写真素材の検索結果

Gemelli with pesto potatoes and green beans

Buckwheat pasta with beans and sesame sauce

Spicy glass noodle salad with curry, mango and green beans (Asia)

Vegan tagliatelle with a plant-based meat substitute and a creamy mushroom sauce

Chilli con pasta (vegan)

Spring vegetable stew with noodles and kohlrabi pesto

Stew with pasta, spring vegetables and kohlrabi pesto

Spaghetti with carrot sauce and radicchio

Chinese vegetable curry with rice noodles

Chanterelle and Bean Pasta

A bowl of korean glass noodles stir-fried with vegetables, topped with toasted sesame seed and garnished with spring onions and kimchi

Gluten-free pasta with mung bean pesto

Orecchiette with pistachio pesto and carrot and buckwheat salad

Pasta with pesto, grean peas and baked turkey

Nudeln mit Lamm, grunen Bohnen, Minze, Chili und Gurke (Asien)

Noodles with lamb, green beans, mint, chilli, and cucumbers

Noodles with lamb, green beans, mint, chilli, and cucumbers

Vegetable pan Stroganoff style

Pasta nests with meatballs, pesto and tomato cream sauce

Fried vegetables with soba noodles, tempeh and a peanut and chilli sauce (vegan)

Rigatoni with pesto with green beans

Ingredients for Trofie with pesto, potatoes, beans and pecorino cheese

Pumpkin spaghetti with kidney beans

Tagliatelle with a vegan lentil 'bolognese' and cashew nut cream

Farfalle with salmon and courgette flowers

Chicken meat with pasta-rice and green beans

Casarecce with courgette and almond pesto

Tagliatelle with courgette, broad beans, tomatoes and pesto

Lasagne cake with chicken, potatoes and green beans

Greek kritharaki with lentils and laurel

Pasta salad with mushrooms and beans

Beetroot ravioli with cheese filling and mint-coriander pesto

Beetroot ravioli with cheese filling and mint-coriander pesto

Pasta with brocccoli pesto, chickpeas and salmon

Pasta with brocccoli pesto, chickpeas and salmon

Tortellini in tomato sauce with mushrooms and black cabbage

Spaghetti with pea and mint pesto, broccoli and smoked tofu

Spaghetti with pea and mint pesto, broccoli and smoked tofu

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper

Chinese five spiced beef with wok-tossed noodles

Penne with broccoli and mint pesto

Saucepan with raw ingredients for vegan pasta with vegetables

Bowl of Minestrone

Rainbow Noodle Bowl

Noodles with veggies and peanut sauce

Glass noodles with vegetables and peanut sauce

Linguine with gorgonzola, potatoes, green beans and sage

Ravioli with vegetables

Trenette alla genovese with potatoes and green beans

Sobanudeln mit Gemuse und Ei furs Buro

Salad with broccoli and chickpeas

Chilled zaru soba with peas, beans and greens

Creamy pasta with spinach, peas, mushrooms and mozzarella

Green vegetable pasta with ricotta

Vegan cooking: Pasta with chickpeas, tomates and vegan parmesan, stew with vegetables, beans and parsley

Tagliatelle with green beans and vegan mushroom cream

Ribbon noodles with green beans and vegan mushroom cream

Chestnut noodles in savoy cabbage cream sauce

Black risotto with roasted peppers, chestnut noodles and creamy cabbage

Pasta salad with tuna, peppers and green beans

Pasta e Fagioli Calabresi - Pasta with beans from Calabria

Three different pasta dishes

Roasted butter beans and cauliflower with pesto

Baked pasta with tomato sauce and spinach

Indian curried noodles with vegetables (one pot pasta)

Spelt tagliatelle with pesto, green beans and potatoes

Spaghettini with avocado pesto

Lasagne with broad bean pesto

Egg noodle 'cocktail' with morel cream and spring onions

Capellini 'Venice' with vegetables, papaya, ginger and lime

Pappardelle with mussels, and peas, and dusted with paprika

Spaghetti with mange tout, basil and peanuts

Italian pasta with eggplant and tomato sauce

Penne pasta with green beans and bacon

Tagliatelle with red kidney bean, spinach and tomatoes

Penne with broccoli and mint pesto

Pappardelle with garden gremolata

Root vegetable pasta

Vegan spaetzle with mushroom sauce and spiced red cabbage

Pasta with zucchini, mushrooms, pesto and basil

Pasta with zucchini, mushrooms, pesto and basil

Tagliatelle with meatballs, pesto, broccoli and basil

Farfalle with red pepper and nut pesto

Farfalle with red pepper and nut pesto

Asian noodles with vegetables, green peas and red pepper in white bowl with wooden chopsticks

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper in white bowl with wooden chopsticks

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Homemade ribbon noodles with tomatoes, thyme, oregano, leek and pesto

Miso bean soup with soba noodles

Spaghetti with pumpkin seed pesto, baked Hokkaido, cocktail tomatoes and pecan nuts, vegan

Spaghetti with pumpkin seed pesto, baked Hokkaido, cocktail tomatoes and pecan nuts (vegan)

Vegetarian lasagne with roasted red peppers haricot beans and tomato sauce

Oriental wheat noodles with fried vegetable strips

Oriental wheat noodles with fried vegetable strips

South Indian style okra and coconut curry

Green asparagus pasta and broccoli-pesto pasta

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Vegan lasagne filled with spinach-basil pesto and vegetable sauce (tomatoes, bell pepper, lentil)

Asparagus with pistachio pesto, slicd radishes and rocket

Shanghai noodles with barbecue duck and lychees

Spaghetti with tomato sauce in serving bowl.

Paccheri with seafood and saffron

Pasta salad with peas, Bologna, mandarins and mozzarella

Two plates of bow tie pasta with vegetables and vegan Parmesan

Minestrone and basil pesto

Tagliatelle al tonno - Summer tuna pasta

Freekeh and Brussels sprouts chilli

Nut pesto with various ingredients for ravioli

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Sesame pasta with green veg in a bowl

Soba noodles with teriyaki salmon and vegetables

Pasta with avocado sauce and peas (vegan)

Tortiglioni and broccoli gratin with sausages and mozzarella

Wholesome vegan minestrone

Chicken soup with noodles and green vegetables

Pappardelle with Red Lentil Ragu

Homemade spinach dumplings with raisins and peanuts

Vegeterian Pad Thai

Super greens pesto pasta

Coconut crab curry in claypot

Lentil curry spread with sprouts

Lentil curry spread with sprouts

Preserved cheese with a Styrian runner bean salad

Orecchiette with lentils and chilli

Potato waffles with bean melange and curry cream

Pea lime leaf curry with spring onion pakoras

Soba noodles with algae pesto

Black-and-white farfalle with asparagus, dried tomatoes and a yellow cheese sauce

Wholegrain pasta with broccoli and cheese sauce

Farfalle with pasta sauce al limone

Farfalle with creamy chicken and spinach sauce

Farfalle with creamy chicken and spinach sauce

Vegan shell pasta with paprika-zucchini filling in tomato sauce

Vegan shell pasta with paprika-zucchini filling in tomato sauce

African peanut and sweet potato stew (vegan)

pasta with pesto and mushrooms

Rolled rice noodles with chilli crispy tofu

Noodles with ground pork, sambal olek, soy and oyster sauce

Lentil curry with noodles

Lentils with spaetzle, carrots and leek

Spelt tagliatelle with peas, broad beans, and artichokes served with pecorino chips

Broccoli pesto conchiglie

Greek bowl with lentil patties and garlic dip (vegan)

Zucchini spaghetti with parsley pesto

Zucchini spaghetti with parsley pesto

Beetroot tortellini with goat's cheese truffle filling and kale

Fried vegetarian meat with Sichuan pepper, leek, tofu and nudels with tofu and vegetables

Onion pasta with cherry tomato confit and burrata

Onion pasta with cherry tomato confit and burrata

Pasta with chickpeas

Fried prawns and mangetout with noodles (Asia)

Mini servings of pasta bake with peas, cherry tomatoes in a creamy white sauce served in small colourful pots with forks

Pasta mit Morcheln, Ramp-Lauch und Erbsen

Veganer lauwarmer Nudelsalat mit Paprika, Pilzen und gerosteten Kichererbsen

Orzo-Salat mit Raucherlachs, Bohnen und Zitronen-Olivenol-Dressing

Cajun Style Andouille pasta with okra and cherry bomb peppers

Tagliatelle with salmon, sugar snap peas and spring onions

Pasta with beans

Maltagliati with broad beans, Catalogna chicory and salsiccia

Chow-mein noodles with stir-fried Chinese vegetables and egg pudong

Pasta and peas with cream cheesecream

Fish pie, spring vegetables, Coq au Vin, Pasta with beans and peas

Tagliatelle with peas and Tyrolean bacon

Udon noodle salad with teriyaki tofu

Bacon, chickpea and rosemary cavatelli in broth

Chicken and corn ramen bowl

Easy cheesy two minute noodles

Vegan tagliatelle with fried tofu, chickpeas and yellow cocktail tomatoes

Pasta with edamame and broccoli

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Homemade ravioli with dried tomatoes and peas

Daffodil pasta with green peas and asparagus

Daffodil pasta with green peas and asparagus

Maltagliati (wide noodles) with sugar snap peas, and bacon

Rice Noodles With Tuna

Pasta with green beans

Spirelli with salmon, fennel and pesto (one pot pasta)

Ligurian trofie with pesto, potatoes, beans and pecorino cheese

Noodle pot with vegetables

Pumpkin pasta with feta and walnuts

Yaki soba with tofu, bell pepper and mushrooms, sprinkled with green onion, sesame and fresh chili (glutenfree)

Spinach tortellini with curd cheese and mace

Kelp pasta salad with cucumber and turmeric cream

Spanish fideos a la cazuela with pork sausages and ribbs

Sweet potatoe nudels with soya beans, water cress, leek, sesam seeds and thahini sauce

Shredded beans with mackerel and potato chips

Marinated tofu with Chinese noodles and chilli

Wholemeal elbow macaroni with chard pesto, peas and leek vegab

Spaghetti with Chickpea Tofu Balls

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Mediterranean orecchiette with tomato, olives, mozzarella

Pasta with mozzarella sauce and cherry tomatoes

Spaghettini with pesto and green asparagus

Calamarata pasta with squid and peas

Spaghetti with Pumpkin Sauce

Pasta with basil and avocado sauce

Prawn paella with red peppers

Spaghettini with kale and cashew pesto

Conchiglioni Arlecchino filled with ricotta and radishes in a herb sauce