写真素材の検索結果

Chestnut soup with Port wine, and anise and grilled scallop and sweet potato skewers

Mussels with grilled lime, sesame seeds and coriander served with ciabatta bread and white wine

Grilled scallop and cucumber skewers

Grilled oysterstopped with bechamel sauces grated cheese, sliced garlic and parsley

Sea food and vegetables at a barbecue party, some plates already cleaned

Grilled calamaretti skewers with shiitake and garlic

Grilled baby octopus skewers with Thai chili and tamarind sauce

Gegrillte Austern mit Bechamelsauce, geriebenem Kase, Knoblauch und Petersilie

Gegrillte Grunschalmuscheln mit Tomaten und Safran

Fried clams and mussels with white wine, ginger and lemon

Smoked and Grilled Oysters on oblong with serving plate with rose in wine glass pairing

Melon and prawn skewers with fennel

Paccheri with seafood and saffron

Hanger steak made in a Beefer with chestnut puree and cauliflower

Scallop and cumin tataki with lemon and chicory

Shrimp, pineapple and rosemary skewers

Grilled mussel skewers

Grilled shrimps served on a dish with olive oil, parsley and garlic over dark green wooden background

Pork fillet skewers with corn

Scallop skewers with beluga lentils

Roast turkey with a chestnut and sage filling

Spring grilled oysters

Grilled scallops on the shell with green garlic dressing

Grilled squid with vegetables, herbs and noodles

Mussels in an aluminium frame on a barbecue

Assorted grilled skewers

Grilled pork pluma with chestnut savoy cabbage

Mussels in white wine and vegetable broth with mayonnaise and garlic bread

Whiting Papillotes

Zuppa di cozze (Mussels in wine broth, Italy)

A colourful salad with fried scallops

Rice bowl with grilled mussels and green asparagus

Pork skewers with zucchini and red pepper

Gambas and melon skewers

Grilled turkey skewers with a spoonful of tomato chutney and pasta salad

Grilled bass with fennel

Grilled octopus with vegetables and white wine

Salmon skewers with honey and dill

Grilled turkey and sage skewers with tomatoes

Chicken and chorizo skewers with salsa verde

Butterflied prawns with chilli and coriander

Iberico Pork Secreto made in a Beefer with plum and star and anise sauce

Grilled beef steak skewers with little onions and crab cocktail

Grilled octopus in piment d'espelette oil

Lamb skewers with chickpea salad and grilled garlic

Salmon skewers with wild garlic, courgettes and spring onions

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Grilled king prawn skewers with a sweet and spicy tomato dip

Grilled scallop with miso sauce

Mussel soup

Grilled mussels in broth

Mussels in a white wine, lemon, garlic and thyme sauce, with french fries, lemon slices, and a glass of white wine, on an outdoor table

Paella with seared scallops and arugula

Steamed welsh mussels with chilli, lime and coriander

Port wine bacon onions

Scallop and Brussels sprout fried brochettes with Champagne sauce

Mussels in a wine broth with Gorgonzola crostini

Grilled roulade skewers with radish salad

Grilled roulade skewers with radish salad

Saltimbocca skewers with apricot and raspberry sauce

Grilled Octopus with Lime and Chilli

Grilled Octopus with Lime and Chilli

Melon shrimp skewers with fennel

Lamb skewers with vegetable rice and fresh peppermint

Spinach risotto with grilled scallops

Scallops wrapped in bacon made in a Beefer on lentil salad

Meeresfruchte aus der Folie mit Maiskolben und Grillbrot

Mussels on a grill

Grilled prawn skewers with lime, coriander and pineapple

Rindermedaillon mit Rotweinsauce und Rosenkohl-Paprika-Gemuse

Grilled octopus with spring onions and limes

Barbecued cuttlefish, fennel and Soppressata salad

Gegrillte Wraps mit Garnelen, Chilischoten und Koriandergrun

Grilled snapper with spiced cajun salt

Chicken skewers with curry served with a mango and pepper salad with coriander

squid and prawn skewers

Chef cooking Black Mussels over a barbecue.

Mussels in a clear tomato broth with Thai basil

Fish Tajine

Prawns wrapped in bacon with bruscetta

Scallop skewers on a barbecue

Filet mignon brochettes with sesame seeds

Pouring white wine on the rabbit

baked piece of salmon with vegetables

Scallops wrapped in beef

Grilled octopus with herbs, spices and dates

Shellfish and scallop stew

Zuppa di cozze (Mussels in wine broth, Italy)

Beef medallions with red wine sauce and a Brussels sprouts and pepper medley

Lamb burger made in a Beefer with port wine onions and Cheddar cheese

Miesmuscheln in leichter Sahnesauce mit Krautern

Ossobucco de luxe made in a Beefer with melon and scallops

Barbecued baby broccolini

salmon stuffed with fresh herbs

Grilled fish and vegetable skewers

串焼をバーベキューコンロで焼く

Barbecue salt and pepper prawns with avocado and snow pea sprouts

Grilled tuna steaks with caper and olive sauce

Watermelon gazpacho with serrano ham skewers, olives, tomatoes and cucumbers

串焼をバーベキューコンロで焼く

Grilled aubergines with yoghurt, mint and pistachios

T-bone steaks with grilled avocado and tomato and coriander salsa

Grilled corn cobs with butter, chilli and fresh sage

Charred sesame carrots and sweet potatoes with honey labneh

Grilled tomahawk steak with spring onions and chilli herb butter

Grilled tomahawk steak with spring onions and chilli herb butter

Barbecued quail with green chilli, lemon and fennel

Grilled Aubergine with Tahini, Smoked Chili and Crispy Onions

Grilled fish and vegetable kebabs

Welsh mussel and parsley soup

Cream of pea and clam soup

Grilled eggplant served in a pan with yoghurt, fresh cilantro and seasonings

Grilled korma tofu steaks with lentil and spinach cauliflower rice (Low Carb)

Grilled Strawberries and cream with pepper and basil

Cockles with lemongrass and lime in broth

Lamb skewers with flatbread and chickpea salad

Sausages with fried onions on masala mashed potatoes and herb

フレンチビアガーデンプレート

Grilled meat and vegetable skewers with salad and bread

Grilled turkey roulade skewers with feta cheese, courgettes and tomatoes

Chicken tikka skewers with carrot and coconut koshimbir

Meat and vegetable skewers on a charcoal barbecue

Grilled sausage skewers with mushrooms, provolone and zucchini

Grilled leg of wild boar seasoned with anise, cardamom and cubeb pepper

Grilled plaice fillet rolls with lemon and dill

Moroccan-style chickpea keftas with lemon, mint raita and mini flatbreads

Chicken Roasted with Zaatar and Lemon

Marinated, grilled lamb skewers with a spring onion dip and crostini

Fried scallop with cauliflower and romanesco cauliflower

Fried scallop with cauliflower and romanesco

Scallops grilled on a salt tile with papaya and cashew

Grilled steak with grilled tomatoes and mustard

Two bowls stacked, one with asparagus soup, topped with creme fraiche and chopped chives

Grilled cambembert from the bbq in hands in aluminum foil with garlic and rosemary

バーベキューイメージ

バーベキューイメージ

Grilled bison steak with roast potatoes and maple syrup and herb butter

Chicken tikka skewers with masala sauce, bombay potatoes, pickled onion and cucumber salad and crunchy lettuce

Fillet skewers with a beetroot and apple salad and a macadamia nut vinaigrette

Grilled mussels with herbs and lemon

Grilled monkfish skewers with roasted sweet potatoes and a goat's cheese dip

Charred octopus with beetroot tzatziki

Grilled octopus with vegetables

Steamed salmon steaks with tarragon salsa verde

Barley pot with chestnut and wild boar meatballs

Fondue with scallops and vegetables on wooden skewers

Grilled octopus and scallops

Lamb chops made in a Beefer with a pumpkin and chestnut salad

Fish pie with seafood and mashed potato

Baguette and artichoke skewers

Fish en papillote with oyster mushrooms, broccoli and scallops

Tiella di riso e patate - rice and potato casserole from Apulia

Mussels in a tomato and wine sauce with grilled bread

Kitchen utensils for making marinated prawn and vegetable kebabs for a barbecue

Grilled bacon and pineapple slices with a sweet and spicy chilli sauce on a wooden plate

Grilled asparagus and tomato salad with preserved lemon

Grilled turkey roulade skewers with herb butter bread chips and courgette cream

Half young cockerels grilled,grilled corn on the cob and green pepper sauce

Two bowls of sweet potato soup with shrimps, coconut flakes and fresh coriander

Two bowls of sweet potato soup with shrimps, coconut flakes and fresh coriander

Pappardelle with mussels, and peas, and dusted with paprika

Grilled scallops with herbs and edible flowers

Lamb ossobuco with baked sweet potato and thyme-vanilla butter

Battered Oysters on a bed of cucmber salad, served in oyster shells with a sprinkling of chilli powder, lemon zest and rock salt

Marinated, grilled rib-eye steak with coleslaw and potato skewers on a wooden plate

Marinated, grilled rib-eye steak with coleslaw and potato skewers on a wooden plate

Satay steak skewers

Chorizo and Roasted Vegetables in Red Wine

Lamb skewers with onions and peppermint

Asparagus and veal skewers with polenta

Chicken skewers with rocket, peach and avocado

Vegetarian grill skewers on bowl and ingredients

Vegetarian grill skewers on bowl and ingredients

Asian mussels with chilli, lime and cilantro

Asian mussels with chilli, lime and cilantro

Asian mussels with chilli, lime and cilantro

Oysters with chilli, ginger and coriander (Asia)

A salad of grilled scallops wrapped in courgette

Chilli aubergine skewers with cucumber and rice salad

Dish of chestnut soup with cream and parsley on festively laid table

scallop papillote

Grilled sweet potatoes with bacon and apricot salsa

Bavarian white sausage and vegetables skewers with a white beer marinade, mustard, vegetables, pretzel and chives

Lamb and falafel skewers with fig and date chutney

Festive seafood platter with lobster and oysters

Skewers of chicken liver

Grilled ratatouille skewers

Easter lamb with potatoes and chard

Scallops and creamed pumpkin soup

Seafood Curry with wholewheat rotis, turmeric rice and beer

Oysters with cucumber granita and mint

Roast pork with sage and mirabelle plum chutney

Vegetarian grill skewers, tomato and zucchini slices, sheep cheese

Vegetarian grill skewers, tomato and zucchini slices, rosemary garlic oil

Vegetarian grill skewers, tomato and zucchini slices, rosemary garlic oil

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Linguine with mussels, tomatoes, parsley, chillis and grilled bread

Scallops with radishes and passion fruit (seen from above)

Sausage kebabs with courgette and aubergine rolls being made