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Oxtail and fresh soup vegetables with pan

Various cuts of beef with soup vegetables

Making oxtail soup: stock and pieces of oxtail

Various cuts of beef with juniper berries

Flemish oxtail and vegetable stew

Black salsify foam with baked ox tails

Oxtail soup

Oxtail soup

Oxtail soup

Thickened oxtail soup

Oxtail soup with roasted onions

Oxtail

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Coda in Brodo (ox tail soup, Italy)

Oxtail and onion stew with carrots and mashed potatoes

Making oxtail soup: adding red wine

Pieces of oxtail

Raw Oxtail Pieces on Stone

Coda in Brodo (ox tail soup, Italy) with bread

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Ox-tail soup with toast

Braised oxtail with onions

Spanish oxtail ragout with potatoes

Coda alla vaccinara (braised oxtail), a dish from Rome, Italy

Coda alla vaccinara (Oxtail ragout, Italy)

Braised oxtail with tomatoes, garlic and rosemary

Oxtail with potato dumplings (Christmas)

Oxtail and garlic in a leaf

Middle eastern oxtail stew in serving dish with wooden serving spoon

Oxtail stew with winter squash and mantanghong radish

Beef fillet in rosti crust on oxtail ragout with root vegetables

Ox tail ragout with parsley dumplings

Taking oxtail meat off the bone (for soup)

牛テール煮込み

A bunch of soup vegetables in hot steam

Ribbon pasta with braised oxtail, tomatoes, grissini

Ribbon pasta with braised oxtail, tomatoes, cheese

Coda alla vaccinara (Oxtail ragout, Italy)

Oxtail sugo with spaghetti

Oxtail bones on plate, elevated view

Oxtail with mashed potatoes

Gnocchi with an oxtail ragout and pine nuts

Oxtail Soup with Puff Pastry Cover

Fresh beef and soup vegetables

Spaghetti alla coda di bue (Spaghetti with oxtail sauce)

Ox-tail ragout with kidneys, vegetables and mushrooms

Ox tail ragout with bread dumplings and vegetables

Ox tails with white cabbage

Boiled beef fillet still in the broth and sauces

Oxtail stew with winter squash and mantanghong radish

Tripe, beef and vegetable soup

Tripe, beef and vegetable soup

Sliced ox tails

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Fresh vegetables and herbs in a pot

Ingredients for beef soup in a pot

Oxtail stew with winter squash and mantanghong radish

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Oxtail with ribbon pasta

Pappardelle with braised oxtail and tomatoes

Oxtail braised in red wine

Macaroni and Cheese with Oxtail

Beef bone broth in a pot

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Oxtail with mashed potatoes being made

Braised oxtail with Port wine gravy and mashed potatoes

Burgundy oxtail ragout and marrow dumplings

Oxtail ravioli with Parmesan and chanterelles

Oxtail ravioli with Parmesan and chanterelles (leavings)

Bouillon potatoes with boiled beef

Clear broth with marrowbone and vegetables in pan

Bollito misto (mixed boiled meat, Italy)

Ox tails, gently cooked

Oxtails in red wine gravy with fried sweet potatoes and a sage leaf

Bunch of soup vegetables (celery, carrot, Hamburg parsley etc.)

Adding the sauce on the beef

Beef broth in a pot with sieves

Meat soup in a blue pot

Pig's trotters in a pot with onions, bay leaves, carrots, rosemary, garlic and peppercorns

Braised ox tail with rice and pumpkin wedges (top view)

Braised oxtails with beans

Street food - oxtail stew

Sliced raw oxtail

Trenel

Oxtail ragout with spiral pasta

Busecca (Tripe soup, Ticino, Switzerland)

Poached ox fillet in a vegetable broth

Pappardelle with oxtail sauce

Bone marrow, oxtail confit and crostini

Spanish oxtail ragout

Chicken soup with vegetables in saucepan

Chicken soup with vegetables in saucepan

Chicken soup in a stock pot

Chicken soup in a stock pot

Chicken stock with vegetables in a saucepan

Beef fillet with rice groats & oxtail with candy sugar

Boiled meat, broth and vegetables in pot

Poule au pot and veal knuckle

Beef stock being made

Beef tail soup with potatoes and thyme

Beef tail soup with potatoes and thyme

Oxtail salad with apricots and yogurt in a glass

Mussels in a white wine and vegetables broth

Clear oxtail soup with beans for a winter picnic (South Africa)

Soup with spring onions and beef (Vietnam)

Stuffed chicken, vegetables and potatoes, cooked in pot

Steamer of Borscht

Oxtail and beef cheek

Prime boiled beef with a horseradish sauce and bouillon potatoes accompanied by fresh horseradish and the daily newspaper

Bavarian liver dumpling soup with root vegetables

Polish flaki (tripe soup) with beef

Vegetable soup with beef in a pot

A bundle of soup vegetables

Ingredients for bouquet garni

Fresh herbs and soup vegetables

Small Bundle of Assorted Vegetables with Parsley

ベジブロスを使った野菜スープ

ベジブロスを使った野菜スープ

Ox-tail ragout with mashed potato

Beef stock, fresh carrots and celery

Ingredients for home-made chicken broth

ベジブロスを使った野菜スープ

ベジブロスを使った野菜スープ

Chicken stock with boiling fowl in saucepan

Beef rump surrounded by herbs and vegetables

Clear meat broth with pork entrails and rice

Boiled beef fillet with vegetables and horseradish

Pearl barley soup with lamb and vegetables

Stock in a saucepan

Soup with sliced vegetables in a wok

Vegetable broth with herbs in soup pot

Broth with vegetables

Making the gravy with the meat stock

Soup vegetables falling from the chopping board into a pan

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Homemade vegetable stock in jars

鍋と鶏ガラスープ

Oxtail soup with onion and Stilton

Clear broth with bacon dumplings in frying pan

Putting aside the vegetables and the broth

Covering the terrine with the broth

Fashion food: potato and beef soup

Oxtail with potato dumplings being made

Chicken soup with pearl barley and vegetables in saucepan

Tripe soup with beans and carrots

Stock being added to noodle soup with chicken, mushrooms and vegetables

Veal bones being removed from a pot

Ingredients for meat stock

Clear meat broth with vegetables in pan

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Adding the vegetables

Chicken legs braised in wine, with carrots and thyme

Broth with pork meatballs, Mu-Err mushrooms, bamboo shoots, rice noodles and peppers

Chinese fondue

Preparing raviolis

Chicken braised in cider

Petite marmite (Beef, chicken & vegetables in broth, France)

Ingredients for lentil soup in a blender

Daube from Avignon

Boeuf Bourguignon

Pearl barley with bacon and mushrooms

Dried vegetables (carrots, parsnips, onions, leeks) for vegetable stock

Turnip soup with bacon and carrots

Miso soup with ravioli being made

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Preparing boiled beef fillet with bouillon potatoes

Busecca (Tripe soup, Ticino)

Liver dumpling soup

Bowl of fresh garnished soup on rustic table

Belgian style mussels being made

Braised loin of pork with root vegetables

Cooking the vegetables for the court-bouillon

Winter soup with vegetables and beef

Beef stock being made