写真素材の検索結果

Warm clam panzanella

Warm clam panzanella

Pepper fried eggs on toast with carrot and cucumber salad

Cream of pea and clam soup

Calamarata pasta with mussels and clams

Mixed pasta with mussels and potatoes

Linguine with mussels, tomatoes, parsley, chillis and grilled bread

Colourful roasted carrot sticks with parsley

Fried king trumpet mushrooms with carrot leather and a parsley broth

Spelt porridge with carrots and powder (five-element-cooking)

Spelled porridge with carrots and Bertrampulver (five-element-cooking)

Lentil stew with boiled potatoes and parsley

Bowl of clams in broth with roasted cherry tomatoes, cucumbers, red pepper, pea shoots and toast

Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie

Pork tenderloin in herb crust with carrot and celery French fries

Mussels in a white wine broth with lemon, parsley and toasted bread

Various raw vegetable salads

Seafood Risotto with fish, muscles, prawns and parsley garnish; Cherry tomatoes in background

Oysters with cucumber and fennel vinaigrette, Mussels with parsley, dill and lemon crumb

Mezze maniche rigatoni pasta with seafood, calamari, squid, mussel, clams, cockles, parsley, tomato sauce

Crostini with scrambled egg and clams

Rainbow salad with feta cheese in a jar

Creamy cauliflower risotto with white wine and carrot salad

Gemusebund mit Sesamkartoffeln und Rote Bete-Salz

Rice noodle bowl with vegetables (Asia)

Rice noodle bowl with vegetables (Asia)

Carrot soup with baked chickpeas, tahini, zaatar and parsley

Spring grilled oysters

Fondue with scallops and vegetables on wooden skewers

Spring stew with gammon and cress

Salmon and vegetable ragout

Pepper and carrot soup with cumin, parsley and baguette

Shashuka with parsley, carrots and tomatoes

Miesmuscheln in leichter Sahnesauce mit Krautern

A tahini and coriander dip with pepper, sea salt flakes and carrot and celery sticks

Oven-roasted vegetable salad with fried eggs

Linguine with clams and tomatoes

Salat mit Perl-Couscous, Kichererbsen, Mohren, Currycreme und Cranberries

Putenschnitzel in Nusskruste mit Rote-Bete-Reisnudeln, Karottenjulienne und Krauter-Kresse-Salat

Pierogies with potatoes and cottage cheese served with beetroot salad and carrot salad

Mussels au gratin with beetroot

Southern fried chicken platter with all the sauces celery and carrots

Southern fried chicken platter with all the sauces celery and carrots

A duo of whitefish on a bed of spring vegetables

Hake with clams

Scallops with radishes and passion fruit (seen from above)

Individual pie made with haunch of venison, served with carrot and onion salad

Battered porcini mushrooms on spinach salad with carrot spaghetti and marsala shallots

Coleslaw with white cabbage, carrots, pickles and chives

Coleslaw with white cabbage, carrots, pickles and chives

Lentil salad with herbs and tomatoes

Carrot and courgette spiral wraps being made

Farrosalat mit gebratenen Auberginen

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Fried scallops with lettuce, arugula, cherry tomatoes and Asian sauce

Karotten-Susskartoffel-Suppe mit Kokosraspeln, rotem Pfeffer und Kresse

Fried fish with leafy greens

Belegtes Botchen mit Schinken und Gemuse

Vegan coconut curry with sweet potatoes, carrots, mushrooms and eggplants

Baked eggplants with mashed sweet potatoes

Vegetable jalfrezi (a creative way to use up leftovers)

Colourful vegetable millet risotto

Poached oysters

Fried carrot sticks with rosemary

Lamb roulade and pea puree with mint

Trout rolled fillets with herbs

Baked potatoes and pork neck in one roasting pan

Red-wine vegetables with bread dumplings

Roast pork with a wild garlic crust

Beef stew with carrot and rosemary

Vegetable oliebol with a herb dip

Carrot fritters with herb quark

Vegetable curry with a carrot and lime froth

Dory with mint oil, carrots and pistachio crumbs

Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots

Fermented rice cream with a mussel sauce and mashed carrots

Red cabbage with carrots and apple in a ceramic pot with fresh ingredients in the background

Carrot fritters with parslay and dill

Carrot fritters with parslay and dill

Carrot soup with baked chickpeas, tahini, zaatar and parsley

Apple, carrot and parsley

Carrot soup with parsley

Still life with carrots, mushrooms, onions, creme fraiche, dill, and parsley

Clam and rice bake with courgette

Tintenfischsalat mit Tomaten, Zwiebeln und Dressing

Root vegetable pasta

Dill-baked squid with radish spinach

Onion Squids

Ziegenkase mit Pesto-Chili-Sauce und Gemuse auf Holzschneidebrett

Octopus salad with potatoes and parsley

Herbal salmon au gratin on colored asparagus

Mackerel fillets with peppers, carrots, coriander leaves and lemon

Salad with beetroot and golden beets, tomatoes, mozzarella and herbs

Lowenzahnrisotto mit Karotten, Tomaten und Kohlrabi

Ravioli with tomatoes and carrots

Scallops and creamed pumpkin soup

Fried sausages with new potatoes and vegetables

Chickpea salad with pomegranate seeds on carrot cream

Avocado and apple drink with beetroot and cress

Fried radicchio

Layered salad with qunioa and vegetables in a jar for a summer picnic

Mussel paella

Potatoes with herb pesto, onion and an egg

Food art: oysters with black caviar, red onions and beansprouts on a page of watercolour

Rohkostplatte mit Grissini fur Sylvester

Libanesischer Tabouleh-Salat

Polenta with mushrooms ragu

Pork hock and vegetable for stock base

Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin

Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin

Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin

Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin

Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Pointed cabbage stew with a bratwurst snail

Vegetable trout cooked in a roasting bag

Mussels and crispy potato salad

Vegetable tartare with avocado and lamb's lettuce

Jakobsmuscheln mit Spinat und Tomaten

Roasted carrots with eggplants hummus

Penne mit Fruhlingsgemuse

Roasted carrot hummus

Spring lamb chop with pea puree

Fish with nut crust and spring vegetables

Vegetable ragout with salmon

Roast pork with green pea and carrot

Carrot and fennel salad, and a Good Vibes salad with fruit and vegetables

Carrot with lamb lettuce, feta, orange, pepper and olive oil

Endive salad with carrots, tofu, and truffles

Endive salad with carrots, tofu and truffle

Cod in tomato sauce with onions and parsley

Vollkornnudeln mit Mohren und Cashewrahm (vegan)

Tortelloni with carrots and herb cream

Polish meat pierogi with carrot garnish

Barley risotto with carrots, parsnips and goat's cheese

A bowl of quinoa risotto with mushrooms, carrots and vegetables.

Stuffed veal schnitzel with carrot pappardelle

Risotto with roasted carrots and Parmesan

Carrot no-meat balls with pasta and vegetables

Octopus with fregola, tomatoes, garlic and thyme

Spicy gujarati potato and red cabbage salad with chillis

Salmon fillet on carrot salad (low carb)

Carrot filled lamb rolls with couscous

Couscous bowl with glazed carrots

Vegetable broth with crunchy liver gnocchi

Farfallesalat mit Tomaten, Paprika, Petersilie, Zwiebel und Joghurtdressing

Ingredients for lamb goulash

Winter mustard chicken with vegetable

Pointed cabbage and carrot lasagna with sour cream dip

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

Vegetarian 'Shepherd's' pie made with cauliflower

Pork and white cabbage stew Bulgarian style

Sushi with vegetables and nori leaves on a painted surface

Smoked cod with caramelised carrots and chicory and potato mash

Roasted pork with vegetables

Baked vegetables with herb yogurt and caramelized walnuts

Vegan potato and aubergine and courgette bake

Potato tortilla with peppers

SautUed quail with chanterelle mushrooms and young onions

Pikantes Karottenbrot aus dem Weckglas mit wurziger Butter, gekochtem Ei, Paprikapulver und Schnittlauch

Spaghetti mit vegetarischer Karotten-Bolognese und Krautern

Roast pork with cumin

Stir-fried chickpeas, tomatoes and carrots with coriander

Potato curry with coriander (Asia)

Vegetarische Karotten-Tomaten-Bolognese in kleinem Emailletopf

Roasted vegetables

Parsnip and carrot puree with bell pepper and tomato compote

Parsnip and carrot puree with bell pepper and tomato compote

Carrot and courgette wraps

Sweet and sour sauce with pineapple, chillies and carrots in a wok

Vegan Banh mi sandwich with tofu, avocado, carrot pickles, vegan mayo and sriracha

Spaghetti with zoodles and halloumi

Spaghetti with spicy pork meat

Carrot, cauliflower and zaatar soup

Vegetable soup in a small bowl on a board with a kitchen towel

Oven Roasted Baby Carrots with Herb Harissa

Oysters with cucumber granita and mint

Mussels in a clear tomato broth with Thai basil

Scallop and lime tataki with root parsley and mint oil

Gemusesalat mit roten Zwiebeln und Feta

Classic Italian risotto

Asparagus hash browns with mackerel and beetroot

Clams with carrot jelly

Spring vegetable and coconut broth with litchis and scallops

Potato salad with beetroot and chanterelles on baby spinach and rocket

Raw mussels with parsley and lemon on ice

Stuffed mussels in tomato sauce

Welsh mussel and parsley soup

Aal und Muscheln mit Kartoffelpuree

Vegetables cooking in a cooking pot

Tomato, red onion and beetroot salad, with goats cheese and dill

A platter of raw vegetables with an anchovy and garlic dip and grilled bread

Herb escalope with a beetroot dip

Potato gem-topped shepherd’s pie

Vegetable tagine with couscous

Linguine with almonds and clams