef fillet in pastry crust with mushrooms
leek and mustard thin pastry tartlet
Individual mushroom baked flans
Apple and blood sausage Tatin tart
Chestnut and mushroom pate
Seafood tartlet
Salmon and summer vegetable pie
Coddled egg with mushrooms
Salmon and spinach pie
Normandy apple pie(topic: my childhood desserts)
Flaky pastry with morels
Apple pie
Apple pie with caramel
Morteruelo and truffle puff pastry pies
Veal and mushroom pie
Wild mushroom pie
Shaping the tuile biscuits on rolling pin
Duo pear chocolate tart
Soft-boiled egg with truffles and ceps
Royal Vol-au Vent with truffles
A mushroom and puff pastry pie, sliced
Profiteroles with chocolate
Small potato pies
Small Kouign Amanns
Peach and lemon tartlet
Pureed orange lentils
Cauliflower mousse with sliced truffles
Mushroom and raisin tabbouleh
Filo pastry with chanrerelles
Pear, almond and pistachio Douillons
Cheese and pear tart
Appetizers
Anchovy pastry torsades
Brick stuffed with red peppers
Cooking red peppers on the grill
Pumpkin puree
Soft plum cupcakes
Mandarin slices
Individual quiches
pastry puffs filled with mushrooms and chicken livers
Tofu, broccolis,leek and button mushroom savoury pudding
Lentil tart duo
Blood sausage and apple cake
Tomato and rosemary tatin tart
Lebanese pizzas
An apple tart with a dough lattice, sliced
Pie and Raw Fall Ingredients
Loaf cake in a tin mould
Foie gras and Jerusalem artichoke Mille-feuille
Heart-shaped pie
Fennel savoury tart
Small Gougeres Bourguignonnes
Wild boar terrine
Vol au vent
Tart on french pastry with ham pears pecans onion
Small sugar brioches
Chocolate muffins
Almond tartlets
Banana cupcakes
Quince and blackberry tartlets
Roquefort and broccolis vol-au-vent
sliced roast pear
Ostrich bacon and black trumpet mushroom cake
Lattice plum pie
Asparagus tops pie
Mushroom cake
Boletus mushroom tartlet
Flaky pastry meat pie
Cream of mushroom soup with walnuts
An autumnal tart with chestnuts, onions and bacon
mini raspberry tart (topic: cooking with fruits)
individual cheese tarts (topic: savoury tarts)
Deep-fried boletus mushrooms coated in breadcrumbs
Cream of fennel soup
Seitan roll
Warm cep salad
Poached eggs with mushrooms
Button mushroom and shallot tatin tart
Spreading the cream onto the uncooked pastry
Spreading over the grated cheese
Arranging the raw ham on the pastry with the cream and cheese
Rolling the pastry
Ham and cheese flaky pastry rolls
Ham and cheese turnovers
Puff pastry case filled with monkfish and asparagus sauce
Oyster Vol-au-vent
Bite-size flaky pastry with Reblochon
Cheese pie
Mini pear pie
Bavaria meets England - mini roast chicken pies
raspberry shortbread tartlets
individual chocolate and green tea tart
sanguin mushrooms in oil (topic: Provence)
Mushrooms stuffed with Gorgonzola
Fig and poppyseed tartlet
Cod,leek,dill and caper flaky pastry tart
Vegetable and mushroom Empanadas
Courgette and tomato savoury tart
Broccoli and salmon quiche
Venison and pistachio terrine
Porcini mushroom consomme with a puff pastry topping
Cream of mushroom and port soup topped with flaky pastry
Mushroom fricasse in a pan on ancient oven
Potato and morel pie
Potato and morel pie, sliced
Small apple rose cakes from puff pastry
Apple and pear flaky pastry tart
Pear and Madiran wine tart
Fig and crunchy gingerbread tart
Pear and goat cheese pie
Caponata pie
Assorted Petits-fours
crunchy baby vegetable tempuras
Duck and apple savoury tatin tartlets
Galette des rois with cut portion
Vegan apple tart with pine nuts and a lattice
Mushroom terrine
Piece of cod with mushroom crust and haricot beans with gravy
Squash and eggplant brochettes with miso and mirin
Beet and young cockerel pie
Tatin tart
Ratatouille quiche
Green tartlets
Pumpkin waffles with dip
Chocolate and almond croissants
Honey Nonnettes
Almond Canistrellis
Shotbread and chocolate chip cookies
Poultry pate in pastry crust
Meat pies
Chorizo and olive brioche
Crispy plums with puff pastry roses and vanilla sauce
Spreading the pastry(step by step:quail Douillons)
Flaky pastry aperitif sticks
Duck and quince Tatin tart
Traditional wild boar pate
Oxtail terrine and green apple pickle
A hearty quince pie
Saffron milk cap mushroom flognard
Apples in puff pastry
Small spinch pies
Mini Gougeres filled with blue cheese
Soba vermicelli soup with seitan and mushrooms
Sainte-maure and pear turnover
Sweet potato and mushroom strudel with bacon
plum tart
Puff pastry tartlet with mixed mushrooms and bacon
Onion and tomato tartlet
Zucchini and mint tatin tarts
Prepare mini plum and poppy seed cake
Blueberry pies (unbaked)
Vegetable tempuras
Stuffed salty cupcakes
Treacle tarts and an iced sponge cake
Scallop flaky pastry tart
Koulibiac
Minced meat pie
onion tart (topic: savoury tarts)
Woman stirring mixture in a baking bowl (close-up)
Pear pie
Duck magret with chestnut crust
Duck magret sprinkled with dried fruit
Chicory and Reblochon tartlet
Ham and mushroom small savoury cakes
Small seaspider stuffed cabbage
Beef Wellington
Creamed pumpkin soup with nutmeg and chestnuts
Pumpkin and celery soup