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Lambs lettuce with mozzarella, lemon zest, peas, mint puree, and grilled bread

Bruschetta with green peas and mozzarella

Roasted vegetable salad with mozzearella and lambs lettuce

Italian-style pasta salad with olive oil basil mozzarella and olives

Antipasti: Focaccia mit Rosmarin, getrockneten Tomaten und Mozzarella

Parmigiana di melanzane with tomatoes, mozzarella, oregano, olive oil, basil and ricotta

Caprese salad (tomato, mozzarella and basil)

Lamb and haloumi skewers with herbed honey butter

Italian-style pasta salad with olive oil basil mozzarella and olives

Chicken fettuccine with basil, lemon and garlic butter

Pearl barley, grape and poached chicken salad

Lebanese Tabbouleh salad

Citrus garlic chicken with warm broccolini

Beetroot salad with mozzarella and pine nuts for Christmas

Cream of Brussels sprout soup with Noilly Prat, Parmesane, truffle oil, bacon and chervil

Mozzarella with vegetable filling

Burrata with olive oil, tomatoes and basil

Baked baby leeks with oregano salsa

Fig, prosciutto and chilli jam pizza

Hummus with bread

Hummus with tomatoes, cucumber and pomegranate

Classic pizza margherita made with a sourdough base, tomato sauce with oregano and olive oil, mozzarella cheese and fresh basil

Homemade houmous with olive oil and pinenuts and raw vegetable for dipping

Ofengetrockneter Tomatensalat mit Olivenol, Parmesan und Basilikum

Orecchiette with pesto, feta cheese, olive oil and tomatoes

Tagliatelle mit Zucchini, Parmesan und Rosmarin

Halloumi with prosciutto, olives, olive oil and bay leaves

Arabian wild rice salad with dried sour cherries, sesame seeds, goat's cheese balls, spring onions and mint

Pouring sauce on Roasted Radishes, lemon, chive, mustard, olive oil, white wine vinegar in oven dish

Dukkah-swirled labne dip; Broad bean, avocado and mint dip; Roasted olives

Dukkah-swirled labne dip; Broad bean, avocado and mint dip; Roasted olives

Zucchini-Carpaccio mit Parmesan Zitronensaft und Olivenol

In Honig gebratene Karotten mit Feta

Salad with flageolette beans, olives, dried tomatoes and celery

Easter buns made from spelt yeast dough with rosemary served with a cream cheese, tomato and herb dip

Tomato salad with mozzarella, olive oil and balsamic

Black tagliatelle pasta

Pumpkins wedges roasted with garlic and rosemary

Gnocchi mit Spinat, Ricotta und Olivenol

Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar

Mozzarella braid and basil on plate

Mozzarella braid, basil and bread on plate

Small tomatoes with mozzarella cheese, basil and balsamico vinegar

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Spicy cauliflower and chickpea fritters

Hummus with cress and breadsticks

Watermelon, grilled halloumi and cherry tomato drizzled with olive oil, mixed with fresh mint and basil

Bowl of mozzarella, tomatoes and basil with balsamico vinegar, olive oil and ciabatta

Fresh quinoa tabbouleh salad with tomatoes and cucumbers

Sundried tomato and ricotta pesto

Caprese salad with nectarines, basil, mozzarella cheese and smoked salmon, spiced with black pepper, salt and olive oil

Greek salad with eggs and feta

Porchetta (rolled pork belly) with a garlic and herb filling

Spicy prawn tacos with bean salad

Asparagus pizza bianca with peas

Suskartoffelsalat mit weisen Bohnen und Spinat

Orzo-Salat mit Raucherlachs, Bohnen und Zitronen-Olivenol-Dressing

Mediterranean quinoa salad

Griechischer Kartoffelsalat mit roten Zwiebeln und Feta

Cucumber rolls with feta cheese on a tomato medley

Beetroot tagliatelle with beluga lentils, fried sage and rocchetta au gratin

Beetroot tagliatelle with beluga lentils, fried sage and rocchetta au gratin

Salad with beetroot and golden beets, tomatoes, mozzarella and herbs

Spaghetti with asparagus, cream cheese and lemon sauce,, pumpkin seeds, onion and olive oil

Pearl barley and rocket risotto with pumpkin

Pea soup with mozzarella

Hummus provenzal with olives and herbs, served with bread and crackers

Bucatini mit gedunsteten Tomaten und Basilikum

Hummus with flatbread and parsley

Marinierte und gebratene Langustenschwanze mit Kartoffelchips

Roast fish with potatoes, tomatoes and carrots

Summer rice salad

Zutaten fur Pesto genovese

Grissini im Schraubglas, Parmesan, Thymian und Olivenol

Prawns in a pan with sugar snap peas and cherry tomatoes

Spring salad with beans, boiled egg, radish and herby nicoise dressing with parsley, anchovies, lemon and olive oil

Chickpeas salad with olive oil

Roast mushroom and blue cheese tartine with pear and witlof salad

Beetroot risotto

One-tray warm roast vegetable salad

Beetroot salad with mozzarella on a festive table

Tagliatelle in tomato sauce with mozzarella and jalapeno

Salat mit gegrillten Zucchini, dicken Bohnen, Oregano, Ziegenkase und Grillbrot

Salat mit gegrillten Zucchini, dicken Bohnen, Oregano, Ziegenkase und Grillbrot

Pizza mit Mozzarella, Tomaten, Schinken, Heidelbeeren, Rosmarin, Oregano und Thymian

Summer salad with grilled peaches, ham, mozzarella hearts and basil

Grilled salmon with eggplant and roasted tomatoes

Courgette salad with lemon zest, olive oil and parsley

Spinatsalat mit Himbeeren, Feta, Minze und Erbsen

Pancakes with spinach and ricotta served with parmesan and lamb's lettuce

Spaghetti with Parmesan, fresh basil and olive oil

Lasagna with meatballs, sliced

Tomato, mozzarella, basil leaves and olive oil for an Italian salad

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Jar of fresh Caprese salad preserved in olive oil

Jar of fresh Caprese salad preserved in olive oil

Jar of fresh Caprese salad preserved in olive oil

Potted thyme and jar of fresh Caprese salad preserved in olive oil

Burrata mit Olivenol und Granola

How to prepare lentil & carrot salad on a bed of sliced mozzarella

Salad with mozzarella, tomatoes, slices of melon

Salad with mozzarella, tomatoes and melon

Sweet potato and coriander falafels with tomato salad

Ingredients for pepper hummus and garlic and bean cream

Fresh quinoa tabbouleh salad with tomatoes and cucumbers

Grilled cottage cheese patties

Mozzarella braid and basil on plate

Mozzarella braid and basil on plate

Mozzarella braid, basil and bread on plate

Potato salad with green beans and hard-boiled eggs

Tomatensalat mit Krautern und Olivenol

Tomato and paprika salad with mixed condiments and olive oil

Broad bean, goat's cheese, avocado and pea puree

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Tzatziki with cucumber salad and toasted bread

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Focaccia with rosemary, basil, garlic and olive oil

Foccacia with rosmarin and olive oil

Lettuce with green peas and mozzarella

Chickpeas salad (vegan)

Tomaten mit Mozzarella und Basilikum (Nahaufnahme)

Ingredients for meat and vegetables soup

Salmon fritters with pea and cherry tomato risotto, fresh dill, olive oil

Broad bean bruschetta with feat cheese, mint, radish and olive oil

Seabass fillet on a potato and radish salad with apples

Grilled pike perch with zucchini and baby tomatoes

Fried sausages with lentil and mango salad

Oliven in Olivenol mit Lorbeer

Tagliatelle with chilli, mushrooms, courgettes, olive oil and thyme

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Grilled eggplant served in a pan with yoghurt, fresh cilantro and seasonings

Grilled zucchini with parsley and basil

Grilled shrimps served on a dish with olive oil, parsley and garlic over dark green wooden background

Carved ribeye steak on cutting board

Tomatoes baked with feta, herbs and olive oil

Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil

A Mediterranean pasta dish consisting of a spaghetti nest with pesto and olive oil in a deep dish

Tuna poke bowls

Flatbread with potatoes, red onions, olive oil, basil, salt and spices

Beef short rip with cavalo nero and cipollini onions

Grilled snapper with spiced cajun salt

Baked bangers with caramelised sriracha onions

Food art: sardines with green tomatoes, thyme and olive oil on a page of watercolour

Food art: tune with red onions, courgette, dill, olive oil and prawn crackers on a page of watercolour

Courgette pockets O la Provental

Stuffed braised cucumbers

Wild garlic pesto risotto

Apfelsalat mit Mozzarella und Fenchel

A vegetable still life with rosemary, olive oil and linseed

Mozzarella mit Kirschtomaten und Basilikumblattern

Ricotta and mint fritters

Maccaroni mit gelben Tomaten, Mozzarella und Basilikum

An aubergine bake with white bread

Ziegenkaseravioli mit grunem Spargel, Walnussen, Chiliflocken und Olivenol

Kleine Fladenbrote mit Feta, Spinat und Tomaten, und mit Olivenol betraufelt

Tart flambeU with green asparagus and bacon strips

Pancakes with bacon and salted honey butter

Orecchiette with silverbeet pesto

Torn peach, mozzarella, rocket and radicchio salad

Poring olive oil on pizza with courgette, mozzarella cheese, and tomato sauce

Pasta, pesto, tomato sauce, Parmesan, olive oil and oregano

Fava bean hummus with lemon and wild garlic

Fava bean hummus with lemon and wild garlic

Spinach and lentil salad with dried mango, sesame seeds and grilled halloumi

Tomaten mit Mozzarella, roten Zwiebeln, Ollivenol und Basilikum

Mini Focaccia mit Tomaten, Mozzarella, Oliven und Ei

Zucchini flowers filled with mozzarella and ricotta on tomato sauce

Piadina (Italian unleavened bread) with Parma ham, mozzarella and tomatoes

Salmon fillets with ingredients

Trout with dill and lemons in a oven dish

Vegan crunchy quinoa salad with carrot, peppers, coriander, limes, sesame seeds, sesame oil and penut butter dressing

Baba ganoush and lemon soup

Red and yellow chicory salad with baked mozzarella, red plums and nut dressing

Watermelon, radish, mint and feta cheese salad. Spiced with olive oli, sea salt and black pepper

Summer still life with lettuce, olives, feta, melon, tomatoes, olive oil, herbs

Salad with mozzarella avocado cucumber red beans almonds and mint

Clafoutis with tomatoes, peas, ricotta and basil

Pea, Mint and Feta Salad

Slices of toast topped with cheese substitute, yellow tomatoes and grapes (vegan)

Grilled cheese Halloumi with zucchini salad

Carbonnade with the spinach and cream cheese salad and quinoa with spring onions, lemons and rapeseed oil

Quinoa-Muffin mit Erbsen und Spargel als Foodbild

Stuffed roast chicken with salted lemons and spiced potatoes

Bean and olive spread on baguette, lemon, olive oils, parsley

Basil pesto with the ingredients