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Grilled squid with vegetables, herbs and noodles

Grilled octopus with vegetables

Charred octopus with beetroot tzatziki

Grilled octopus on Sardinian pasta (Italy)

Trenette with squid, fennel and orange made in parchment paper

Grilled octopus in piment d'espelette oil

Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on white

Grilled octopus with spring onions and limes

Grilled Octopus with Lime and Chilli

Sepia tagliatelle with sole and green asparagus

Barbecued calamari with olive tapenade and heirloom tomatoes

Octopus with fregola, tomatoes, garlic and thyme

Pasta with a spicy calamari and broccoli sauce

Grilled baby octopus skewers with Thai chili and tamarind sauce

Grilled Octopus and Chorizo Salad

Pasta with grilled vegetables

Noodle salad with chicken and avocado

Grilled Octopus Chorizo Salad

Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on black

Algae tagliatelle with grille squid

Tagliatelle (without eggs) tossed with Arrabbiata and octopus

Grilled octopus with sauce and vegetables

Grilled octopus with limes

Linguine with mussels, tomatoes, parsley, chillis and grilled bread

Grilled calamari tubes with a herb stuffing

How to prepare grilled calamari tubes with a herb stuffing

Grilled octopus with vegetables and white wine

Grilled squid with vegetables

Lobster noodles with garlic, tomatoes and herb butter

Grilled calamari with lime

Spring grilled oysters

Grilled Sardinian trout parcels with tomato sauce and pasta

Tagliatelle in a cashew nut cream with grilled green asparagus and smoked tofu

Tagliatelle in a cashew nut cream with grilled green asparagus and smoked tofu

Char-grilled Tofu Noodle Bowl

Grilled octopus with cold sauce

Grilled octopus with cold sauce - step by step

Squid pasta with dried tomatoes and buffalo mozzarella

Grilled turkey breast with pasta salad

Calamari with spinach and ricotta filling, tomato sauce and basil

Calamari alla griglia (grilled squid with tomatoes)

Calamaretti grilled in a Beefer

Calamaretti made in a Beefer with scallops

Grilled Octopus with Boiled Beets in Oregano Sauce

Grilled fish fillet on fennel slices

Barbecued cuttlefish, fennel and Soppressata salad

Smoked red mullet

Grilled tuna with herbs and lemon

Baked octopus with potatoes

Squid ink pasta

Mezze maniche rigatoni pasta with seafood, calamari, squid, mussel, clams, cockles, parsley, tomato sauce

Barbecue ginger beef with cold sesame noodle salad

Shio ramen with seafood

Wild hare stew with grilled pumpkin wedges and tagliatelle

Souvlaki grilled pork skewers with kritharaki

Grilled calamari with pak choi

Veal rump cap with a green curry paste and buckwheat pasta salad

Summer herb salad with corn

Uberbackene Muschelnudeln mit Brokkoli und Tomatensauce

Pappardelle with mussels, and peas, and dusted with paprika

Pasta salad with grilled pumpkin and courgettes

Gegrillte Austern mit Bechamelsauce, geriebenem Kase, Knoblauch und Petersilie

Grilled oysterstopped with bechamel sauces grated cheese, sliced garlic and parsley

Salmon steaks with pepper and olive relish

Fish pie, spring vegetables, Coq au Vin, Pasta with beans and peas

Ramen noodles with clams (Japan)

A veggie burger made in a Beefer with zoodles

Onion Squids

Salmon tomato Pasta

Grilled calamari with lime on rocket

Grilled scallops on the shell with green garlic dressing

Calamarata pasta with mussels and clams

Mixed pasta with mussels and potatoes

Girandole with mussels, chickpeas and peppers

Spaghetti alle Vongole

Grilled turkey breast with pasta salad - step by step

Gegrillter Ocotopus mit Kartoffeln (Aufsicht)

Fried fish, prawns and octopus in a bowl in a garden

Grilled squid

Charcoal-grilled calamari with lemon

Grilled octopus with chillies and lemons

Grilled squid with chorizo and vegetable bulgur

Octopus with grilled bread

Grilled sepia with black rice

Squid filled with prawns and rice on a barbecue

Spicy squid skewers with quince aioli

Grilled baby octopus tapas

Salmon skewers with honey and dill

Grilled trout with herbs

Gegrillte Fischfilets auf Salat

Grilled squid tubes

Grilled Grooved Razor Shell

Gegrillte Grunschalmuscheln mit Tomaten und Safran

Grilled mussels with herbs and lemon

Meeresfruchte aus der Folie mit Maiskolben und Grillbrot

Smoked and Grilled Oysters on oblong with serving plate with rose in wine glass pairing

Mussels on a grill

Grilled lobster

Grilled reef lobster with pasta and asparagus

Gegrillte Wraps mit Garnelen, Chilischoten und Koriandergrun

Fried seafood and onion rings in tempura batter with sage leaves

Grilled lemon and basil salmon with green asparagus

Grilled lemon and basil salmon with green asparagus

Cuttlefish

Calamari with spinach and ricotta filling

Calamari with spinach and ricotta filling and tomato sauce

Asian noodle stir fry with grilled duck breast and soba noodles

Grilled white sausages with creamy chilli cabbage

Barbecued octopus and stuffed squid

Spiedini di mare (Skewered squid and langoustines)

Clams with lap cheong and water chestnut

Squid and squid terrine

Fried octopus with a papaya salad

Grilled squid with vegetables

Octopus fried in herb butter with rosemary and garlic

Spicy calamari with pineapple, blueberry and mint salad

Crispy squit salat

Spanish seafood paella

Farfalle with salmon and courgette flowers

Tintenfischplatte mit Salat und Zitrone

Grilled calamaretti skewers with shiitake and garlic

Bandnudeln mit Tintenfisch

Mussels baked in paper

Grilled salmon with green asparagus

Octopus sous vide with ginger, garlic and bay leaves

Spaghetti mit Muscheln, Zucchini und Tomaten

Minced meat and dumplings with colorful cherry tomatoes

Alpine cabbage and pasta casserole (vegan)

Sepia pasta with octopus, cherry tomatoes and chives

Farfalle with mini tomatoes and parmesan

Tagliatelle with seafood and tomatoes

Grilled fish with herbs and lemon

Fischspiesse, Kartoffeln und Fenchel auf dem Grill

Grilled flathead with egyptian-style broad beans

Strawberry prawn pasta with tomato stawberry sauce

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Grilled miso chicken with soba noodle salad

BBQ Roasted Rainbow trout with blood orange sage and fennel

Pla Muk Yang (small grilled squid, Thailand)

Stuffed chops with sweetcorn and Cheddar

Adzuki bean spaghetti with clams and celery (low carb)

Oriental fish with vegetable

Shrimp Pad Thai; Cocktail

Grilled calamari with grape and currant dressing

Grilled plaice fillet rolls with lemon and dill

Fried noodles with prawns and peanuts

Vegetable salad with grilled octopus and piri piri

Rice bowl with grilled mussels and green asparagus

Scallops wrapped in bacon made in a Beefer on lentil salad

Ondaribia-style hake

Ravioli with rocket and hazelnut filling

Polenta slices with chanterelles, mozzarella, pesto and tomato (Italy)

Grilled sardines with orange

Grilled calamari, romesco and green mango salad

A grilled Italian burger

Ciabatta with grilled cherry tomatoes, garlic and rosemary

Lasagnette with herbs and vegetable ragout

Rigatoni bake with radicchio and taleggio cheese

Grilled mackerel on mashed lentils with an apple and herb salad

Glass noodle and salmon salad with veggies and herbs

Grilled razor clams

Octopus with sweet-and-sour vegetables

Grilled smoked monk fish with pepper mayonnaise

Grilled asparagus spears with hollandaise sauce and coriander

Grilled pork neck with rosemary and beetroot salad

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Grilled red pointed peppers filled with feta cheese and rosemary

Grilled red pointed peppers filled with feta cheese and rosemary on a barbecue

Grilled red pointed peppers filled with feta cheese and rosemary on a barbecue

Grilled red pointed peppers filled with feta cheese and rosemary

Grilled king prawn skewers with a sweet and spicy tomato dip

Seppie farcite alla salentina (stuffed squid, Italy)

Seppie farcite alla salentina (stuffed squid, Italy)

Fork with spaghetti with tomato and basil

Pheasant breast on an octopus terrine

Rice noodle salad with avocado, bell pepper, cucumber, shrimps, fresh basil and honey sauce

Barbecued Caprese sandwiches with pesto

Grilled octopus and XO sauce (Island)

Octopus in Olive With Garlic

Barbecued salmon with Asian noodle salad

Grilled octopus with potato straw (Spain)

Grilled tuna steaks on pasta

Tintenfischsalat mit Tomaten, Zwiebeln und Dressing

Verschiedene Tapas mit Meeresfruchten und Fisch (Spanien)

Calamari salad

Glazed octopus skewers with chunky fattoush

Barbecued lamb chops with pasta, vegetables and rosemary

Grilled pork medallions with herbs

Dill-baked squid with radish spinach

Tempeh Pad Thai

Rohe Zucchininudeln mit einem Pesto aus gegrilltem Kurbis, getrockneten Tomaten, Ziegenkase und Walnussen

Grilled vegetables with mushrooms and herbs

Venison sausage with celeriac puree, watercress and pickled walnuts

Salmon polpette with herb linguine

Calamari with spinach and ricotta filling, tomato sauce and basil

Calamari salad with rice noodles and pork chops (Thailand)

Rice noodles with coconut milk, herbs and grilled limes

Tintenfischspaghetti mit Garnelen und Tomaten in cremiger Sauce

Squid with variations of cauliflower