Granary bread
Dried tomato Viennese baguettes
A piece of baguette for a sandwich
Granary baguettes
Broken baguette
baguette half sliced lengthways
Variety of special breads
Leavened baguettes
Organic baguettes
Bread composition
cut out yams
Half a papaya
Yams cut in half
farmhouse loaf of bread
Apples
Meatballs
Wholemeal bread and seeds
Pineapples
Half a nectarine with stone
Half a coconut
Vanilla pods cut in half
Yam
Sesame seed and cereal bread loaf
Round loaf of bread cut in half
Bread loaf cut in half
Coconuts
Kiwis
Close-up of ceareal bread crust
Baker's bread loaves
Baker and bread loaves
Salmon and onion on a bite-size slice of bread
Selection of breads
Sliced citronella
Sculpted mango
Sculpted melon
Butternut squash
Guava
Ginger root
Filleting a sardine
Half an artichoke
Lettuce cut in half
Basket of peaches
Half a strawberry
Avocados
Avocados with no stone
Cut out green papaya
Dehydrated zucchinis
Half a pineapple
Cut-out melon
Half a lime
Hard-boiled eggs
Angelys pears
Lime cut in half
Strawberry cut in half
Sliced pitahaya
Slice of apple
Sliced Granny Smith apple
Pomegranate cut in half
Raw ground meat
Habanero peppers cut in half
Slice of pear on a plate
Pont-l'Eveque
Camembert from Normandie
Black olive bread
Farmhouse loaf
Farmhouse loaf cut in two
Granary bread and knife
Artichoke cut in half
Lettuce
Quater of a pineapple
Sliced Victoria pineapple
Apple recreated with different varieties of apples
Variety of breads
Avocado
Sliced beef's toungue
Green pepper cut in half
Burlat cherry cut in half
Strawberry cut in half on a heap of sugar
Red cabbage cut in half
Slicing a white onion
Crimee tomatoes
Grapefruits cut in half
Apricots
Piece of coconut
piece of coconut
red chilli peppers
Pumpkin cut in half
Half a pumpkin
Cut tomato from Montserrat
Half a tamarillo
Cherry tomatoes
Olivette tomatoes
Fig
Button mushrooms
Figs
Lemon
Kiwi
Grapefruit
Beetroots from Gardanne
Pineapple
Cauliflower with cut leaves
Fig cut in half
Gooseberries
Tomato cut in half
cutting a lemon into round slices
Orange peppers
Sweet patatoes
Nachis pears with one cut in half
Taro cut in two
Artichockes
Plantain bananas
Asian grapefruits
Melon cut in half
Kakis
Chaource
Parmesan
Red onion cut in half
Tamarillo
Diced beetroot
Orange cut in half
Pear cut in half
Chopped shallots
Chopped red onions
Chopped onions
Chicory cut in half
Bleu de Bresse
Artichoke hearts
Peaches and nectarines
Radicchio di chioggia
two raw hamburgers
lemon cut in half
Wild peaches
Kiwi cut in half
Pink grapefruit cut in half
Pitahaya
Passionfruit
Pumpkins
Half an apricot
Half a yellow peach
Half a mango
Half an orange
Portuguese bread
melons
Apple and cinnamon pie
Selection of bread loaves
Granary braed
Camembert
Vitelotte potatoes
Jerusalem artichoke cut in half
dark chocolate
Chopped basil on the blade of a knife
Sliced green Zerba tomatoes
Ceps
Onion Focaccia
Farmhouse bread and crumbs
Assorted breads
Basket of assorted breads in a restaurant
wedge of cantal
Oyuco potato cut in half
Oyuco potatoes
Cut kumato tomato
Lemon,lime and salt
yellow plums
reine claude plum
Cutting carrots into round slices
Sliced cucumber
kiwi with spoon
Fig cut in four
piece of Hokkaido sweet pumpkin
Jelly melon (kiwano)
Half a blood orange
Strawberries
Limes
Avocado cut in half
Melons
Prickly pears
blood orange
Cut pineapple