Sliced zucchinis with mint
Sliced grilled zucchinis with mint
Seitan with zucchinis,tomatoes,peppers and onions
Vegetable Tian
Courgettes stuffed with wheat
Stuffed yellow tomatoes
Vegetable Mille-feuille
Eggplants with rice vinegar and Ras el hanout
Eggplants with miso,tofu and peanuts
Stuffed eggplants
Grilled vegetables
Courgettes stuffed with vegetables
Steam-cooking the zucchinis
Pink seabream with tomatoes and mint
Braised artichoke and tomato casserole
Peas with butter and mint
Zucchinis with Morbier
Courgette and herb gratin
cooked white beans with tomatoes
Stuffed round zucchinis
Zucchini,tomato,onion and seitan pizza
Pan-fried seitan with eggplants,lime peanuts and agave syrup
Ratatouille
Seitan and artichoke base brochettes
Provencal-syle tomatoes
Stuffed zucchinis with walnut sauce
Provencal stuffed vegetables
Garden vegetables a l'etouffee
Roast Empereur with sliced zucchinis and tomatoes
Zucchini and thinly sliced almond Clafoutis
Pan-fried yellow peppers and sliced zucchinis
Eggplant Zaalouk
Tomato tatin tart
Eggplants with cheese
Grilled squared eggplants with tomatoes
Round zucchini,tomato and green bell pepper stuffed with cheese
Lamb chops with summer vegetables
Pan-fried vegetables
Spaghettis with raw tomatoes
Vegetable savoury Strudel
Leek timbale with crunchy vegetables
Quickly fried sea bream fillet cooked with it's skin
Tagliatelles with basil,zucchinis and pine nuts
Ktipiti and tzatziki
Tagliatelles with lemon
Rigatoni stuffed with gorgonzola and zucchinis
Eggplants with zucchinis and tomatoes
Yellow zucchini and fresh mint salad
spaghetti courgette
Piece of pollack with steam-cooked spinach
Mint and coriander meatballs
Stuffed vine leaves
Pan-fried cabbage and cauliflower
Brussels sprouts
Frita
Eggplant and mozzarella cannelloni
Rolled and stuffed eggplants
Tomato quenelle
Small stuffed pumpkin
Mashed pumpkin
Marinated tofu and vegetables
Spiral vegtable tartlet
Pureed zucchinis
Piece of salmon with courgettes
Deep-fried zucchinis
fennel and courgette Tian
Fromage frais
Buckwheat with carrots and button mushrooms
Minty bulghour
Spaghetti with diced rabbit,lemon and mint
Greek zucchini Empanada
Provencal-style tomatoes
Provencal food on a table outdoors
Slices of eggplant covered with mousse
Scrambled eggs with yucca flowers
Corn on the cob with hot pepper butter
Courgette cannellonis
Tagliatelles with southern vegetables
Cod Parmentier
round baby courgettes stuffed with cheese
Purple potato mash
Thinly sliced cabbage
Vitelotte with Aioli
Peppers a la basquaise
Lasagnelles with yellow and red tomatoes and anchovies
Kidneys with peppers
Tagliatelles with green tea and cherry tomatoes
Azuki beans with diced pumpkin
Pumpkin soup
Spaghettis with pistou
Raw zucchini and caper salad
Blinis topped with minty cilantro zucchini puree
Zucchini rolls stuffed with rice and red pepper puree
Stuffed courgette
Kombu,sweet corn,red pepper and zucchini vegetarian brochettes
Cream of zucchini soup with fromage frais and coriander
Baked toamto stuffed with veal
Roast pork with caper sauce
Vegetables with beef stuffing
Tortellonis with parmesan and basil sauce
Marinated mackerels with garlic en Escabeche
Pea puree with zucchinis
Eggplant and tomato caviar
Courgette spaghetti with lemon and mint
Grilled saddle of lamb with herbs,zucchinis and peppers
Grilled lobster
Mushrooms with mojo hot peppers
Celeriac mash
Zucchini risotto
Rabbit with pistou
Cod with vegetables
Cucumber and mint salad
mint steemed fillet of plaice
Linguine with goat's cheese,courgettes,olives and mint
Zucchini and mint savoury cake
Vegetable and potato Tajine with ginger
Vegetable salad
Stuffed courgettes with mutton and mushrooms
Courgette charlotte
Round zucchinis stuffed with feta and tomatoes
Squash raviolis
Grilled buckwheat with stewed eggplants
Italian Scaccia Ragusana
Eggplant gratin
Tofu with basil,tomatoes,capers and pine nuts
Roquefort and tomato pizza
Cyprus Moussaka
Okras and plantain bananas
Pennettes with shrimps
Carrot,onion and red pepper vegan cakes
Assorted squashes
Gnocchis with pumpkin and cream
Grilled summer vegetables
Seitan Escalivada
Ox tail with fruit
Pumpkin and hazelnut gratin
Spaghettis with tomato sauce and cheese flakes
Pureed pumpkin with olive oil
Creamy pumpkin soup
Pumpkins stuffed with potatoes and blood sausages
Pumpkin tart
Pumpkin bake
Pumpkin gnocchis
Grilled stuffed squash
Stuffed pumpkin cheese-topped dish
Carrot and pumpkin cake
Pumpkin pie
Tandoori cauliflower
Mushroom Parmentier
Tomato
tagliatelle and vegetable salad
Tomato and mozarella savoury tart
Ratatouille from Nice
Farfalles with zucchini flowers
Salmon and summer vegetable pie
Vegetable and cream cheese savoury crumble
Courgette gratin
Thick piece of cod with vegetables
Tagliatelles with white tuna and herbs
Sea bream with lemon,herbs and tomatoes
Zucchinis
Veal and vegetable brochette
Rolled ox tail with oriental mushrooms
Crate of yellow zucchinis
Scallops with steam-cooked leeks
Vegetable Tian with mozzarella and rosemary
Cold vegetable Tian with garlic and bay leaves
Vegetable and feta pitta bread sandwiches
Mediterrenean omelette
Zucchini mousse with pine nuts and pesto
Steamed sea bream with bay leaves
Round zucchinis stuffed with mozzarella
Provencal-style zucchini cheese-topped dish
Half a tomato with sliced salt-cod,zucchinis and black olives
A yellow zucchini filled with sheep's cheese
Chestnut polenta and stuffed zucchinis
Steamed cardoons with miso sauce
Eggplants stuffed with pumpkin and lentils
Pumpkin croquettes with pan-fried vegetables
畑のアトランティックジャイアント
Person eating grilled zucchinis outdoors
Mashed pea paste with basil
Zucchini carpaccio with fleur de sel sea salt,diced tomatoes,shrimps and almonds
Stuffed zucchinis and onions
Iced courgette soup with mint
Chicken breast with beetroot and caramel sauce,sweet potatoes
Roasted sea bream with lemon and fennel
A spiral tart with green and yellow zucchinis
Veal fillet with grilled vegetables
Plate of grilled zucchinis on a tray outdoors
Sliced zucchinis
Pizza
Marinated squash with mint