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Gougeres (cheese puffs, France) on a glass plate

Gougeres (cheese puffs, France) in a bowl

Gougeres (Cheese profiteroles, France)

Gougeres (Choux pastries with cheese, France)

Gougere (cheese puff, France) on a fork

Gougere au jambon (French choux pastry dish with ham)

Gougere au jambon (French choux pastry dish with ham)

Gougeres (cheese profiteroles, France)

Gougeres with comte

Homemade cheese puffs

Cheesy profiteroles with wine

Cream puffs

Cream puffs

Cream puffs

Grapefruit punch and cheese profiteroles for Christmas

Savoury cheese profiteroles with Gruyere (seen from above)

Mini cheese profiteroles on a baking tray with wine

Saint Honore profiterole

Cream puffs

Choux Craquelin (profiteroles with a crumb crust, France)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Cream puffs

Cream puffs

Profiteroles filled with cream cheese and berries

Filled profiteroles

Cream puffs

Chouquettes chantilly (cream puffs, France)

Religieuse au chocolat (France)

Religieuse au chocolat (France)

Religieuse au chocolat (France)

Savoury profiteroles with cheese cream filling

Cream puffs with Roquefort

Choux pastry (made with beer) with curd cheese cream & berries

Baked choux pastry with goat's cheese and a lingon berry vinaigrette

Two profiteroles with chocolate sauce and vanilla ice cream

Cream puffs with berries and soft cheese

Cheesy bites on a white cake stand

Cream puffs

Several grissini in a glass

Religieuse (choux pastry desserts, France)

Lots of profiteroles on a plate

Parmesan hearts on glass plate

Schokoladen-Paris Brest

Yeast pastries with cheese on cake stand

Profiteroles with nut brittle and whipped cream

Cinnamon churros with a chocolate-Grand Marnier dip

A choux pastry swan with cream and icing sugar

Savoury profiteroles filled with blue cheese

Chouquette with vanilla cream, berries and edible flowers

Profiteroles with cream & chocolate sauce on plate

Cream Puffs Covered in Chocolate Sauce

Chocolate profiteroles

A religieuse au chocolat (France) with dragees

Savoury profiteroles filled with soft cheese and olives

Chocolate cream puffs

Two Paris Brest (cream-filled eclairs, France) on a wire rack

Paris Brest, verschiedene Sorten

Chouquettes with sugar crystals on a cooling rack

Cheese pasties

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Chouquettes (profiteroles) and Sacristain (puff pastry stick filled with nuts), France

Pains de la Mecque (Choux pastries with pearl sugar)

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Religieuse (France)

Cream puffs

Profiteroles with liquorice cream

Sables with mascarpone cream

Paris-Brest (Filled choux pastry rings, France)

Cottage strudel in the baking dish

Grape and cheese tart in baking dish and piece on plate

A profiterole filled with quark and blueberries

Profiteroles with mascarpone cream and raspberries

Fruity cream puff filled with berry & soft cheese cream

Choux pastry ring with exotic fruit

Profiterole filled with ricotta, cherry tomatoes and olives

Eclair filled with mascarpone and redcurrants

Profiteroles filled with quark and chives

Several grissini in a tall glass

Churros being dipped in hot chocolate

Churros with hot chocolate

Strawberry & mascarpone profiteroles with chocolate icing

Cream puffs on plate

A halved eclair on a plate against a black background

Puff pastry with Roquefort and pear filling

A strawberry and almond eclair

Maple Frosted Doughnuts on a White Plate

Vintage Cheddar cheese with onion chutney on cracker

Cream of chestnut soup

St. Honore cake with profiteroles, cream and strawberries

Chocolate cream puffs

Two glasses of curry soup with savoury pastries

Mini gougeres with foie gras and pink pepper

Profiteroles with chocolate sauce and vanilla ice cream (close-up)

Profiteroles with white chocolate filling & chocolate sauce

Eclairs filled with coffee truffle cream

Spiced cheesecake

Canneles (French pastries)

Eclair mit Mandeln

Schokoladen-Eclairs auf Servierplatte (Aufsicht)

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Bigne con la panna (Cream puffs with cream filling and icing sugar)

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A piece of savoury mushroom & cheese quiche on plate

Broccoli quiche with cheese, pieces cut, one piece on plate

Caramelised goat's cheese cakes with lychee sorbet

A piece of cheese tart, with salad garnish

Cheese tart with a cucumber sauce

Individual goat's cheese quiche with salad leaves

A piece of savoury cheese tart

Broccoli and feta quiche

Leek and three cheese quiche

Religieuse au cafe (France)

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Mini cheese muffins

Two cheese and spinach muffins

Spicy cheese muffins with herbs and yoghurt

Savoury cheese and tomato muffins

Chocolate cheese muffins

Savoury cheese and tomato muffins

Sponge cake with peanuts, soft cheese and popcorn

Crostata alle mandorle (almond tart), Apulia, Italy

Profiteroles on glass plates

Tuna and tomato tart

Detail of a caramel croquembouche (France)

Paris-Brest (Filled choux pastry ring, France)

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A caramel eclair

Paris Brest (choux pastry with mocha filling, France)

Paris Brest (choux pastry ring, France) with caramel cream

Bign・alla pesca (Profiterole filled with peaches & cream)

Spiced sables with mimolette (seen from above)

A plate of profiteroles filled with blueberries and quark

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Cheese and caraway biscuits with a glass of port wine

Spinach and Cheese Quiche

Piece of curd cheese strudel on plate

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Profiteroles with cream on a plate

A fresh profiterole filled with cream

Cheese kebabs with French flag

Various party grissini (bread sticks) in beaker

Cheese and salami roulade

Homemade cheese crispbread with a glass of red wine

Cream puff

A halved eclair filled with cream and raspberries

Mini Saint-Honore cakes with white chocolate, cream and raspberries

A chocolate eclair filled with cream and topped with chocolate glaze

Peanut butter eclairs with cream and jam

Peanut butter eclairs with cream and jam

Profiteroles with strawberries and vanilla cream

Fried pastry biscuits with basil and white chocolate cream

A profiterole with cream and icing sugar

Mini eclairs with whipped cream and chocolate glaze for Easter

Mini eclairs with whipped cream and chocolate glaze, partially eaten

Eclairs with cream and blackcurrants

Cream-filled profiteroles for Easter

Eclairs topped with chocolate

Herb breadsticks in an enamel cup

Clay Jar Filled with Grissini

Cream puff

Cream puff

Pretzel stick with cheese

Pains fantaisie (French pastries)

Baked Cheese Brioche in Ring Form, partially sliced, on blue Plate

Swiss cheese tart, pieces cut, one piece on server

お菓子

Croissant filled with cheese

Cheese pastries from Poland

Hand taking tortilla chip with melted cheese from plate

Pao de queijo (Cheese flavoured balls, Brazil)

Tarte au chevre (goat's cheese tart, France)

Mini choux pastry balls in a ceramic bowl

Crullers with icing

Spanish churros (raw dough)

Vegan churros (Mexican pastry biscuits)

Puff pastry cheese sticks

A chocolate eclair

A profiterole with beef carpaccio, rocket and grated Parmesan

Savoury profiteroles with shellfish filling

Strawberry profiteroles

Spanakopita (stuffed dough parcels, Greece)

Spanakopita (stuffed dough parcels, Greece)

Spanakopita (stuffed dough parcels, Greece)

Caciatelli (Cheese and salsiccia pasties, Italy)

Olive and plain grissinis

Soft cheese pasties, sultana keftedes and tzatziki

Yufka pastry rolls with sheep's cheese filling

Quark pudding with pears

Quark pudding with citrus fruit salad

Green bean timbale with cheese sauce

Goat's cheese Creme brulee with honey

Chocolate eclairs

Coffee eclairs

Profiteroles and colorful macaroons

Quark mousse with wild berry ragout (South Tyrol)

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Tipsy cream puffs with fresh berries